Mycobacteroides salmoniphilum

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Mycobacteroides salmoniphilum
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Mycobacteriales
Family: Mycobacteriaceae
Genus: Mycobacteroides
Species:
M. salmoniphilum
Binomial name
Mycobacteroides salmoniphilum
(Whipps et al. 2007) Gupta et al. 2018 [1] [2]
Type strain [3]
ATCC 13758
DSM 43276
SC
Synonyms [2]
  • "Mycobacterium salmoniphilum" Ross 1960 [4]
  • Mycobacterium salmoniphilum(ex Ross 1960) Whipps et al. 2007

Mycobacteroides salmoniphilum (formerly Mycobacterium salmoniphilum [2] ) is a species of bacteria from the phylum Actinomycetota belonging to the genus Mycobacteroides . [1] It was first identified as the causative agent of mycobacteriosis in chinook salmon and steelhead trout, [4] but has since been found to cause disease in Atlantic cod, [5] Atlantic salmon, [6] [7] burbot, [8] [9] coho salmon, [10] [11] freshwater ornamental fish, [12] and Russian sturgeon. [13] It has also been isolated from tap water. [14] It is not known to infect humans. [15] M. salmoniphilum is susceptible to amikacin. [16]

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References

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  2. 1 2 3 Gupta, Radhey S.; Lo, Brian; Son, Jeen (2018-02-13). "Phylogenomics and Comparative Genomic Studies Robustly Support Division of the Genus Mycobacterium into an Emended Genus Mycobacterium and Four Novel Genera". Frontiers in Microbiology. 9: 67. doi: 10.3389/fmicb.2018.00067 . ISSN   1664-302X. PMC   5819568 . PMID   29497402.
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  4. 1 2 Ross JA. "Mycobacterium salmoniphilum sp. nov. from Salmonoid Fishes". American Review of Respiratory Disease. 81 (2): 241–250. doi:10.1164/arrd.1960.81.2.241 (inactive 31 January 2024).{{cite journal}}: CS1 maint: DOI inactive as of January 2024 (link)
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