Molecular-weight size marker

Last updated

A molecular-weight size marker in the form of a 1kb DNA ladder in the rightmost lane, used in gel electrophoresis. Gel conditions are 1% agarose, 3 volt/cm, and ethidium bromide stain. DNAgel4wiki.png
A molecular-weight size marker in the form of a 1kb DNA ladder in the rightmost lane, used in gel electrophoresis. Gel conditions are 1% agarose, 3 volt/cm, and ethidium bromide stain.

A molecular-weight size marker, also referred to as a protein ladder, DNA ladder, or RNA ladder, is a set of standards that are used to identify the approximate size of a molecule run on a gel during electrophoresis, using the principle that molecular weight is inversely proportional to migration rate through a gel matrix. Therefore, when used in gel electrophoresis, markers effectively provide a logarithmic scale by which to estimate the size of the other fragments (providing the fragment sizes of the marker are known).

Contents

Protein, DNA, and RNA markers with pre-determined fragment sizes and concentrations are commercially available. These can be run in either agarose or polyacrylamide gels. The markers are loaded in lanes adjacent to sample lanes before the commencement of the run.

DNA markers

Electrophoresed gel with DNA ladders of varying lengths in left lane and middle lane. Fragments sizes are marked on the right, in base pairs. Apoptotic DNA Laddering.png
Electrophoresed gel with DNA ladders of varying lengths in left lane and middle lane. Fragments sizes are marked on the right, in base pairs.

Development

Although the concept of molecular-weight markers has been retained, techniques of development have varied throughout the years. New inventions of molecular-weight markers are distributed in kits specific to the marker's type.

An early problem in the development of markers was achieving high resolution throughout the entire length of the marker. [1] Depending on the running conditions of gel electrophoresis, fragments may have been compressed, disrupting clarity. To address this issue, a kit for Southern Blot analysis was developed in 1990, providing the first marker to combine target DNA and probe DNA. This technique took advantage of logarithmic spacing, and could be used to identify target bands ranging over a length of 20,000 nucleotides. [2]

Design

There are two common methods in which to construct a DNA molecular-weight size marker. [3] One such method employs the technique of partial ligation. [3] DNA ligation is the process by which linear DNA pieces are connected to each other via covalent bonds; more specifically, these bonds are phosphodiester bonds. [4] Here, a 100bp duplex DNA piece is partially ligated. The consequence of this is that dimers of 200bp, trimers of 300bp, tetramers of 400bp, pentamers of 500bp, etc. will form. Additionally, a portion of the 100bp dsDNA will remain. As a result, a DNA "ladder" composed of DNA pieces of known molecular mass is created on the gel. [3]

The second method employs the use of restriction enzymes and a recognized DNA sequence. [3] The DNA is digested by a particular restriction enzyme, resulting in DNA pieces of varying molecular masses. One of the advantages of this method is that more marker can readily be created simply by digesting more of the known DNA. [3] On the other hand, the size of the DNA pieces are based on the sites where the restriction enzyme cuts. This makes it more difficult to control the size of the fragments in the marker. [5]

More recently, another method for constructing DNA molecular-weight size markers is being employed by laboratories. This strategy involves the use of Polymerase Chain Reaction (PCR). [5] This is achieved one or two ways: 1) a DNA target is amplified at the same time via primer sets, or 2) different DNA targets are amplified independently via particular primers. [5]

Effects of gel conditions

As with experimental samples, the conditions of the gel can affect the molecular-weight size marker that runs alongside them. Factors such as buffer, charge/voltage, and concentration of gel can affect the mobility and/or appearance of your marker/ladder/standard. These elements need to be taken into consideration when selecting a marker and when analyzing the final results on a gel.

1.2% agarose gel showing two different DNA ladders dyed with GelRed stain Agarose gel with DNA ladders.jpg
1.2% agarose gel showing two different DNA ladders dyed with GelRed stain
Buffers
Buffers act to 1) establish pH, and 2) provide ions to support conductivity. In DNA electrophoresis, the TAE (Tris-acetate-EDTA) and TBE (Tris-borate-EDTA) are the usual buffers of choice. [6] TBE buffer is preferred for small DNA pieces, whereas TAE is better suited for fragments greater than 1500 base pairs. In terms of buffering capacity, TAE is lower when compared to TBE; this generally results in slower mobility of the DNA. TBE is also capable of better resolution. [7]
It must be noted that water cannot act as a substitute for one of these buffers, as the DNA will not migrate along the gel. [6] Furthermore, using water instead of buffer will result in the gel melting. [8]
Charge/Voltage
In terms of voltage, the recommended range is between 4 and 10 V/cm (i.e., volts/cm). [8] Agarose gels are usually run at a voltage of 5 V/cm. [3] [6] The distance unit, cm, refers to the distance between the electrodes (i.e., the anode and the cathode) and not the length of the gel itself. [3] [6]
Voltages too far below or above this range will affect the mobility and the resolution of the bands. Low voltages will decrease the mobility and will cause the bands to broaden. On the other hand, high voltages will decrease the resolution of the bands. This is largely due to the fact that voltages that are too high can cause the gel to overheat, and even melt. [8]
Concentration
Agarose concentration must be taken into account when selecting a marker. The gel percentage effects the migration of the DNA. [3] [6] Generally, the higher the gel concentration, the slower the rate at which the DNA will move through the gel. This is in addition to the role molecular weight plays in the migration of a DNA marker or sample, that is to say, that the higher the molecular weight, the slower the DNA will migrate. [3] [6]
Gel concentration also affects the ability to visualize the bands run out on the gel. Smaller bands are better resolved on a higher percentage gel, whereas increased molecular-weight bands are more easily visualized on a lower percentage gel. [6]

