Myzus persicae | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Animalia |
Phylum: | Arthropoda |
Class: | Insecta |
Order: | Hemiptera |
Suborder: | Sternorrhyncha |
Family: | Aphididae |
Genus: | Myzus |
Species: | M. persicae |
Binomial name | |
Myzus persicae | |
Myzus persicae, known as the green peach aphid, greenfly, or the peach-potato aphid, [2] is a small green aphid belonging to the order Hemiptera. It is the most significant aphid pest of peach trees, causing decreased growth, shrivelling of the leaves and the death of various tissues. It also acts as a vector for the transport of plant viruses such as cucumber mosaic virus (CMV), potato virus Y (PVY) and tobacco etch virus (TEV). Potato virus Y and potato leafroll virus can be passed to members of the nightshade/potato family (Solanaceae), and various mosaic viruses to many other food crops. [3]
Originally described by Swiss entomologist Johann Heinrich Sulzer in 1776, its specific name is derived from the Latin genitive persicae, "of the peach". [4] The syntype specimen of this species is located in the Illinois Natural History Survey Insect Collection. [5]
Life cycle of the green peach aphid varies depending on temperature. A fully completed generation takes approximately 10 to 12 days with over 20 annual generations reported in mild climates. [6] Aphids overwinter on Prunus plants and once plants break their dormancy, the eggs hatch and nymphs feed on the flowers, young foliage and stems of the plant. [3] After several generations, winged individuals deposit nymphs on summer hosts. In cold climates, adults will return to Prunus plants in the autumn, where mating occurs and eggs are then deposited. All generations except the autumn generation culminating in egg production are parthenogenetic (non-sexual). Females give birth to offspring 6–17 days after birth, with an average age of 10.8 days at first birth. Length of reproduction varies but averages 14.8 days. Average length of life is approximately 23 days, without the presence of predators. [3] The worst damage on plants is in the early summertime for the aphid breeding peak, because winged dispersants from Prunus spp. where the egg of overwintering aphid stage deposit nymphs on summer hosts migrating to tobacco, potatoes and cruciferous vegetables to be harmful continuously after a few generations. [6]
The green peach aphid is found worldwide but is likely of Asian origin, much like its primary host plant, Prunus persica . [7] This species does not prefer areas of extreme temperature or humidity. [7] These particular aphids can be transported great distances by wind and storms. [3] However, previous studies suggest that long-distance migration is uncommon in M. persicae, thus the spread of diverse genotypes over distance geographic regions is likely a result of anthropogenic influence. [8]
These insects are not only a pest towards field crops, but tend to invade greenhouses as well. Thus, when young plants are infested by these aphids in greenhouses and are then transported to other locations, they are widely distributed. [3] This explains their great distribution lengths, as well as their ability of high survival in areas with inclement weather and their ability to be readily transported on plant material. [3]
This species has been introduced into 16 countries or islands (see global distribution figure). [9] It is found in terrestrial habitats, and as mentioned previously, its native range is likely of Asia-Temperate origin. [9] Its European Nature Information System (EUNIS) habitat is classified as lines of trees, small anthropogenic woodlands, recently felled woodland, early-stage woodland and coppice. [9]
Eggs of this species measure about 0.6 millimetres (0.024 in) long and 0.3 millimetres (0.012 in) wide, and are elliptical in shape. The eggs are initially yellow or green but turn black. [3] The nymphs are initially green, but soon turn yellowish and resemble the viviparous adults. Nymphs that give rise to winged females may be pinkish. [3]
Adult winged aphids have a black head and thorax, and a yellowish green abdomen with a large dark dorsal patch. They measure approximately 1.8 to 2.1 millimetres (0.071 to 0.083 in) in length. [3] The wingless adult aphids are yellowish or greenish in colour, with the possibility of medial and lateral green strips being present. Their cornicles match their body colour, are moderately long and unevenly swollen along their length. The appendages are pale. [3] The adult green peach aphid can be yellowish-green, red, or brown in colour because of morphological differences influenced primarily by the host plants, nutrition, and temperature. [8]
Distinguishing morphological traits from this group include their convergent inner faces of the antennal tubercles in dorsal view, and the slightly clavate siphunculi which are dark-tipped and approximately as long as the terminal process of the antenna. [7]
