Sea lamprey | |
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Multiple sea lampreys in the Aquarium Finisterrae, Spain | |
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Scientific classification ![]() | |
Domain: | Eukaryota |
Kingdom: | Animalia |
Phylum: | Chordata |
Infraphylum: | Agnatha |
Class: | Hyperoartia |
Order: | Petromyzontiformes |
Family: | Petromyzontidae |
Genus: | Petromyzon Linnaeus, 1758 |
Species: | P. marinus |
Binomial name | |
Petromyzon marinus | |
Synonyms [2] [3] | |
Genus synonymy
Species synonymy
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The sea lamprey (Petromyzon marinus) is a parasitic lamprey native to the Northern Hemisphere. It is sometimes referred to as the "vampire fish". In its original habitats, the sea lamprey coevolved with its hosts, and those hosts evolved a measure of resistance to the sea lampreys.
It was likely introduced to the Great Lakes region through the Erie Canal in 1825 and the Welland Canal in 1919 where it has attacked native fish such as lake trout, lake whitefish, chub, and lake herring, Sea lampreys are considered a pest in the Great Lakes region as each individual has the potential of killing 40 pounds of fish through its 12–18 month feeding period.
The sea lamprey has an eel-like body without paired fins. Its mouth is jawless, round and sucker-like, and as wide or wider than the head; sharp teeth are arranged in many concentric circular rows around a sharp, rasp-like tongue. There are seven branchial or gill-like openings behind the eye. Sea lampreys are olive or brown-yellow on the dorsal and lateral part of the body, with some black marblings, with lighter coloration on the belly. Within their seven-year lifespans, adults can reach a length of up to 120 cm (47 in) and a body weight up t 2.3 kg (5.1 lb). [4] [5]
The etymology of the genus name Petromyzon is from petro- "stone" and myzon "sucking"; marinus is Latin for "of the sea".
The species is found in the northern and western Atlantic Ocean along the shores of Europe and North America, in the western Mediterranean Sea, the Black Sea, and as an invasive species in the Great Lakes. [1] They have been found at depths up to 4000 meters and can tolerate temperatures of 1–20 °C (34–68 °F). [4]
In North America, they are native to the Connecticut River basin in the United States, and invasive to the inland Great Lakes and Lake Champlain in New York and Vermont. [6] The largest European populations of sea lampreys are located throughout the southwestern areas of Europe (north-central Portugal, north-northwest of Spain, and west–southwest of France). [7] These countries also support the main fisheries of the species. [8]
Sea lampreys are anadromous; from their lake or sea habitats, they migrate up rivers to spawn. Females deposit a large number of eggs in nests made by males in the substrate of streams with moderately strong current. Spawning is followed by the death of the adults. Larvae burrow in the sand and silt bottom in quiet water downstream from spawning areas and filter-feed on plankton and detritus. [1]
After several years in freshwater habitats, the larvae undergo a metamorphosis that allows young, post-metamorphic lampreys to migrate to the sea or lakes, and start the adult hematophagous method of feeding. [9] Some individuals start hematophagous feeding in the river before migrating to the sea, [10] where sea lampreys prey on a wide variety of fish. [11]
The lamprey uses its suction cup-like mouth to attach itself to the skin of a fish and rasps away tissue with its sharp, probing tongue and keratinized teeth. A fluid produced in the lamprey's mouth, called lamphredin, [12] prevents the victim's blood from clotting. Victims typically die from excessive blood loss or infection. After one year of hematophagous feeding, lampreys return to the river to spawn and die, a year and a half after the completion of metamorphosis. [13]
Lampreys are considered a delicacy in some parts of Europe, and are seasonally available in France, Spain, and Portugal. They are served pickled in Finland. [14] Mostly known for preparing cooked or grilled river lamprey, the sea lamprey occasionally is caught in the rivers of Latvia as well together with river lampreys. [15]
Due to its lifecycle that switches between fresh and salt water, the sea lamprey is adapted to tolerate a wide range of salinities. Cell membranes on the surface of the gills are major contributors to ionoregulation. Changes in membrane composition influence the movement of different ions across the membrane, changing amounts of components to change the membranes' environment. In some instances, the sea lamprey has adapted to living exclusively in fresh water, as evidenced by the population in the Great Lakes. [5]