Protein markers

Development

Previously, protein markers had been developed using a variety of whole proteins. The development of a kit including a molecular-weight size marker based on protein fragments began in 1993. This protein marker, composed of 49 different amino acid sequences, included multidomain proteins, and allowed for the analysis of proteins cleaved at different sites. [9]

Current technique improvements in protein markers involve the use of auto-development. The first auto-developed regularly-weight protein marker was invented in 2012. [10]

Design

Similar to DNA markers, these markers are typically composed of purified proteins whose molecular masses are already known. [3] The list below outlines some of the proteins, as well as the molecular mass, that are commonly used when constructing a protein marker.

Immunoblot with protein ladder in leftmost lane. Fragment sizes are measured in kDa (kilodaltons). Anti-lipoic acid immunoblot.png
Immunoblot with protein ladder in leftmost lane. Fragment sizes are measured in kDa (kilodaltons).
ProteinMolecular Mass (kDa)
Beta-galactosidase 120 [11]
Phosphorylase B 94 [3] [12]
Bovine Serum Albumin (BSA) 67 [3] [12]
Ovalbumin 43 [3]
Turkey Albumin 40 [12]
Carbonic Anhydrase 30 [3] [12]
Soybean Trypsin Inhibitor 20.1 [3] [12]
a-Lactalbumin 14.4 [3] [12]
Lysozyme 14 [13]

Choosing the correct protein marker

Molecular-weight size markers can be broken up into two categories: molecular weight markers vs. molecular ladder markers. [14] Markers are either stained or unstained, and depending on the circumstance, one may be more appropriate than another. Molecular-weight size markers can also be biochemically altered. [15] The conjugation with biotin is the most common. Molecular-weight size markers are most commonly used in SDS-polyacrylamide gel electrophoresis and western blotting. With all the different types and uses of molecular-weight size markers, it is important to choose the appropriate protein standard. Besides the most common use, as a way to calculate the molecular weight of the samples, other uses include allowing visual evidence of protein migration and transfer efficiency and are sometimes even used for positive control. [16]

MW marker vs Protein Ladders
A molecular weight marker is one type of protein standard. They can either prestained or unstained prior to loading; depending on the type of experiment one may be more advantageous. In either case, they are normally run on the outer lane of a gel, while the sample is loaded in the middle lanes. [14] Molecular markers are different from protein ladders in that they are composed of a mixture of native proteins whose specifications are well categorized but do not correspond to whole numbers. [14] Generally these are much cheaper, but analysis only allows for an approximate value of the electrophoresis separated proteins. [14]
A protein ladder is another type of protein standard. They are almost always stained. [14] Protein ladders differ from molecular markers in that they are composed of a mixture of highly purified proteins whose specifications are known and correspond to whole numbers. [14] Generally protein ladders are composed of 10-12 proteins. [14] At the end of the experiment, after size migration occurs, a single band will represent the size of each protein contained in the ladder. [17] Markers are evenly spaced, and size analysis using these markers allows for a precise value of the protein of interest. In some cases, as a molecular confirmation method, MW markers are run with protein ladders for verification. [14]
Prestained and Unstained Markers
Protein markers can come unstained or prestained, but both have their benefits and disadvantages. [18] Simple visualization of protein separation and transfer is made possible through the use of prestained markers. [18] They are commonly used in both SDS-polyacrylamide gel electrophoresis and western blotting. In SDS-PAGE it allows for the monitoring of protein migration, as the protein bands will separate and can be seen during an electrophoretic run. In western blots, the stained protein standards allow for the visualization protein transfer onto the membrane. [17] However, size determinations are not as accurate with these markers (see Recombinant and Natural Marker section for further explanation). [18]
While the unstained markers allow for more exact size determinations, they cannot be viewed while the gel is running. As such, the gel must be stained in order to visualize the bands. [19]
Recombinant and Natural Markers
Besides stained and unstained markers, protein markers can be thought of in terms of recombinant and natural. [18] Recombinant markers consist of recombinant proteins which have been greatly purified. These markers are designed in such a manner as to highlight particular characteristics. [18] Examples of these characteristics include affinity tags and molecular weights which are uniformly positioned relative to each other. [18]
Natural markers, as the name implies, are a mixture of proteins which happen naturally. [18] Prestained natural markers work well for gel separation visualization. However, these markers tend to bind to the stain in a covalent manner in varying amounts and at various positions. [18] Consequently, the resultant bands may be broader. This is especially true when making comparisons to prestained recombinant markers. Due to this effect, molecular weight determinations are likely to be less accurate with the prestained natural markers. [18]
Biochemically Altered
Protein standards can also be chemically altered. A common alteration is through the use biotin. Biotin has a very high affinity for streptavidin, and therefore, the binding forms a very strong complex. For visualization, a color tag is attached to the streptavidin. [15]