The green peach aphid normally reproduces through cyclical parthenogenesis, where there are several generations of apomictic parthenogenesis followed by a single sexual generation. [10] [7] Mating takes palace on the primary host, where eggs are laid and undergo diapause over winter, and when spring comes, the parthenogenetic females hatch in spring and their descendants disperse to secondary host plants where they produce numerous parthenogenetic (asexual) generations. This species accepts secondary host plants across 40 different families, many of which are important crops economically. Due to decreasing day lengths and temperature in autumn, sexual morphs of this species are formed. Some genotypes have lost the ability to sexually reproduce and thus reproduce through parthenogenesis on secondary hosts throughout the year. These types are known as obligate parthenogens. [10]
Host plants of this species during overwintering include tree hosts from the genus Prunus, particularly peach, peach hybrids and apricot and plum trees. [3] During the summer, aphids abandon woody tree hosts for herbaceous hosts which include vegetable crops in the following families: Solanaceae, Chenopodiaceae, Compositae, Brassicaceae, and Cucurbitaceae. [3] Crops differ in their susceptibility to green peach aphid, but it is actively growing plants, or the youngest plant tissue, that most often harbors large aphid populations. [11] Once the aphids have established colonies, some redistribution may occur throughout the progress of the infestation, and before overcrowding obscures preferences. [6]
Natural enemies of the green peach aphid include lady beetles, soldier beetles, hoverflies, acalyptrate flies, gall midges, flower bugs, leaf bugs, damsel bugs, stink bugs, lacewings, parasitic wasps, mites, fungal pathogens as well as other aphids. Many of the natural enemies of the green peach aphid are limited to them due to their certain chosen habitat or by unsuitability of other aphid species as food. [6] Most enemies of the peach green aphid are general predators that move freely in nearby habitats. Many of their enemies are influenced by the host plant, crop cultural practices and environmental conditions. [3]
Some groups of aphids feed predominantly in the parenchymal tissue of plants while most aphid species feed on the phloem sap. [6] The green peach aphid ingests sugary fluids via a membrane. [12] While feeding on a plant long term, Myzus persicae can uptake chloroplast DNA, even though the chloroplasts themselves are uninjured. [13] Process of exudation from M. persicae stylets is exhibited to ingest phloem sap on plants with assisted pressure within the plants. [6] On artificial diets, this species is also able to ingest food from a source with negligible pressure and can even produce honeydew on certain artificial diets. [6]
The green peach aphid has 2n=12 chromosomes normally, but there is a form of a chromosomal translation seen worldwide that is relatively common. [14] M. persicae is a highly variable species; strains, races and biotypes have been distinguished by morphology, color, biology, host-plant preference, ability to transmit viruses and insecticide resistance. [6]
This species is a great model for the study of chromosome arrangements since numerous variations regarding both chromosome number and structure have been reported. [15] For instance, several populations of M. persicae were heterozygous for a translocation between autosomes 1 and 3. This rearrangement is involved in the resistance to organophosphate and to carbamate insecticides. [15] Hybridization can occur in these species in regions where the two forms have both a sexual phase on peach which may suggest why certain aphids have the same genes for insecticide resistance. [16]
There have been identifications of M. persicae populations with 13 chromosomes in various countries and diverse fragmentations of the autosome (A) 3, suggesting that different naturally occurring rearrangements of the same chromosomes may be present in the aphid karyotype. [15]
The tobacco specialist subspecies, M. persicae nicotianae, known as the tobacco aphid, is a great example of speciation events that occur in the green peach aphid's evolutionary history. For instance, this subspecies has preserved its genomic integrity throughout time across a wide geographical scale by maintaining its primarily asexual life cycle. [15]
In GenBank, several genomes from Myzus persicae has been assembled. [17] It is found to have approximately 17,000 genes, with a total of approximate 350 million base pairs. [18] RNAi (RNA interference) can impede pest reproduction which is why the understanding of this species genome is important. With this understanding, future methods of pest control can be conducted and controlled for.
