Lepidium virginicum | |
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subspecies virginicum | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Rosids |
Order: | Brassicales |
Family: | Brassicaceae |
Genus: | Lepidium |
Species: | L. virginicum |
Binomial name | |
Lepidium virginicum | |
Lepidium virginicum, also known as least pepperwort [2] or Virginia pepperweed, [3] is an herbaceous plant in the mustard family (Brassicaceae). It is native to much of North America, including most of the United States and Mexico and southern regions of Canada, as well as most of Central America. It can be found elsewhere as an introduced species.
Virginia pepperweed grows as a weed in most crops and is found in roadsides, landscapes and waste areas. [4] It prefers sunny locales with dry soil.
Lepidium virginicum is an herbaceous annual or biennial. The entire plant is generally between 10 and 50 centimeters (3.9 and 19.7 in) tall. [5] The leaves on the stems of Virginia pepperweed are sessile, linear to lanceolate and get larger as they approach the base. [4]
As with Lepidium campestre , Virginia pepperweed's most identifiable characteristic is its raceme, which comes from the plant's highly branched stem. [4] The racemes give Virginia pepperweed the appearance of a bottlebrush. [4] On the racemes are first small white flowers, and later greenish fruits.
All parts of the plant have a peppery taste.
The plant is edible. The young leaves can be used as a potherb, sautéed or used raw, such as in salads. [6] The young seedpods can be used as a substitute for black pepper. The leaves contain protein, vitamin A and vitamin C. [6]
Cress, sometimes referred to as garden cress to distinguish it from similar plants also referred to as cress, is a rather fast-growing, edible herb.
Rumex crispus, the curly dock, curled dock or yellow dock, is a perennial flowering plant in the family Polygonaceae, native to Europe and Western Asia.
Chamaenerion angustifolium is a perennial herbaceous flowering plant in the willowherb family Onagraceae. It is known in North America as fireweed and in the British Isles as rosebay willowherb. It is also known by the synonyms Chamerion angustifolium and Epilobium angustifolium. It is native throughout the temperate Northern Hemisphere, including large parts of the boreal forests.
Rubus phoenicolasius is an Asian species of raspberry in the rose family, native to China, Japan, and Korea.
Hypochaeris radicata – also known as catsear, flatweed, cat's-ear, hairy cat's ear, or false dandelion – is a perennial, low-lying edible herb often found in lawns. The plant is native to Europe, but has also been introduced to the Americas, Japan, Australia, and New Zealand, where it can be an invasive weed. It is listed as a noxious weed in the northwestern U.S. state of Washington.
Leaf vegetables, also called leafy greens, pot herbs, vegetable greens, or simply greens, are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots. Leaf vegetables eaten raw in a salad can be called salad greens.
Lepidium latifolium, known by several common names including perennial pepperweed, broadleaved pepperweed, pepperwort, or peppergrass, dittander, dittany, and tall whitetop, is a perennial plant that is a member of the mustard and cabbage family.
Lepidium is a genus of plants in the mustard/cabbage family, Brassicaceae. The genus is widely distributed in the Americas, Africa, Asia, Europe, and Australia. It includes familiar species such as garden cress, maca, and dittander. General common names include peppercress, peppergrass, pepperweed, and pepperwort. Some species form tumbleweeds. The genus name Lepidium is a Greek word meaning 'small scale', which is thought to be derived from a folk medicine usage of the plant to treat leprosy, which cause small scales on the skin. Another meaning is related to the small scale-like fruit.
Lepidium campestre, the field pepperwort, field peppercress, field peppergrass, field pepperweed or field cress, is usually a biennial with some form of annual plant in the Brassicaceae or mustard family, native to Europe, but commonly found in North America as an invasive weed. The most notable characteristic of field pepperweed is the raceme of flowers which forks off of the stem. These racemes are made up of first small white flowers and later green, flat and oval seedpods each about 6 mm long and 4 mm wide. Each seedpod contains two brown, 2.5 mm long seeds.
Phytolacca americana, also known as American pokeweed, pokeweed, poke sallet, pokeberry, dragonberries, pigeonberry weed, and inkberry, is a poisonous, herbaceous perennial plant in the pokeweed family Phytolaccaceae. This pokeweed grows 1 to 3 metres. It has simple leaves on green to red or purplish stems and a large white taproot. The flowers are green to white, followed by berries which ripen through red to purple to almost black which are a food source for songbirds such as gray catbird, northern mockingbird, northern cardinal, and brown thrasher, as well as other birds and some small non-avian animals.
Tetragonia tetragonioides, commonly called New Zealand spinach, Warrigal greens and other local names, is a flowering plant in the fig-marigold family (Aizoaceae). It is often cultivated as a leafy vegetable.
Viola sororia, known commonly as the common blue violet, is a short-stemmed herbaceous perennial plant native to eastern North America. It is known by a number of common names, including common meadow violet, purple violet, woolly blue violet, hooded violet, and wood violet.
Hemerocallis fulva, the orange day-lily, tawny daylily, corn lily, tiger daylily, fulvous daylily, ditch lily or Fourth of July lily, is a species of daylily native to Asia. It is very widely grown as an ornamental plant in temperate climates for its showy flowers and ease of cultivation. It is not a true lily in the genus Lilium, but gets its common name from the superficial similarity of its flowers to Lilium and from the fact that each flower lasts only one day.
Veronicastrum virginicum, or Culver's root, is a species of flowering plant in the plantain family, Plantaginaceae. It is native to the eastern United States and south-eastern Canada. Growing to 200 cm (79 in) tall by 45 cm (18 in) broad, it is an erect herbaceous perennial with slender racemes of white or occasionally pink or purple flowers in summer.
Typha angustifolia L. is a perennial herbaceous plant of genus Typha. This cattail is an "obligate wetland" species that is commonly found in the northern hemisphere in fresh water or brackish locations.
Lepidium densiflorum is a species of flowering plant in the mustard family known by the common names common pepperweed, prairie peppergrass, elongate peppergrass, hairy-fruited peppergrass, and large-fruited peppergrass.
Lepidium perfoliatum is a species of flowering plant in the mustard family known by the common names clasping pepperweed and perfoliate pepperwort. It is native to Europe and Asia and it can be found in other parts of the world as an introduced species.
Prosartes trachycarpa, the roughfruit fairybells, rough-fruited fairybells or rough-fruited mandarin, is a North American species of plants in the lily family. The species is widespread, known from British Columbia to Ontario and south to Arizona and New Mexico. One isolated population was reported from Isle Royale in Lake Superior.
Lepidium dictyotum is a species of flowering plant in the mustard family known by the common names alkali pepperweed and alkali pepperwort.
Ligusticum scoticum, known as Scots lovage, or Scottish licorice-root, is a perennial flowering plant in the celery family Apiaceae found near the coasts of northern Europe and north-eastern North America. It grows up to 60 centimetres (24 in) tall and is found in rock crevices and cliff-top grassland. It is closely related to, and possibly conspecific with, Ligusticum hultenii from the coast of the northern Pacific Ocean. The plant is edible and contains the compound sotolon, which is also present in fenugreek. The leaves have a flavour similar to parsley or celery, while the seeds taste similar to fenugreek or cumin.