Effects of gel conditions

As with DNA electrophoresis, conditions such as buffers, charge/voltage, and concentration should be taken into account when selecting a protein marker.

Buffers
Buffers can affect the mobility of both the marker and the samples. The pH of the buffer varies with the system used and consequently, each buffer system will have a different effect of the charge of a protein or proteins. [20] In addition, in the case of SDS-PAGE, the binding affinity for SDS can be affected by the buffering system. [20] Even when using the same percentage and type of gel, the same proteins will migrate at different rates depending on the buffer used. [20]
Charge/Voltage
Voltage plays a role in the mobility of proteins on a gel. Proteins will migrate faster at higher voltages. Consequently, the gel running time will be shorter. Conversely, higher voltages can result in greater band diffusion. [20] Also, if the voltage is too high, the temperature in the electrophoresis chamber can become such that the gel begins to melt. [20]
The voltage that a gel should be run at depends on the type of the gel. For some gels, the voltage remains constant throughout the run, whereas, with other gels, the initial voltage is allowed to remain constant for a specified time before it is increased. [20] This second voltage is then used for a specific time frame, after which, it may also be increased. [20]
Concentration
In terms of percentage, gels used for protein electrophoresis can be broken down into single-percentage gels and gradient gels. [18] Single-percentage gels are also referred to as linear gels. [20] For linear gels, the selected percentage usually falls between 7.5% and 20%. [18] Common percentage ranges for gradient gels are 4-15% and 10-20%. Each type of gel has its own advantages. [18] For instance, linear gels are preferred when several proteins have similar molecular weights; better separation between these proteins will be displayed by a linear gel. [18] On the other hand, gradient gels are a better choice when the samples of interest contain proteins of vastly different molecular weights or that cover a large range of molecular weights. [18] [20]

RNA markers

Lane of electrophoresed agarose gel showing an RNA ladder with bands at a range of 281-6583 base pairs RNA ladder.gif
Lane of electrophoresed agarose gel showing an RNA ladder with bands at a range of 281-6583 base pairs

Development

RNA ladders composed of RNA molecular-weight size markers were initially developed by using the synthetic circle method [21] to produce different-sized markers. This technique was improved upon by inventor Eric T. Kool to use circular DNA vectors as a method for producing RNA molecular-weight size markers. As referred to as the rolling circle method, the improvements of this technique stems from its efficiency in synthesizing RNA oligonucleotides. From the circular DNA template, single-stranded RNA varying in length from 4-1500 bp can be produced without the need for primers and by recycling nucleotide triphosphate. DNA can also be synthesized from the circular template, adding to this technique's versatility. In comparison to runoff transcription, the synthetic circle method produces RNA oligonucleotides without the runoff. In comparison to PCR, the synthetic circle method produces RNA oligonucleotides without the need for polymerase nor a thermal cycler. This method is also cost-efficient in its ability to synthesize grand amounts of product at a lower error rate than machine synthesizers. [21]

Design

The RNA markers consist of RNA transcripts of various incrementing lengths. For example, the Lonza 0.5-9 kbp marker [22] has bands marking 0.5, 1, 1.5, 2, 2.5, 3, 4, 5, 6, and 9 kilobase pairs. Markers are dissolved in a storage buffer, such as EDTA, and can have a shelf life of up to 2 years when stored at -80 °C. To use the marker, such as for northern blot analysis, it is first thawed, and then stained so that it is detectable on a gel electrophoresis. One of the most common dyes used for markers is ethidium bromide.

The range of a particular marker refers to variety of bands it can map. A "high" range refers to relatively large fragments (measured in kb) while a "low" range refers to markers that distinguish between small fragments (measured in bp). Some markers can even be described as "ultra-low range", [16] but even more precise is the microRNA marker. A microRNA marker can be used to measure RNA fragments within a dozen nucleotides, such as the 17-25 nt microRNA marker. [23]

Use

At equivalent molecular weights, RNA will migrate faster than DNA. However, both RNA and DNA have a negative linear slope between their migration distance and logarithmic molecular weight. [24] That is, samples of less weight are able to migrate a greater distance. This relationship is a consideration when choosing RNA or DNA markers as a standard.