Under IUCN, [19] and CITES [20] no information is present on their conservation status. Given that they are an invasive pest distributed worldwide, they are not a species of concern in terms of endangerment.
The presence of the green peach aphid can be detrimental to the quality of the crops. In superfluous numbers, it causes water stress, wilt, and reduces the growth rate of the plant. Prolonged aphid infestation can cause an appreciable reduction in the yield of root crops and foliage crops. [21]
The green peach aphid transmits several destructive viruses in pepper including pepper potyviruses and cucumber mosaic viruses, which causes plants to turn yellow and the leaves to curl downward and inward from the edges. It also is capable of transmitting the Potato leafroll virus (PLRV), which can lead to yield reductions of 40-70%. [22]
The green peach aphid can colonize over 100 plant species from 40 diverse families. [8] This is in contrast to other aphid species that tend to specialize on a limited number of hosts, or consist of several host-adapted biotypes that specialize on a subset of the total host range. [8] Through aphids sucking the phloem sap from plants, these plants can lose the nutrients and inhibit their growth and development. [6] Its excreta (honeydew) accumulates on the leaves of crops, encouraging mold growth and affecting their growth and quality. [6] This aphid is also a major vector for the transport of plant viruses and is known to be capable of transmitting over 100 different plant viruses, thus being the world's most versatile aphid viral vector. [22]
One useful control measure is to take advantage of the negative taxis the green peach aphid has; hanging silver-grey film or using silver grey film nets to cover field crops can inhibit their landing and settlement. Adults can be trapped by taking advantage of their preference for sweet or sour materials. Thus, a 20:2:1 solution of water, vinegar, and brown sugar can be used to trap and kill them. [23]
Farmers usually fight against the green peach aphid through efficacious cultural practices. Adjusting the planting layout; adjusting the sowing time and harvest time; deep plowing and winter turning over; appropriate use of crop fertilizers and timely drainage and irrigation can all be used to minimize the impact. [22]
It is commonly believed that cypermethrin, abamectin, chlorpyrifos, methylamine and imidacloprid could be the first chemical agents for aphid control in the field. Although imidacloprid is a good insecticide for the control of pests who have piercing-sucking mouthparts, frequent reuse may lead to the severe resistance of pests. [24]
The application of plant secondary substances also plays a pivotal role in population control since people are increasingly putting a premium on environmental protection and sustainable agriculture.
Insect growth regulators like diflubenzuron, chlorbenzuron, and botanical pesticides like nicotine and azadirachtin also manage the orchard-pest ecology, reducing the number of the green peach aphids and the damage they cause. Similarly, the application of artificial insect pheromone or pest induction signal compounds in the field to control pests and attract natural enemies has obtained effective results: E-β-farnesene (EβF), the aphid alarm pheromone, can interfere with aphid location and feeding, and also attract a variety of aphids' natural enemies to control the aphid population. [25]
Green peach aphids will transmit viruses to crops that they do not colonize, in which insecticides have little to no effect on virus transmission. Aphids are difficult to kill with contact insecticides because they are often under the leaves, or in sheltered areas of plants. [3] Since they are able to colonize on a diverse amount of host plants and reproduce relatively fast, they are able to infect and damage a large amount of crop species while being highly insecticide resistant. This largely affects the production and selling of crops globally, having high economic concerns if this species is not controlled for.
Aphids are small sap-sucking insects and members of the superfamily Aphidoidea. Common names include greenfly and blackfly, although individuals within a species can vary widely in color. The group includes the fluffy white woolly aphids. A typical life cycle involves flightless females giving live birth to female nymphs—who may also be already pregnant, an adaptation scientists call telescoping generations—without the involvement of males. Maturing rapidly, females breed profusely so that the number of these insects multiplies quickly. Winged females may develop later in the season, allowing the insects to colonize new plants. In temperate regions, a phase of sexual reproduction occurs in the autumn, with the insects often overwintering as eggs.