As the larvae (called ammocoetes) move towards the oceans, the ratio between saturated fatty acids (SFA) and polyunsaturated fatty acids (PUFA) in the gills shifts towards higher amounts of SFA, as they affect the fluidity of the membrane, and higher levels of SFA lead to a decrease in permeability compared to PUFA. [16] Lamprey ammocoetes have a relatively narrow range of salinity tolerance, but become better able to withstand wider ranges of salinity concentrations as they reach later stages of life. Tight regulation of Na/K-ATPase and an overall decrease in expression of H-ATPase assists in regulating the lamprey's internal fluid and ion balance as it moves to areas of higher salinity. [17]
Lampreys also maintain acid-base homeostasis. When introduced to higher levels of acids, they are able to excrete excess acids at higher rates than most other saltwater fishes, and in much shorter times, with the majority of the transfer of ions occurring at the gill surface. [18]
Sea lampreys parasitize other fishes for their diet, including elasmobranchs such as sharks and rays, which have naturally high levels of urea in their blood. Urea is toxic to most fishes in high concentrations, and is usually excreted immediately. Lampreys are able to tolerate much higher concentrations than most other fish and excrete it at extremely high rates, obtained from ingested blood. Trimethylamine oxides present in ingested elasmobranch blood aid in counteracting the detrimental effects of high urea concentration in the lamprey's bloodstream as it feeds. [19]
Two presumptive apolipoprotein B mRNA editing enzyme, catalytic polypeptide-like (APOBEC)s expressed in lymphocytes—CDA1 and CDA2—have been discovered in P. marinus. [20]
The genome of Petromyzon marinus was sequenced in 2013. [21] This sequencing effort revealed that the lamprey has unusual guanine-cytosine content and amino acid usage patterns compared to other vertebrates. The full sequence and annotation of the lamprey genome is available on the Ensembl genome browser.
The lamprey genome may serve as a model for developmental biology and evolution studies involving transposition of repetitive sequences. The lamprey genome undergoes drastic rearrangements during early embryogenesis in which about 20% of the germline DNA from somatic tissues is shed. The genome is highly repetitive. About 35% of the current genome assembly is composed of repetitive elements with high sequence identity. [21] Northern lampreys have the highest number of chromosomes (164–174) among vertebrates. [22]
Two genes important to immune function—CDA1 and CDA2—were first discovered in P. marinus and then found to be conserved across lampreys. See §Immunology above. [20]
Sea lampreys are considered a pest in the Great Lakes region. Whether it is native to Lake Ontario, where it was first noticed in the 1830s, or whether it was introduced through the Erie Canal which opened in 1825 was not clear as of 2007. [23] The species was first contained to Lake Ontario due to the natural barrier formed by Niagara Falls. However, after the Welland Canal was built in the late 1800s - early 1900s, they were able to bypass Niagra Falls and invade the remaining Great Lakes: Lakes Erie (1921), Michigan (1936), Huron (1937), and Superior (1938), where it decimated indigenous fish populations in the 1930s and 1940s. [24] [25]
In its original habitats, the sea lamprey coevolved with its hosts, and those hosts evolved a measure of resistance to the sea lampreys. However, in the Great Lakes, the sea lamprey attacks native fish such as lake trout, lake whitefish, chub, and lake herring, which historically did not face sea lampreys. Elimination of these predators allowed the alewife, another invasive species, to explode in population, with adverse effects on many native fish species.
The lake trout plays a vital role in the Lake Superior ecosystem. The lake trout has traditionally been considered an apex predator, which means that it has no predators. The sea lamprey is an aggressive predator by nature, which gives it a competitive advantage in a lake system where it has no predators and its prey lacks defenses against it. The sea lamprey played a large role in the destruction of the Lake Superior trout population. Lamprey introduction along with poor, unsustainable fishing practices caused the lake trout populations to decline drastically. The relationship between predators and prey in the Great Lakes ecosystem then became unbalanced. [26] Each individual sea lamprey has the potential of killing 40 pounds of fish through its 12–18 month feeding period. [25]
Control efforts, including electric current and chemical lampricides [27] have met with varied success. The control programs are carried out under the Great Lakes Fishery Commission, a joint Canada–U.S. body, specifically by the agents of the Fisheries and Oceans Canada and the United States Fish and Wildlife Service.
Genetic researchers have mapped the sea lamprey's genome in the hope of finding out more about evolution; scientists trying to eliminate the Great Lakes problem are coordinating with these genetic scientists, hoping to find out more about its immune system and fitting it into its place in the phylogenetic tree.