When running RNA markers and RNA samples on a gel, it is important to prevent nuclease contamination, as RNA is very sensitive to ribonuclease (RNase) degradation through catalysis. [25] [26] Thus, all materials to be used in the procedure must be taken into consideration. Any glassware that is to come into contact with RNA should be pretreated with diethylpyrocarbonate (DEPC) and plastic materials should be disposable. [25]

Molecular-weight size markers and SDS-PAGE

SDS-PAGE gel using a molecular-weight size standard in the left outer lane SDS-PAGE.jpg
SDS-PAGE gel using a molecular-weight size standard in the left outer lane

One of the most common uses for molecular-weight size markers is in gel electrophoresis. The purpose of gel electrophoresis is to separate proteins by physical or chemical properties, which include charge, molecular size, and pH.< When separating based on size, the ideal method is SDS-PAGE or polyacrylamide gel electrophoresis and molecular-weight size markers are the appropriate standards to use.

Gels can vary in size. The number of samples to be run will determine the appropriate gel size. All gels are divided into lanes that run parallel through the gel. Each lane will contain a specific sample. Typically, molecular-weight size standards are placed in an outer lane. If a gel has a particularly high number of lanes, then multiple ladders may be placed across the gel for higher clarity.

Proteins and standards are pipetted on the gel in appropriate lanes. Sodium dodecyl sulfate (SDS) interacts with proteins, denaturing them, and giving them a negative charge. Since all proteins have the same charge-to-mass ratio, protein mobility through the gel will solely be based on molecular weight. Once the electric field is turned on, protein migration will initiate. Upon completion, a detection mechanism such as western blotting can be used, which will reveal the presence of bands. Each band represents a specific protein. The distance of travel is solely based on molecular weight; therefore, the molecular weight of each protein can be determined by comparing the distance of an unknown protein to the standard of known molecular weight. [27]

Different uses of molecular-weight size markers

Many kinds of molecular-weight size markers exist, and each possess unique characteristics, lending to their involvement in a number of biological techniques. Selection of a molecular-weight size marker depends upon the marker type (DNA, RNA, or protein) and the length range it offers (e.g. 1kb). Before selecting a molecular-weight size marker, it is important to become familiar with these characteristics and properties. In a particular instance one type may be more appropriate than another. Although specific markers can vary between protocols for a given technique, this section will outline general markers and their roles.

Allozymes

The first type of molecular marker developed and run on gel electrophoresis were allozymes. These markers are used for the detection of protein variation. The word "allozyme" (also known as "alloenzyme") comes from "allelic variants of enzymes." [28] When run on a gel, proteins are separated by size and charge. Although allozymes may seem dated when compared to the other markers available, they are still used today, mainly due to their low cost. One major downside is that since there is only a limited amount available, specificity an issue. [28]

DNA-based markers (1960s)

Although allozymes can detect variations in DNA, it is by an indirect method and not very accurate. DNA-based markers were developed in the 1960s. [28] These markers are much more effective at distinguishing between DNA variants. Today these are the most commonly used markers. DNA-based markers work by surveying nucleotides, which can serve a variety of functions, such as detecting differences in nucleotides or even quantifying the number of mutations. [28]

RFLP
Restriction fragment length polymorphism is a technique used to detect variations in homologous DNA. [29] Specific restriction endonucleases are used to digest DNA. The RFLP molecular marker is specific to a single fragment. Along with alleic RFLP markers, a molecular-weight size marker, in this case a DNA marker, [30] is also included on an electorphoresed agarose gel. The DNA marker allows for the size of the restriction fragments to be estimated.
Minisatellites
Similar to RFLP, this technique also uses restriction endonucleases to digest the genomic DNA. Minisatellites are short sequences of tandem repeats, approximately 10-60 base pairs. Minisatellites can be used in DNA footprinting and as regulators of gene control. [28]

PCR-based markers (1980s)

The success of DNA based markers lead to the development of PCR. PCR (polymerase chain reaction) is a DNA amplification technique that can be applied to various types of fragments. Prior to this development, to amplify DNA, it had to be cloned or isolated. Shortly after the discovery of PCR came the idea of using PCR-based markers for gel electrophoresis. These type of markers are based on PCR primers and are categorized as DNA sequence polymorphism. [28]