The Aphididae are a very large insect family in the aphid superfamily (Aphidoidea), of the order Hemiptera. These insects suck the sap from plant leaves. Several thousand species are placed in this family, many of which are considered plant/crop pests. They are the family of insects containing most plant virus vectors with the green peach aphid being one of the most prevalent and indiscriminate carriers.
The silverleaf whitefly is one of several species of whitefly that are currently important agricultural pests. A review in 2011 concluded that the silverleaf whitefly is actually a species complex containing at least 40 morphologically indistinguishable species.
Plum pox, also known as sharka, is the most devastating viral disease of stone fruit from the genus Prunus. The disease is caused by the plum pox virus (PPV), and the different strains may infect a variety of stone fruit species including peaches, apricots, plums, nectarine, almonds, and sweet and tart cherries. Wild and ornamental species of Prunus may also become infected by some strains of the virus.
Trialeurodes vaporariorum, commonly known as the glasshouse whitefly or greenhouse whitefly, is an insect that inhabits the world's temperate regions. Like various other whiteflies, it is a primary insect pest of many fruit, vegetable and ornamental crops. It is frequently found in glasshouses (greenhouses), polytunnels, and other protected horticultural environments. Adults are 1–2 mm in length, with yellowish bodies and four wax-coated wings held near parallel to the leaf surface.
Lettuce mosaic virus (LMV) is a typical potyvirus, which causes one of the major virus diseases of lettuce crops worldwide.
Potato leafroll virus (PLRV) is a member of the genus Polerovirus and family Solemoviridae. The phloem limited positive sense RNA virus infects potatoes and other members of the family Solanaceae. PLRV was first described by Quanjer et al. in 1916. PLRV is transmitted by aphids, primarily the green peach aphid, Myzus persicae. PLRV is one of the most important potato viruses worldwide but particularly devastating in countries with limited resources and management. It can be responsible for individual plant yield losses of over 50%. One estimate suggests that PLRV is responsible for an annual global yield loss of 20 million tons. Symptoms include chlorosis, necrosis and leaf curling.
Soybean mosaic virus (SMV) is a member of the plant virus genus Potyvirus. It infects mainly plants belonging to the family Fabaceae but has also been found infecting other economically important crops. SMV is the cause of soybean mosaic disease that occurs in all the soybean production areas of the world. Soybean is one of the most important sources of edible oil and proteins and pathogenic infections are responsible for annual yield losses of about $4 billion in the United States. Among these pathogens, SMV is the most important and prevalent viral pathogen in soybean production worldwide. It causes yield reductions of about 8% to 35%, but losses as high as 94% have been reported.
The soybean aphid is an insect pest of soybean that is exotic to North America. The soybean aphid is native to Asia. It has been described as a common pest of soybeans in China and as an occasional pest of soybeans in Indonesia, Japan, Korea, Malaysia, the Philippines, and Thailand. The soybean aphid was first documented in North America in Wisconsin in July 2000. Ragsdale et al. (2004) noted that the soybean aphid probably arrived in North America earlier than 2000, but remained undetected for a period of time. Venette and Ragsdale (2004) suggested that Japan probably served as the point of origin for the soybean aphid's North American invasion. By 2003, the soybean aphid had been documented in Delaware, Georgia, Illinois, Indiana, Iowa, Kansas, Kentucky, Michigan, Minnesota, Mississippi, Missouri, Nebraska, New York, North Dakota, Ohio, Pennsylvania, South Dakota, Virginia, West Virginia, and Wisconsin. Together, these states accounted for 89% of the 63,600,000 acres (257,000 km2) of soybean planted in the United States in 2007.
Aphis gossypii is a tiny insect, an aphid ("greenfly") in the superfamily Aphidoidea in the order Hemiptera. It is a true bug and sucks sap from plants. It is a widely distributed pest of a variety of agricultural crops in the families Cucurbitaceae, Rutaceae and Malvaceae. Common names include cotton aphid, melon aphid and melon and cotton aphid.