Researchers from Michigan State University have teamed up with others from the Universities of Minnesota, Guelph, and Wisconsin, and others in a research effort into newly synthesized pheromones. These are believed to have independent influences on the sea lamprey behavior. One group of pheromones serves a migratory function in that when they are made by larvae, they are thought to lure maturing adults into streams with suitable spawning habitat. Sex pheromones emitted from males are capable of luring females long distances to specific locations. These pheromones are both several different compounds thought to elicit different behaviors that collectively influence the lampreys to exhibit migratory or spawning behaviors. Scientists are trying to characterize the function of each pheromone, and each part of the molecules, to determine if they can be used in a targeted effort at environmentally friendly lamprey control. However, as of 2017, the most effective control measures still involve the application of (3-trifluoromethyl-4-nitrophenol), or TFM, a selective pesticide, into rivers. [28] As of 2018 [update] no lampricide resistance has been detected in the Great Lakes. Further research and combined use of multiple control methods are needed to forestall future development of resistance. [27]
Another technique used in the prevention of lamprey population growth is the use of barriers in major reproduction streams of high value to the lamprey. The purpose of the barriers is to block their upstream migration to reduce reproduction. The issue with these barriers is that other aquatic species are also inhibited by this barrier. Fish that use tributaries are impeded from traveling upstream to spawn. To account for this, barriers have been altered and designed to allow the passage of most fish species, but still impede others. [29] [30]
The intent of lamprey control programs is a safer habitat and a healthier population growth for vulnerable native fish species such as lake trout. The Connecticut Department of Energy and Environmental Protection (DEEP) has taken a different path to this same goal by introducing sea lampreys to freshwater rivers and lakes of the Connecticut River watershed, and providing easier access around dams and other barriers for the lampreys to reach spawning sites high upstream. [31] After preying on larger fish at sea, the adult lampreys migrate up the rivers to spawn, whereupon they quickly die of natural causes and decompose, thus providing a food source for the native freshwater fish species.
Trout is a generic common name for numerous species of carnivorous freshwater ray-finned fishes belonging to the genera Oncorhynchus, Salmo and Salvelinus, all of which are members of the subfamily Salmoninae in the family Salmonidae. The word trout is also used for some similar-shaped but non-salmonid fish, such as the spotted seatrout/speckled trout.
The lake trout is a freshwater char living mainly in lakes in northern North America. Other names for it include mackinaw, namaycush,lake char (or charr), touladi, togue, and grey trout. In Lake Superior, it can also be variously known as siscowet, paperbelly and lean. The lake trout is prized both as a game fish and as a food fish. Those caught with dark coloration may be called mud hens.
Fish migration is mass relocation by fish from one area or body of water to another. Many types of fish migrate on a regular basis, on time scales ranging from daily to annually or longer, and over distances ranging from a few metres to thousands of kilometres. Such migrations are usually done for better feeding or to reproduce, but in other cases the reasons are unclear.
The brown trout is a species of salmonid ray-finned fish and the most widely distributed species of the genus Salmo, endemic to most of Europe, West Asia and parts of North Africa, and has been widely introduced globally as a game fish, even becoming one of the world's worst invasive species outside of its native range.
The shortnose cisco is a North American freshwater whitefish in the salmon family Salmonidae. One of the members of the broader Coregonus artedi species complex of ciscoes, it is native to the Great Lakes of Canada and the United States. Its population has been declining and it has disappeared from some of its earlier haunts. The last reported population was restricted to Georgian Bay off Lake Huron in Canada. It is thought that declines in the population of this fish may be linked with the arrival of the sea lamprey, in the Great Lakes. The International Union for Conservation of Nature has rated the conservation status of this fish as "critically endangered", and possibly extinct.
A lampricide is any chemical designed to target the larvae of lampreys in river systems before they develop into parasitic adults. One lampricide is used in the headwaters of Lake Champlain and the Great Lakes to control the sea lamprey, an invasive species to these lakes.
The Arctic lamprey, also known as the Japanese river lamprey or Japanese lampern, is a species of lamprey, a jawless fish in the order Petromyzontiformes. It inhabits coastal freshwater habitat types in the Arctic. Some populations are anadromous, spending part of their lives in the ocean. It is the most common and widespread lamprey in the Arctic region.
The longnose sucker is a species of cypriniform freshwater fish in the family Catostomidae. It is native to North America from the northern United States to the top of the continent. It is also found in Russia in rivers of eastern Siberia, and this one of only two species of sucker native to Asia.
The Pacific lamprey is an anadromous parasitic lamprey from the Pacific Coast of North America and Asia in an area called the Pacific Rim. It is a member of the Petromyzontidae family. The Pacific lamprey is also known as the three-tooth lamprey and tridentate lamprey.
Freshwater fish are fish species that spend some or all of their lives in bodies of fresh water such as rivers, lakes and inland wetlands, where the salinity is less than 1.05%. These environments differ from marine habitats in many ways, especially the difference in levels of osmolarity. To survive in fresh water, fish need a range of physiological adaptations.