An electrophoresed gel showing PCR products. The leftmost lane represents a DNA ladder with fragments at 100bp intervals. AgaroseGelDNA.jpg
An electrophoresed gel showing PCR products. The leftmost lane represents a DNA ladder with fragments at 100bp intervals.
Microsatellites
Also known as SSR (simple sequence repeats) or STR (short tandem repeats), microsatellites differ from minisatellites in that they are shorter, usually 2-6 base pairs. This property of microsatellites allows for easy isolation. Microsatellites are most commonly used in population genetics. Microsatellites have a high and complex mutation rate, which is their major disadvantage. [28]
AFLP
Amplified fragment length polymorphism is a PCR-based DNA fingerprinting technique. DNA is first digested with endonucleases. The restriction fragments are then ligated together. [31] A molecular marker is then generated when specific fragments are selected for amplification. AFLP markers are run alongside a DNA marker on a gel. A common AFLP DNA marker is 30-330bp long. [32] The fragments of this marker lie at 10bp intervals to increase precision.
RAPD
Random amplified polymorphic DNA is a technique that is conducted similar to AFLP. The difference is that the molecular markers are generated at random. [31] The most common molecular-weight size marker for this technique is the 1kb DNA ladder. [33] [34]

DNA sequence polymorphism

Although technically speaking, DNA sequence polymorphism has been going on since the use of RFLP in the 1960s, the analysis has changed significantly over the years. DNA sequence polymorphism uses older techniques like RFLP, but on a larger scale. Sequencing is much faster and more efficient. The analysis is automated, as it uses a technique known as shotgun sequencing. This high-throughput method is commonly used in population genetics. [28]

SNPs
SNPs (single nucleotide polymorphism), are used to detect variations in single nucleotides. The technique is very similar to that of RFLP. SNPs are used frequently for population genetic studies. [35] After amplification through PCR, these small fragments can be visualized using gel electrophoresis, and again DNA markers play a role in determining fragment length.

Polysaccharide analysis by carbohydrate gel electrophoresis

Carbohydrate markers are employed in a technique known as polysaccharide analysis by carbohydrate gel electrophoresis (PACE), which is a measurable separation technique. [36] It allows for the analysis of enzyme hydrolysis products. [36] It has been used in applications such as characterizing enzymes involved in hemicellulose degradation, determining the structure of hemicellulose polysaccharides, and analysis of enzymatic cleavage of cellulose products. [36]

PACE depends on derivitization, which is the conversion of a chemical compound into a derivative. [36] [37] Here monosaccharides, oligosaccharides, and polysaccharides are the compounds of interest. They are labeled at their reducing ends with a fluorescent label (i.e. a fluorophore). [36] This derivitization with a fluorophore permits both separation on a gel under the desired circumstances and fluorescence imaging of the gel. In this case, a polyacrylamide gel is used. [36]

As with DNA, RNA, and protein electrophoresis, markers are run alongside the samples of interest in carbohydrate gel electrophoresis. [36] The markers consist of oligosaccharides of known molecular weight. Like the samples of interest, the marker is also derivitized with a fluorophore (usually with 8-aminonaphthalene-1,3,6-trisulfonic acid (ANTS) or 2-aminoacridone). [36]

Related Research Articles

<span class="mw-page-title-main">Agarose gel electrophoresis</span> Method for separation and analysis of biomolecules using agarose gel

Agarose gel electrophoresis is a method of gel electrophoresis used in biochemistry, molecular biology, genetics, and clinical chemistry to separate a mixed population of macromolecules such as DNA or proteins in a matrix of agarose, one of the two main components of agar. The proteins may be separated by charge and/or size, and the DNA and RNA fragments by length. Biomolecules are separated by applying an electric field to move the charged molecules through an agarose matrix, and the biomolecules are separated by size in the agarose gel matrix.

<span class="mw-page-title-main">Gel electrophoresis</span> Method for separation and analysis of biomolecules

Gel electrophoresis is a method for separation and analysis of biomacromolecules and their fragments, based on their size and charge. It is used in clinical chemistry to separate proteins by charge or size and in biochemistry and molecular biology to separate a mixed population of DNA and RNA fragments by length, to estimate the size of DNA and RNA fragments or to separate proteins by charge.

Molecular biology is a branch of biology that seeks to understand the molecular basis of biological activity in and between cells, including biomolecular synthesis, modification, mechanisms, and interactions.

<span class="mw-page-title-main">Northern blot</span> Molecular biology technique

The northern blot, or RNA blot, is a technique used in molecular biology research to study gene expression by detection of RNA in a sample.

In molecular biology, restriction fragment length polymorphism (RFLP) is a technique that exploits variations in homologous DNA sequences, known as polymorphisms, populations, or species or to pinpoint the locations of genes within a sequence. The term may refer to a polymorphism itself, as detected through the differing locations of restriction enzyme sites, or to a related laboratory technique by which such differences can be illustrated. In RFLP analysis, a DNA sample is digested into fragments by one or more restriction enzymes, and the resulting restriction fragments are then separated by gel electrophoresis according to their size.