The black bean aphid is a small black insect in the genus Aphis, with a broad, soft body, a member of the order Hemiptera. Other common names include blackfly, bean aphid, and beet leaf aphid. In the warmer months of the year, it is found in large numbers on the undersides of leaves and on the growing tips of host plants, including various agricultural crops and many wild and ornamental plants. Both winged and wingless forms exist, and at this time of year, they are all females. They suck sap from stems and leaves and cause distortion of the shoots, stunted plants, reduced yield, and spoiled crops. This aphid also acts as a vector for viruses that cause plant disease, and the honeydew it secretes may encourage the growth of sooty mould. It breeds profusely by live birth, but its numbers are kept in check, especially in the later part of the summer, by various predatory and parasitic insects. Ants feed on the honeydew it produces, and take active steps to remove predators. It is a widely distributed pest of agricultural crops and can be controlled by chemical or biological means. In the autumn, winged forms move to different host plants, where both males and females are produced. These mate and the females lay eggs which overwinter.
Macrosiphum euphorbiae, the potato aphid, is a sap-sucking pest insect in the family Aphididae. It infests potatoes and a number of other commercially important crops.
Empoasca decipiens is a species of leafhopper belonging to the family Cicadellidae subfamily Typhlocybinae. The adults reach 3–4 millimetres (0.12–0.16 in) of length and a are homogenously green with whitish markings on its pronotum and vertex. E. decipiens is commonly referred to as the “green leafhopper” because of its colouration. The absence of clear stripes along the forewings can easily distinguish it from the similar leafhopper species E. vitis, but distinguishing it from other leafhoppers with the same colouration requires examination under a microscope. It is present in most of Europe, in the eastern Palearctic realm, in North Africa, in the Near East, and in the Afrotropical realm. Both nymphs and adults of this small insect are considered to be a very destructive pests on field crops, vegetables and greenhouse plants.
Hugh David Loxdale is an entomologist. He was professor of ecology at the Institute of Ecology, University of Jena from 2009 to 2010, president of the Royal Entomological Society from 2004 to 2006, and honorary visiting professor at the School of Biosciences, Cardiff University. Loxdale works on the population biology, ecology, and genetics of insects, especially aphids and their wasp parasitoids.
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Rhopalosiphum rufiabdominale, the rice root aphid or red rice root aphid, is a sap-sucking insect pest with a wide host range and a global distribution. As a member of the superfamily Aphidoidea, it is one of 16 species of the genus Rhopalosiphum. Adults and nymphs are soft-bodied and usually dark green with brown, red, or yellow tones. Like all aphids, reproduction is sexual and asexual, depending on the environmental conditions and host plant. Rice root aphids cause injury to external plant parts, namely the roots or stem, by feeding on plant sap and vector several important plant viruses. The hosts of this pest extend across multiple plant families with most belonging to Rosaceae, Poaceae, and Solanaceae. R. rufiabdominale is universally associated with Prunus species but also infests various field crops, greenhouse vegetables, cannabis, and other ornamental plants. While this aphid originates from east Asia, it spans nearly every continent. Dispersal is particularly widespread across the United States, India, and Australia, with crop damage documented in multiple instances, although economic losses are primarily associated with Japanese rice crops. Nonetheless, it remains a pest of serious concern due to its high mobility, discrete habitat, and adaptive plasticity, giving it the rightful reputation as a successful invader.
Potato leafhopper belongs to family Cicadellidae and genus Empoasca within order Hemiptera. In North America they are a serious agricultural pest. Every year millions of dollars are lost from reduced crop yields and on pest management. Crops that are impacted the most are potatoes, clover, beans, apples and alfalfa.
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Myzus persicae (Sulzer, 1776) – green peach aphid, puceron vert du pêcher
The peach potato aphid, Myzus persicae is a globally distributed crop pest with a host range of over 400 species including many economically important crop plants. The intensive use of insecticides to control this species over many years has led to populations that are now resistant to several classes of insecticide.