Dendrobranchiata is a suborder of decapods, commonly known as prawns. There are 540 extant species in seven families, and a fossil record extending back to the Devonian. They differ from related animals, such as Caridea and Stenopodidea, by the branching form of the gills and by the fact that they do not brood their eggs, but release them directly into the water. They may reach a length of over 330 millimetres (13 in) and a mass of 450 grams (1.0 lb), and are widely fished and farmed for human consumption.
The Indian prawn is one of the major commercial prawn species of the world. It is found in the Indo-West Pacific from eastern and south-eastern Africa, through India, Malaysia and Indonesia to southern China and northern Australia. Adult shrimp grow to a length of about 22 cm (9 in) and live on the seabed to depths of about 90 m (300 ft). The early developmental stages take place in the sea before the larvae move into estuaries. They return to the sea as sub-adults.
Marine shrimp farming is an aquaculture business for the cultivation of marine shrimp or prawns for human consumption. Although traditional shrimp farming has been carried out in Asia for centuries, large-scale commercial shrimp farming began in the 1970s, and production grew steeply, particularly to match the market demands of the United States, Japan and Western Europe. The total global production of farmed shrimp reached more than 1.6 million tonnes in 2003, representing a value of nearly 9 billion U.S. dollars. About 75% of farmed shrimp is produced in Asia, in particular in China and Thailand. The other 25% is produced mainly in Latin America, where Brazil, Ecuador, and Mexico are the largest producers. The largest exporting nation is India.
White spot syndrome (WSS) is a viral infection of penaeid shrimp. The disease is highly lethal and contagious, killing shrimp quickly. Outbreaks of this disease have wiped out the entire populations of many shrimp farms within a few days, in places throughout the world.
Taura syndrome (TS) is one of the more devastating diseases affecting the shrimp farming industry worldwide. It was first described in Ecuador during the summer of 1992. In March 1993, it returned as a major epidemic and was the object of extensive media coverage. Retrospective studies have suggested a case of Taura syndrome might have occurred on a shrimp farm in Colombia as early as 1990 and the virus was already present in Ecuador in mid-1991. Between 1992 and 1997, the disease spread to all major regions of the Americas where whiteleg shrimp is cultured. The economic impact of TS in the Americas during that period might have exceeded US$2 billion by some estimates.
Shrimp farming is a form of aquaculture that takes place in marine or freshwater environments, producing shrimp or prawns for human consumption. However, the industry has raised concerns about environmental damage to mangrove ecosystems, reliance on slave labor, and animal welfare issues.
Penaeus is a genus of prawns, including the giant tiger prawn, the most important species of farmed crustacean worldwide.
Penaeus monodon, commonly known as the giant tiger prawn, Asian tiger shrimp, black tiger shrimp, and other names, is a marine crustacean that is widely reared for food.
Fishing in India is a major sector within the economy of India contributing 1.07% of its total GDP. The fishing sector in India supports the livelihood of over 28 million people in the country, especially within the marginalized and vulnerable communities. India is the third largest fish producing country in the world accounting for 7.96% of the global production and second largest producer of fish through aquaculture, after China. The total fish production during the FY 2020-21 is estimated at 14.73 million metric tonnes. According to the National Fisheries Development Board the Fisheries Industry generates an export earnings of Rs 334.41 billion. Centrally sponsored schemes will increase exports by Rs 1 lakh crore in FY25. 65,000 fishermen have been trained under these schemes from 2017 to 2020. Freshwater fishing consists of 55% of total fish production.
This page is a list of fishing topics.
Penaeus esculentus is a species of prawn which is widely fished for consumption around Australia.
Litopenaeus is a genus of prawns, formerly included in the genus Penaeus. It contains five species:
The following outline is provided as an overview of and topical guide to fisheries:
A shrimp is a crustacean with an elongated body and a primarily swimming mode of locomotion – typically belonging to the Caridea or Dendrobranchiata of the order Decapoda, although some crustaceans outside of this order are also referred to as "shrimp".
Aquaculture in Madagascar started to take off in the 1980s. The industry includes the cultivation of sea cucumbers, seaweed, fish and shrimp and is being used to stimulate the country's economy, increase the wages of fishermen and women, and improve the regions ocean water quality. Coastal regions of Madagascar are reliant on the Indian Ocean's marine resources as a source of food, income, and cultural identity.
The Chinese white shrimp, oriental shrimp, or fleshy prawn is a species of shrimp. It is cultivated at an industrial level off mainland China. Production was devastated by a series of epidemics in the 1990s and early 2000s. Its wild capture has since recovered and expanded, but it is now farmed at lower levels than previously.
ICAR - Central Institute of Fisheries Education, Rohtak also called as ICAR-CIFE Rohtak is one of the regional research and education campus of the Central Institute of Fisheries Education (CIFE), which is a Deemed to be University and institution of higher learning for fisheries science.
Biofloc technology (BFT) is a system of aquaculture that uses "microbial biotechnology to increase the efficacy and utilization of fish feeds, where toxic materials such as nitrogen components are treated and converted to a useful product, like a protein for using as supplementary feeds to the fish and crustaceans."
Hepatopancreatic parvoviruses (HPV) are viruses with single-stranded DNA genomes that are in the family Parvoviridae, and which infect shrimp, prawn and other crustaceans. HPV infects the epithelial cells of the host's hepatopancreas and midgut, leading to stunted growth at the early life stage. For shrimp farms, especially in Asian countries such as China, India and Indonesia, HPV can lead to economic losses in aquaculture due to the reduced production.
