Banania is a popular chocolate drink found most widely distributed in France. It is made from cocoa, banana flour, cereals, honey and sugar. There are two types of Banania available in French supermarkets: 'traditional' which must be cooked with milk for 10 minutes, and 'instant' which can be prepared in similar fashion to Nesquik.
During a visit near Lake Managua, Nicaragua in 1909, the journalist Pierre Lardet discovered the recipe for a cocoa-based drink. When he returned to Paris, he started its commercial fabrication and, in 1912, began marketing Banania with the picture of an Antillaise.
At the outset of World War I, the popularity of the colonial troops at the time led to the replacement of the West Indian in 1915, by the now more familiar jolly Senegalese infantry man enjoying Banania. [1] Pierre Lardet took it upon himself to distribute the product to the Army, using the line pour nos soldats la nourriture abondante qui se conserve sous le moindre volume possible ("for our soldiers: abundant nourishment that stores while taking up the least space possible").[ citation needed ]
The brand's yellow background underlines the banana ingredient, and the Senegalese infantryman's red and blue uniform make up the other two main colours. The slogan Y'a bon ("It's good") derives from the pidgin French supposedly used by these soldiers (it is, in fact, an invention). [1]
The form of the character has since evolved to more of a cartoon character. However, the original advertising has become a cultural icon in France. Posters and reproduction tin-plate signs of the pre-war advertising continue to be sold.[ citation needed ]
In the 1970s and early 1980s, Banania sponsored the Yellow Jersey of the Tour de France. In France the Banania brand is now owned by the newly founded French company Nutrial, which acquired it from Unilever in 2003.[ citation needed ]
This brand of chocolate drink is recognized by its trademark the 'bonhomme Banania': a black man wearing a fez. [2] The company started using this illustration in 1915. [3]
Some feel that the advertising slogans and images are racist and colonialist as it reinforces the cliché of a friendly yet stupid African. [1] Some French black people connect this stereotype with aggressive colonialist policy in Africa of the global group Unilever, the former owner of the brand. The Martiniquan psychiatrist and philosopher Frantz Fanon, in his 1952 book Black Skin, White Masks , mentions the grinning Senegalese tirailleur as an example of how in a burgeoning consumer culture, the black subject appears not only as an object, but as "an object in the midst of other objects". [4]
Bovril is the trademarked name of a thick and salty meat extract paste, similar to a yeast extract, developed in the 1870s by John Lawson Johnston. It is sold in a distinctive bulbous jar and as cubes and granules. Bovril is owned and distributed by Unilever UK. Its appearance is similar to the British Marmite and its Australian equivalent Vegemite; however, unlike these products, Bovril is not vegetarian.
Marmite ( MAR-myte) is a British savoury food spread based on yeast extract, invented by the German scientist Justus von Liebig. It is made from by-products of beer brewing (lees) and is produced by the British company Unilever. Marmite is a vegan source of B vitamins, including supplemental vitamin B12. A traditional method of use is to spread it very thinly on buttered toast.
Frantz Omar Fanon was a French Afro-Caribbean psychiatrist, political philosopher, and Marxist from the French colony of Martinique. His works have become influential in the fields of post-colonial studies, critical theory, and Marxism. As well as being an intellectual, Fanon was a political radical, Pan-Africanist, and Marxist humanist concerned with the psychopathology of colonization and the human, social, and cultural consequences of decolonization.
A chocolate bar is a confection containing chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers. A flat, easily breakable, chocolate bar is also called a tablet. In some varieties of English and food labeling standards, the term chocolate bar is reserved for bars of solid chocolate, with candy bar used for products with additional ingredients.
Yoo-hoo is an American brand of chocolate-flavored beverage that was created by Natale Olivieri in Garfield, New Jersey, in 1928 and is currently manufactured by Keurig Dr Pepper. As of 2019, the drink is primarily made from water, high-fructose corn syrup and whey.
The Wretched of the Earth is a 1961 book by the philosopher Frantz Fanon, in which the author provides a psychoanalysis of the dehumanizing effects of colonization upon the individual and the nation, and discusses the broader social, cultural, and political implications of establishing a social movement for the decolonisation of a person and of a people. The French-language title derives from the opening lyrics of "The Internationale", which is reflected in the English title as well.