<span class="mw-page-title-main">Southern blot</span> DNA analysis technique

Southern blot is a method used for detection and quantification of a specific DNA sequence in DNA samples. This method is used in molecular biology. Briefly, purified DNA from a biological sample is digested with restriction enzymes, and the resulting DNA fragments are separated by using an electric current to move them through a sieve-like gel or matrix, which allows smaller fragments to move faster than larger fragments. The DNA fragments are transferred out of the gel or matrix onto a solid membrane, which is then exposed to a DNA probe labeled with a radioactive, fluorescent, or chemical tag. The tag allows any DNA fragments containing complementary sequences with the DNA probe sequence to be visualized within the Southern blot.

<span class="mw-page-title-main">Polyacrylamide gel electrophoresis</span> Analytical technique

Polyacrylamide gel electrophoresis (PAGE) is a technique widely used in biochemistry, forensic chemistry, genetics, molecular biology and biotechnology to separate biological macromolecules, usually proteins or nucleic acids, according to their electrophoretic mobility. Electrophoretic mobility is a function of the length, conformation, and charge of the molecule. Polyacrylamide gel electrophoresis is a powerful tool used to analyze RNA samples. When polyacrylamide gel is denatured after electrophoresis, it provides information on the sample composition of the RNA species.

<span class="mw-page-title-main">Gel electrophoresis of nucleic acids</span>

Gel electrophoresis of nucleic acids is an analytical technique to separate DNA or RNA fragments by size and reactivity. Nucleic acid molecules are placed on a gel, where an electric field induces the nucleic acids to migrate toward the positively charged anode. The molecules separate as they travel through the gel based on the each molecule's size and shape. Longer molecules move more slowly because they the gel resists their movement more forcefully than it resists shorter molecules. After some time, the electricity is turned off and the positions of the different molecules are analyzed.

<span class="mw-page-title-main">Gel electrophoresis of proteins</span> Technique for separating proteins

Protein electrophoresis is a method for analysing the proteins in a fluid or an extract. The electrophoresis may be performed with a small volume of sample in a number of alternative ways with or without a supporting medium, namely agarose or polyacrylamide. Variants of gel electrophoresis include SDS-PAGE, free-flow electrophoresis, electrofocusing, isotachophoresis, affinity electrophoresis, immunoelectrophoresis, counterelectrophoresis, and capillary electrophoresis. Each variant has many subtypes with individual advantages and limitations. Gel electrophoresis is often performed in combination with electroblotting or immunoblotting to give additional information about a specific protein.

The first isolation of deoxyribonucleic acid (DNA) was done in 1869 by Friedrich Miescher. DNA extraction is the process of isolating DNA from the cells of an organism isolated from a sample, typically a biological sample such as blood, saliva, or tissue. It involves breaking open the cells, removing proteins and other contaminants, and purifying the DNA so that it is free of other cellular components. The purified DNA can then be used for downstream applications such as PCR, sequencing, or cloning. Currently, it is a routine procedure in molecular biology or forensic analyses.

<span class="mw-page-title-main">Temperature gradient gel electrophoresis</span>

Temperature gradient gel electrophoresis (TGGE) and denaturing gradient gel electrophoresis (DGGE) are forms of electrophoresis which use either a temperature or chemical gradient to denature the sample as it moves across an acrylamide gel. TGGE and DGGE can be applied to nucleic acids such as DNA and RNA, and proteins. TGGE relies on temperature dependent changes in structure to separate nucleic acids. DGGE separates genes of the same size based on their different denaturing ability which is determined by their base pair sequence. DGGE was the original technique, and TGGE a refinement of it.

A restriction digest is a procedure used in molecular biology to prepare DNA for analysis or other processing. It is sometimes termed DNA fragmentation, though this term is used for other procedures as well. In a restriction digest, DNA molecules are cleaved at specific restriction sites of 4-12 nucleotides in length by use of restriction enzymes which recognize these sequences.

<span class="mw-page-title-main">Xylene cyanol</span> Chemical compound

Xylene cyanol can be used as an electrophoretic color marker, or tracking dye, to monitor the process of agarose gel electrophoresis and polyacrylamide gel electrophoresis. Bromophenol blue and orange G can also be used for this purpose.

<span class="mw-page-title-main">Amplified fragment length polymorphism</span>

Amplified fragment length polymorphism is a PCR-based tool used in genetics research, DNA fingerprinting, and in the practice of genetic engineering. Developed in the early 1990s by KeyGene, AFLP uses restriction enzymes to digest genomic DNA, followed by ligation of adaptors to the sticky ends of the restriction fragments. A subset of the restriction fragments is then selected to be amplified. This selection is achieved by using primers complementary to the adaptor sequence, the restriction site sequence and a few nucleotides inside the restriction site fragments. The amplified fragments are separated and visualized on denaturing on agarose gel electrophoresis, either through autoradiography or fluorescence methodologies, or via automated capillary sequencing instruments.