The shortjaw cisco is a North-American freshwater whitefish in the salmon family. Adult fish range to about 30 cm (12 in) in length and are silver, tinged with green above and paler below. One of the members of the broader Coregonus artedi complex of ciscoes, it is distributed widely in the deeper lakes of Canada, but populations in the Great Lakes have been declining and it is no longer present in Lakes Michigan, Huron, and Erie. It feeds mainly on crustaceans and insect larvae and spawns in the autumn on the lake bed. It is part of the important cisco (chub) fishery in the Great Lakes. The International Union for Conservation of Nature has rated its conservation status as "vulnerable". Shortjaw cisco have however evolved from the cisco Coregonus artedi independently in different lakes and different parts of the range, and conservation assessments therefore should be made on a lake-wise rather than range-wide basis.
The silver lamprey is a lamprey commonly found in the Northern and Central United States, as well as a large part of southern Canada. Its binomial name means "sucking fish" in Greek and "one-pointed" in Latin. The silver lamprey is a member of the class Agnatha, sometimes referred to as cyclostomes (round-mouths). Other common names include: bloodsucker, blue lamprey, hitch-hiker, lamper, lamprey eel, northern lamprety. The silver lamprey should not be confused with the sea lamprey, which has caused considerable damage to native fish populations in the Great Lakes region.
The mountain brook lamprey or Allegheny brook lamprey is a lamprey found in parts of the Mississippi River basin, New York, Pennsylvania, Ohio, and in the Cumberland River and Tennessee River. This fish is jawless with a small sucker mouth and a long, eel-like body. It is fairly small, only growing to about 8 inches (20 cm) in length.
The northern brook lamprey is a freshwater fish in the family Petromyzontidae. It is closely related to the silver lamprey and may represent an ecotype of a single species with I. unicuspis.
The lake lamprey, Entosphenus macrostomus, also known as the Vancouver lamprey or Cowichan lamprey, a recent derivative of the Pacific lamprey, is a species of freshwater lamprey endemic to two North American lakes: Lake Cowichan and Mesachie Lake in Vancouver Island, Canada. The lamprey was originally called the Vancouver Island lamprey, until an error in filing shortened it to the Vancouver lamprey. The alternate common name of "Cowichan lamprey" was coined and promoted by the species' describer, Dr. Dick Beamish, who originally identified the species in the 1980s.
Lampreys are a group of jawless fish comprising the order Petromyzontiformes. The adult lamprey is characterized by a toothed, funnel-like sucking mouth. The common name "lamprey" is probably derived from Latin lampetra, which may mean "stone licker", though the etymology is uncertain. Lamprey is sometimes seen for the plural form.
The Great Lakes Fishery Commission is a bi-national commission made up of representatives of the United States and Canada. It was formed by the Convention on Great Lakes Fisheries, concluded in 1954 and ratified in 1955. It has eight members: four members are appointed by the President of the United States, serving six-year terms, and four are appointed by the Privy Council of Canada. The commission is charged, under Article Four of the Convention on Great Lakes Fisheries, with conducting research and making recommendations on the management of Great Lakes fisheries, as well attempting the eradication of the sea lamprey from the Great Lakes.
Canadian aquatic invasive species are all forms of life that traditionally has not been native to Canada's waterways. In Eastern Canada, non-native plant and animal species are a concern to biologists. Bringing non-native species such as invasive fishes into Canada can damage the environment and ecosystem by repressing native species due to food competition or preying. Invasive fishes enter the fresh waters of Canada in several ways including drifting, deliberate introduction, accidental release, experimental purposes and, most commonly, through the attachment on international boat hulls. Invasive species are the second biggest threat to fish and other marine life in Canada behind loss of habitat and degradation. The threat to native species is primarily caused by impacts on the food web; however, invasive species also bring dangerous pathogens and physically interfere with existing aquatic life. Invasive species include sea lampreys, zebra mussels, smallmouth bass, European green crab, vase tunicate, and sea squirts.
The lake whitefish is a species of freshwater whitefish from North America. Lake whitefish are found throughout much of Canada and parts of the northern United States, including all of the Great Lakes. The lake whitefish is sometimes referred to as a "humpback" fish due to the small size of the head in relation to the length of the body. It is a valuable commercial fish, and also occasionally taken by sport fishermen. Smoked, refrigerated, vacuum-packed lake whitefish fillets are available in North American grocery stores. Other vernacular names used for this fish include Otsego bass, Sault whitefish, gizzard fish, common whitefish, eastern whitefish, Great Lakes whitefish, humpback whitefish, inland whitefish and whitefish.
The white sucker is a species of freshwater cypriniform fish inhabiting the upper Midwest and Northeast in North America, but it is also found as far south as Georgia and as far west as New Mexico. The fish is commonly known as a "sucker" due to its fleshy, papillose lips that suck up organic matter and aufwuchs from the bottom of rivers and streams.
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