A colonial mentality is an internalized ethnic, linguistic, or cultural inferiority complex felt by people as a result of colonization, i.e. being colonized by another people and gaslit into assimilation based on the belief that the language and culture of the colonizer are inherently superior to one's own. The term has been used by postcolonial scholars to discuss the transgenerational effects of colonialism present in former colonies following decolonization. It is commonly used as an operational concept for framing ideological domination in historical colonial experiences. In psychology, colonial mentality has been used to explain instances of collective depression, anxiety, and other widespread mental health issues in populations that have experienced colonization.
Kit Kat is a chocolate-covered wafer bar confection created by Rowntree's of York, England. It is produced globally by Nestlé, except in the United States, where it is made under licence by the H. B. Reese Candy Company, a division of the Hershey Company.
Cadbury Dairy Milk is a British brand of milk chocolate manufactured by Cadbury. It was introduced in the United Kingdom in June 1905 and now consists of a number of products. Every product in the Dairy Milk line is made with exclusively milk chocolate. In 1928, Cadbury's introduced the "glass and a half" slogan to accompany the Dairy Milk chocolate bar, to advertise the bar's higher milk content.
Milky Way is a brand of chocolate-covered confectionery bar manufactured and marketed by Mars, Incorporated. There are two varieties: the US Milky Way bar, which is sold as the Mars bar worldwide, including Canada; and the global Milky Way bar, which is sold as the 3 Musketeers in the US and Canada.
Double consciousness is the dual self-perception experienced by subordinated or colonized groups in an oppressive society. The term and the idea were first published in W. E. B. Du Bois's autoethnographic work, The Souls of Black Folk in 1903, in which he described the African American experience of double consciousness, including his own.
Fabergé is a brand name that was inspired by the House of Fabergé jewellery firm, which had been founded in 1842 in Russia. The name was used for various personal care products that were manufactured under the direction of Samuel Rubin, and then by George Barrie. The Fabergé company was sold by Barrie in 1984, and was subsequently acquired by Unilever in 1989.
Black Skin, White Masks is a 1952 book by philosopher-psychiatrist Frantz Fanon. The book is written in the style of autoethnography, with Fanon sharing his own experiences while presenting a historical critique of the effects of racism and dehumanization, inherent in situations of colonial domination, on the human psyche.
Lipton is a brand named after its founder, Sir Thomas Lipton who started an eponymous grocery retail business in the United Kingdom in 1871. The brand was used for various consumer goods sold in Lipton stores, including tea from 1890 for which the brand is now best known.
Eurocrem is a brand of two-colored hazelnut- and cocoa-flavored sweet milk chocolate spread, produced by a Swisslion Group factory in Gornji Milanovac, Serbia, about 120 kilometres south of Belgrade.
Présence Africaine is a pan-African quarterly cultural, political, and literary magazine, published in Paris, France, and founded by Alioune Diop in 1947. In 1949, Présence Africaine expanded to include a publishing house and a bookstore on rue des Écoles in the Latin Quarter of Paris. The journal was highly influential in the Pan-Africanist movement, the decolonisation struggle of former French colonies, and the birth of the Négritude movement.
The following outline is provided as an overview of and topical guide to chocolate:
Nesquik is a brand of food products made by Swiss company Nestlé. In 1948, Nestlé launched a drink mix for chocolate-flavored milk called Nestlé Quik in the United States; this was released in Europe during the 1950s as Nesquik.
Toward the African Revolution is a collection of essays written by Frantz Fanon, which was published in 1964, after Fanon's death. The essays in the book were written from 1952 to 1961, between the publication of his two most famous works, Black Skin, White Masks and The Wretched of the Earth. Fanon expands on the themes of colonization, racism, decolonization, African unity, and the Algerian Revolution in the essays, most of which come from his time writing for El Moudjahid, the official newspaper of the FLN.
Nogger is a brand of ice cream bar made by Langnese. It was first introduced in West Germany in 1964, making it one of the oldest ice cream brands of Unilever.
| Traditional drinks (maize and cacao) |  | ||||
|---|---|---|---|---|---|
| Generic drinks | |||||
| Brand names |
| ||||
| Lists | |||||