Terminal restriction fragment length polymorphism is a molecular biology technique for profiling of microbial communities based on the position of a restriction site closest to a labelled end of an amplified gene. The method is based on digesting a mixture of PCR amplified variants of a single gene using one or more restriction enzymes and detecting the size of each of the individual resulting terminal fragments using a DNA sequencer. The result is a graph image where the x-axis represents the sizes of the fragment and the y-axis represents their fluorescence intensity.

The cleaved amplified polymorphic sequence (CAPS) method is a technique in molecular biology for the analysis of genetic markers. It is an extension to the restriction fragment length polymorphism (RFLP) method, using polymerase chain reaction (PCR) to more quickly analyse the results.

<span class="mw-page-title-main">Electrophoretic color marker</span>

An electrophoretic color marker is a chemical used to monitor the progress of agarose gel electrophoresis and polyacrylamide gel electrophoresis (PAGE) since DNA, RNA, and most proteins are colourless. The color markers are made up of a mixture of dyes that migrate through the gel matrix alongside the sample of interest. They are typically designed to have different mobilities from the sample components and to generate colored bands that can be used to assess the migration and separation of sample components.

Community fingerprinting is a set of molecular biology techniques that can be used to quickly profile the diversity of a microbial community. Rather than directly identifying or counting individual cells in an environmental sample, these techniques show how many variants of a gene are present. In general, it is assumed that each different gene variant represents a different type of microbe. Community fingerprinting is used by microbiologists studying a variety of microbial systems to measure biodiversity or track changes in community structure over time. The method analyzes environmental samples by assaying genomic DNA. This approach offers an alternative to microbial culturing, which is important because most microbes cannot be cultured in the laboratory. Community fingerprinting does not result in identification of individual microbe species; instead, it presents an overall picture of a microbial community. These methods are now largely being replaced by high throughput sequencing, such as targeted microbiome analysis and metagenomics.

The northwestern blot, also known as the northwestern assay, is a hybrid analytical technique of the western blot and the northern blot, and is used in molecular biology to detect interactions between RNA and proteins. A related technique, the western blot, is used to detect a protein of interest that involves transferring proteins that are separated by gel electrophoresis onto a nitrocellulose membrane. A colored precipitate clusters along the band on the membrane containing a particular target protein. A northern blot is a similar analytical technique that, instead of detecting a protein of interest, is used to study gene expression by detection of RNA on a similar membrane. The northwestern blot combines the two techniques, and specifically involves the identification of labeled RNA that interact with proteins that are immobilized on a similar nitrocellulose membrane.

<span class="mw-page-title-main">SDS-PAGE</span> Biochemical technique

SDS-PAGE is a discontinuous electrophoretic system developed by Ulrich K. Laemmli which is commonly used as a method to separate proteins with molecular masses between 5 and 250 kDa. The combined use of sodium dodecyl sulfate and polyacrylamide gel eliminates the influence of structure and charge, and proteins are separated by differences in their size. At least up to 2012, the publication describing it was the most frequently cited paper by a single author, and the second most cited overall.

