Ginkgo biloba, commonly known as ginkgo or gingko, also known as the maidenhair tree, is a species of gymnosperm tree native to East Asia. It is the last living species in the order Ginkgoales, which first appeared over 290 million years ago, and fossils very similar to the living species, belonging to the genus Ginkgo, extend back to the Middle Jurassic epoch approximately 170 million years ago. The tree was cultivated early in human history and remains commonly planted, and is widely regarded as a living fossil.
Sumac or sumach is any of about 35 species of flowering plants in the genus Rhus and related genera in the cashew family (Anacardiaceae). Sumacs grow in subtropical and temperate regions throughout every continent except Antarctica and South America. Sumac is used as a spice, as a dye, and in medicine.
Liquorice or licorice is the common name of Glycyrrhiza glabra, a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring is extracted.
Jujube, sometimes jujuba, known by the scientific name Ziziphus jujuba and also called red date, Chinese date, and Chinese jujube, is a species in the genus Ziziphus in the buckthorn family Rhamnaceae. It is often confused with the closely related Indian Jujube, Z. mauritiana. The Chinese jujube enjoys a diverse range of climates from temperate to tropical, whereas the Indian jujube is restricted to warmer subtropical and tropical climates.
Lingzhi, Ganoderma sichuanense, also known as reishi or Ganoderma lingzhi is a polypore fungus native to East Asia belonging to the genus Ganoderma.
Job's tears, also known as adlay or adlay millet, is a tall grain-bearing perennial tropical plant of the family Poaceae. It is native to Southeast Asia and introduced to Northern China and India in remote antiquity, and elsewhere cultivated in gardens as an annual. It has been naturalized in the southern United States and the New World tropics. In its native environment it is grown at higher elevation areas where rice and corn do not grow well. Job's tears are also commonly sold as Chinese pearl barley, though true barley belongs to a completely different genus.
Gynostemma pentaphyllum, also called jiaogulan, is a dioecious, herbaceous climbing vine of the family Cucurbitaceae widely distributed in South and East Asia as well as New Guinea.
Phellodendron amurense is a species of tree in the family Rutaceae, commonly called the Amur cork tree. It is a major source of huáng bò, one of the 50 fundamental herbs used in traditional Chinese medicine. The Ainu people used this plant, called shikerebe-ni, as a painkiller. It is known as hwangbyeok in Korean and (キハダ) kihada in Japanese.
Ardisia crenata is a species of flowering plant in the primrose family, Primulaceae, that is native to East Asia. It is known by a variety of names such as Christmas berry, Australian holly, coral ardisia, coral bush, coralberry, coralberry tree, hen's-eyes, and spiceberry. A. crenata is a compact shrub that reaches 1 metre (3.3 ft), often with a single stem. Leaves are dark green, thick, glossy, and have tightly waved edges The flowers are small, white or reddish, fragrant, and form clusters. The fruit is a glossy, bright red drupe. The seeds are able to germinate under a dense canopy and are dispersed by birds and humans.
Mugwort is a common name for several species of aromatic flowering plants in the genus Artemisia. In Europe, mugwort most often refers to the species Artemisia vulgaris, or common mugwort. In East Asia the species Artemisia argyi is often called "Chinese mugwort" in the context of traditional Chinese medicine, Ngai Chou in Cantonese or àicǎo (艾草) in Mandarin. Artemisia princeps is a mugwort known in Korea as ssuk (쑥) and in Japan as yomogi (ヨモギ). While other species are sometimes referred to by more specific common names, they may be called simply "mugwort" in many contexts.
Pandanus amaryllifolius is a tropical plant in the Pandanus (screwpine) genus, which is commonly known as pandan. It has fragrant leaves which are used widely for flavouring in the cuisines of Southeast Asia. It is also featured in some South Asian cuisines and in Hainanese cuisine from China.
Ardisia japonica, known as marlberry, is a species of Ardisia native to eastern Asia, in eastern China, Japan and Korea.
Plantago asiatica, is a self-fertile, perennial flowering plant of genus Plantago. The plant is native to East Asia. It grows really well in disturbed areas like roadsides or even dirt roads. It is valued for its use in folk medicine and it also can be used in cooking.
Hovenia dulcis, the Japanese raisin tree or oriental raisin tree, is a hardy tree found in Asia, from Eastern China and Korea to the Himalayas, growing preferably in a sunny position on moist sandy or loamy soils. The tree known for its health benefits when consumed in tea, introduced as an ornamental tree to several countries, also bears edible fruit. It is considered to be one of the most pervasive invaders in Brazilian subtropical forests.
Ampelopsin, also known as dihydromyricetin and DHM, when purported as an effective ingredient in supplements and other tonics, is a flavanonol, a type of flavonoid. It is extracted from the Japanese raisin tree and found in Ampelopsis species japonica, megalophylla, and grossedentata; Cercidiphyllum japonicum; Hovenia dulcis; Rhododendron cinnabarinum; some Pinus species; and some Cedrus species, as well as in Salix sachalinensis.
In general use, herbs are a widely distributed and widespread group of plants, excluding vegetables and other plants consumed for macronutrients, with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal purposes, or for fragrances. Culinary use typically distinguishes herbs from spices. Herbs generally refers to the leafy green or flowering parts of a plant, while spices are usually dried and produced from other parts of the plant, including seeds, bark, roots and fruits.
Pittosporum tobira is a species of sweet-smelling flowering plant in the pittosporum family Pittosporaceae known by several common names, including Australian laurel, Japanese pittosporum, mock orange and Japanese cheesewood. It is native to Japan, China, Taiwan, and Korea, but it is used throughout the world as an ornamental plant in landscaping and as cut foliage.
Zanthoxylum piperitum, also known as Japanese pepper or Japanese prickly-ash is a deciduous aromatic spiny shrub or small tree of the citrus and rue family Rutaceae, native to Japan and Korea.
Angelica acutiloba is a perennial herb from the family Apiaceae or Umbelliferous. It is predominately in Japan and perhaps endemic (unique). It is now distributed widely and cultivated in Jilin, China, Korea, Taiwan and Indonesia.
The following outline is provided as an overview of and topical guide to herbs and spices:
