Marrubium vulgare | |
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Marrubium vulgare [1] | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Lamiales |
Family: | Lamiaceae |
Genus: | Marrubium |
Species: | M. vulgare |
Binomial name | |
Marrubium vulgare | |
Synonyms [3] | |
List
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Marrubium vulgare (white horehound or common horehound) is a flowering plant in the mint family (Lamiaceae), native to Europe, northern Africa, and southwestern and central Asia. Specifically, it emerged in the region between the Mediterranean Sea and Central Asia and now inhabits all continents. [4] It is also widely naturalized in many places, including most of North and South America.
It is a grey-leaved herbaceous perennial plant, and grows to 25–45 centimetres (10–18 in) tall. The leaves are 2–5 cm (0.8–2.0 in) long with a densely crinkled surface, and are covered in downy hairs. The flowers are white, borne in clusters on the upper part of the main stem.
The Oxford English Dictionary derives the word horehound from Old English hoar (furry, as in "hoarfrost") and hune (a word of unknown origin designating a class of herbs or plants). The second element was altered by folk etymology. The word "White" is generally used in botanical contexts, to distinguish it from Black Horehound, Ballota nigra, a similar-looking herb.
White horehound has been mentioned in conjunction with use as a folk medicine dating at least back to the 1st century BC, where it appeared as a remedy for respiratory ailments in the treatise De Medicina by Roman encyclopaedist Aulus Cornelius Celsus. [5] The Roman agricultural writer Columella lists it as a remedy for expelling worms in farm animals in his important first-century work On Agriculture. [6] Since then, white horehound has appeared for similar purposes in numerous herbals over the centuries, such as The Herball, or, Generall historie of plantes by John Gerard, and Every Man His Own Doctor: or, The Poor Planter’s Physician. [7]
M. vulgare has been described in monographs of the German Commission E as a treatment for colds, as a digestive, and as a choleretic. [8] It is one of the ingredients of the Ricola throat lozenge. [8] The U.S. Food and Drug Administration does not endorse the plant for use as a drug, but includes it as a safe food additive. [9]
Horehound candy drops are bittersweet hard candies like cough drops made with sugar and an extract of M. vulgare. They are dark-colored, dissolve in the mouth, and have a flavor that has been compared to menthol and root beer. Like other products derived from M. vulgare, they are sometimes used as an unproven folk treatment for coughs and other ailments. [10] [11]
M. vulgare is used to make beverages such as horehound beer (similar to root beer), horehound herbal tea (similar to the Maghrebi mint tea), and the rock and rye cocktail. [12]
Horehound was introduced to southern Australia in the 19th century as a medicinal herb. It became a weed of native grasslands and pastures where it was introduced with settlers' livestock and was first declared under noxious weeds legislation. It now appears to have reached its full potential distribution.
In New Zealand, efforts are being made to control its spread with biocontrol measures using the horehound clearwing moth ( Chamaesphecia mysiniformis ) and the horehound plume moth ( Wheeleria spilodactylus ), which can eat their way through many plants. [13] [14]
Horehound is usually found in disturbed and overgrazed areas. It is highly unpalatable to livestock, so livestock eat other plants around it, a process that favors the persistence and spread of the weed. It may persist in native vegetation that has been grazed.
Marrubium vulgare is also used as a natural grasshopper repellent in agriculture.
According to 14th century English poet John Gower, in Book 7 of his Confessio Amantis , this plant was the herb of the fourth star of Nectanebus' astrology[ clarify ], Capella. Gower uses the older name, Alhaiot (VII:1338).
Oregano is a species of flowering plant in the mint family Lamiaceae. It was native to the Mediterranean region, but widely naturalised elsewhere in the temperate Northern Hemisphere.
Herbal teas, technically known as herbal infusions, and less commonly called tisanes, are beverages made from the infusion or decoction of herbs, spices, or other plant material in hot water. Often herb tea, or the plain term tea, is used as a reference to all sorts of herbal teas. Many herbs used in teas/tisanes are also used in herbal medicine and in folk medicine.
Valerian is a perennial flowering plant native to Europe and Asia. In the summer when the mature plant may have a height of 1.5 metres, it bears sweetly scented pink or white flowers that attract many fly species, especially hoverflies of the genus Eristalis. It is consumed as food by the larvae of some Lepidoptera species, including the grey pug.