References

  1. Carlson, David P. "Size markers for electrophoretic analysis of DNA". US Patent #5316908A. Google Patents. Retrieved 30 October 2013.
  2. Carlson, David P. "Size markers for electrophoretic analysis of DNA". EP Patent #0466404B1. Google Patents. Retrieved 30 October 2013.
  3. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 Blaber, Mike. "Lecture 20: Gel Electrophoresis". BCH5425 Molecular Biology and Biotechnology.
  4. Bowen, R (20 October 1999). "DNA Ligation". Biotechnology and Genetic Engineering. Retrieved 12 November 2013.
  5. 1 2 3 Lan, Vo Thi Thuong; Loan, Pham Thi Thanh; Duong, Pham Anh Thuy; Thanh, Le Thi; Ha, Ngo Thi; Thuan, Ta Bich (2012). "Straightforward Procedure for Laboratory Production of DNA Ladder". Journal of Nucleic Acids. 2012: 254630. doi: 10.1155/2012/254630 . PMC   3306978 . PMID   22496965.
  6. 1 2 3 4 5 6 7 Bowen, R. (2000). "Agarose Gel Electrophoresis of DNA". Hypertexts for Biomedical Sciences – Colorado State University.
  7. "Tris Borate EDTA and Tris-Acetate-EDTA Buffer (TAE & TBE, pH 8.3)" (PDF). Aniara.
  8. 1 2 3 "Agarose Gel Electrophoresis Tips & Tricks". Life Technologies.
  9. Hartley, James. "Protein size marker ladder". US Patent #5449758A. Google Patents. Retrieved 30 October 2013.
  10. Cheng, Tian Lu. "Auto-developing and regularly-weighted protein molecular weight marker kit and method for preparing the same". US Patent #20130217133A1. Google Patents. Retrieved 30 October 2013.
  11. "Prestained Protein Molecular Weight Marker". ThermoScientific. Retrieved 12 November 2013.
  12. 1 2 3 4 5 6 Ingelman, Margareta (2004). "Protein separation and analysis". KE7001 Biochemistry Labs. Retrieved 12 November 2013.
  13. "Protein Molecular Weight Markers". Help Biotech. 2011. Retrieved 12 November 2013.
  14. 1 2 3 4 5 6 7 8 "Protein Molecular Weight Markers Comparison and Selection Guide" . Retrieved 16 November 2013.
  15. 1 2 "Biotinylated Molecular Weight Marker" . Retrieved 16 November 2013.
  16. 1 2 "Molecular Weight Markers" . Retrieved 16 November 2013.
  17. 1 2 "Pierce Prestained Protein Molecular Weight Marker" . Retrieved 16 November 2013.
  18. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 "Electrophoresis A Guide to Polyacrylamide Gel Electrophoresis and Detection" (PDF). Bio-Rad.
  19. "Protein Molecular Weight Markers Comparison and Selection Guide". ThermoScientific. Retrieved 12 November 2013.
  20. 1 2 3 4 5 6 7 8 9 "Protein Handbook 2013" (PDF). Life Technologies.
  21. 1 2 Kool, Eric T. "Circular DNA vectors for synthesis of RNA and DNA". US Patent #6096880A. Google Patents. Retrieved 27 November 2013.
  22. Lonza. "RNA Markers 0.5–9 kbp" (PDF). Document #18123-0807-06. Lonza Rockland Inc. Retrieved 27 November 2013.
  23. New England Biolabs. "microRNA Marker". New England Bioloabs. Retrieved 27 November 2013.
  24. Wicks, Richard J. (1986). "RNA molecular weight determination by agarose gel electrophoresis using formaldehyde as denaturant: Comparison of rna and dna molecular weight markers". International Journal of Biochemistry. 18 (3): 277–278. doi:10.1016/0020-711x(86)90118-7. PMID   2937672.
  25. 1 2 "Catalog # : R0004". RNA Marker High Easy. Abnova. Retrieved 14 December 2013.
  26. "RNA Electrophoresis: Introduction". RNA Electrophoresis. Thermo Fisher Scientific Inc. Retrieved 14 December 2013.
  27. "Molecular Weight Determination of Proteins" (PDF). Retrieved 14 December 2013.
  28. 1 2 3 4 5 6 7 8 Schlotterer, Christian. "The Evolution of Molecular Markers" (PDF). Retrieved 26 November 2013.
  29. "Population Improvement" . Retrieved 30 October 2013.
  30. Higgins, L. (April 2012). "DNA Ladder for Gel Electrophoresis". Lewis & Clark College. Retrieved 15 November 2013.
  31. 1 2 Mueller, Ulrich (1999). "AFLP genotyping and fingerprinting" (PDF). Trends in Ecology & Evolution. 14 (10): 389–394. doi:10.1016/s0169-5347(99)01659-6. PMID   10481200 . Retrieved 30 October 2013.
  32. Invitrogen Corporation (2003). "30-330 bp AFLP® DNA Ladder" (PDF). Manual. Life Technologies Corporation. Retrieved 15 November 2013.
  33. Gianniny, Christine; et al. (May 2004). "unRAPD analysis of mtDNA from tomato flowers free of nuclear DNA artifacts" (PDF). BioTechniques. 36 (5): 772–776. doi: 10.2144/04365BM04 . PMID   15152595 . Retrieved 15 November 2013.
  34. Roberts, M. A.; Crawford, D. L. (1 June 2000). "Use of Randomly Amplified Polymorphic DNA as a Means of Developing Genus- and Strain-Specific Streptomyces DNA Probes". Applied and Environmental Microbiology. 66 (6): 2555–2564. doi:10.1128/AEM.66.6.2555-2564.2000. PMC   110581 . PMID   10831438.
  35. McClean, Phillip. "The Classes of Molecular Markers" . Retrieved 30 October 2013.
  36. 1 2 3 4 5 6 7 8 Kosik, Ondrej; Bromley, Jennifer R.; Busse-Wicher, Marta; Zhang, Zhinong; Dupree, Paul (2012). Studies of Enzymatic Cleavage of Cellulose Using Polysaccharide Analysis by Carbohydrate gel Electrophoresis (PACE). Methods in Enzymology. Vol. 510. pp. 51–67. doi:10.1016/B978-0-12-415931-0.00004-5. ISBN   9780124159310. ISSN   0076-6879. PMID   22608721.
  37. Cammack R, Attwood TK, Campbell PN, Parish HJ, Smith A, Stirling JL, Vella F (2006). "Fluorophore". Oxford Dictionary of Biochemistry and Molecular Biology (Second ed.). Oxford University Press.