Marrubium is a genus of flowering plants in the family Lamiaceae, native to temperate regions of Europe, North Africa, and Asia as far east as the Xinjiang region of western China. A few species are also naturalized in North and South America.
Onopordum acanthium is a flowering plant in the family Asteraceae. It is native to Europe and Western Asia from the Iberian Peninsula east to Kazakhstan, and north to central Scandinavia, and widely naturalised elsewhere, with especially large populations present in the United States and Australia. It is a vigorous biennial plant with coarse, spiny leaves and conspicuous spiny-winged stems.
Leucanthemum vulgare, commonly known as the ox-eye daisy, oxeye daisy, dog daisy, marguerite and other common names, is a widespread flowering plant native to Europe and the temperate regions of Asia, and an introduced plant to North America, Australia and New Zealand.
Rumex crispus, the curly dock, curled dock or yellow dock, is a perennial flowering plant in the family Polygonaceae, native to Europe and Western Asia.
Tansy is a perennial, herbaceous flowering plant in the genus Tanacetum in the aster family, native to temperate Europe and Asia. It has been introduced to other parts of the world, including North America, and in some areas has become invasive. It is also known as common tansy, bitter buttons, cow bitter, or golden buttons. The Latin word vulgare means "common".
Medicinal plants, also called medicinal herbs, have been discovered and used in traditional medicine practices since prehistoric times. Plants synthesize hundreds of chemical compounds for various functions, including defense and protection against insects, fungi, diseases, and herbivorous mammals.
Gruit is a herb mixture used for bittering and flavouring beer, popular before the extensive use of hops. The terms gruit and grut ale may also refer to the beverage produced using gruit. Today, however, gruit is a colloquial term applied to a beer produced with hops, that is seasoned with gruit-like herbs.
Horehound or hoarhound may refer to:
Mugwort is a common name for several species of aromatic flowering plants in the genus Artemisia. In Europe, mugwort most often refers to the species Artemisia vulgaris, or common mugwort. In East Asia the species Artemisia argyi is often called "Chinese mugwort" in the context of traditional Chinese medicine, Ngai Chou in Cantonese or àicǎo (艾草) for the whole plant in Mandarin, and àiyè (艾叶) for the leaf, which is used specifically in the practice of moxibustion. Artemisia princeps is a mugwort known in Korea as ssuk (쑥) and in Japan as yomogi (ヨモギ). While other species are sometimes referred to by more specific common names, they may be called simply "mugwort" in many contexts.
Ballota nigra, black horehound, is a perennial herb of the family Lamiaceae. It is native to the Mediterranean region and to central Asia and it can be found throughout Europe. It is also naturalized in Argentina, New Zealand, and the Eastern United States. It blooms in the Northern Hemisphere from May to August.
A noxious weed, harmful weed or injurious weed is a weed that has been designated by an agricultural or other governing authority as a plant that is harmful to agricultural or horticultural crops, natural habitats or ecosystems, or humans or livestock. Most noxious weeds have been introduced into an ecosystem by ignorance, mismanagement, or accident. Some noxious weeds are native, though many localities define them as necessarily being non-native. Typically they are plants that grow aggressively, multiply quickly without natural controls, and display adverse effects through contact or ingestion. Noxious weeds are a large problem in many parts of the world, greatly affecting areas of agriculture, forest management, nature reserves, parks and other open space.
Ageratum conyzoides is native to Tropical America, especially Brazil, and is an invasive weed in many other regions. It is an herb that is 0.5–1 m. high, with ovate leaves 2–6 cm long, and flowers are white to mauve.
Cynoglossum officinale is a herbaceous plant of the family Boraginaceae.
Galium aparine, with common names including cleavers, clivers, catchweed, robin-run-the-hedge, goosegrass,and sticky willy, is an annual, herbaceous plant of the family Rubiaceae.
Tariric acid is an acetylenic fatty acid that can be found in the tallow-wood tree, Ximenia americana.
Lycopus virginicus is a species of flowering plant in the mint family known by many common names, including Virginia water horehound, American water hoarhound, sweet bugleweed, water bugle, carpenter's herb, green archangel, purple archangel, wolf foot, and Egyptian's herb. It is native to North America, where it is widespread in eastern Canada and the eastern United States.