Tradescantia pallida | |
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Tradescantia pallida 'Purpurea' | |
Scientific classification ![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Clade: | Commelinids |
Order: | Commelinales |
Family: | Commelinaceae |
Genus: | Tradescantia |
Species: | T. pallida |
Binomial name | |
Tradescantia pallida | |
Synonyms [1] | |
Setcreasea pallidaRose |
Tradescantia pallida is a species of spiderwort native to the Gulf Coast region of eastern Mexico. It is a perennial herbaceous species with a trailing habit. The cultivar T. pallida 'Purpurea', commonly called purple heart or purple queen, is widely grown as a houseplant, outdoor container plant, or a garden groundcover. The species has been proven useful in indicating and removing air and soil pollutants and has also been used in food technology.
T. pallida is a species of spiderwort in the family Commelinaceae. [2] The type specimen was collected by Edward Palmer, one of the main US plant collectors of his time, in the Mexican state of Tamaulipas (possibly near Ciudad Victoria [3] ) in 1907. [4] The species was described by Joseph Nelson Rose in 1911. He placed it in the genus Setcreasea . In 1975 David Hunt transferred the species to the genus Tradescantia . [2] Hunt also treated Setcreasea purpurea as a cultivar of S. pallida. [3] The latter names are still often used to refer to T. pallida. [2] The specific epithet pallida means "pale", referring to the original color of the leaves. [4]
The plant is known by several common names, including purple heart (probably in reference to the eponymous military medal [4] ) and purple wandering jew. [2]
T. pallida is perennial and herbaceous. It has a rambling habit, with plants reaching about a 1 ft (30 cm) in height but spreading considerably wider: [2] the stems may trail to 18 in (46 cm) or more. [5] Wild specimens are gray-green-purplish with a washed out look. [4]
The fleshy, hairy leaves are up to 7 in (180 mm) long, [2] narrow-oblong, and v-shaped. [5] and form a sheath around fleshy stems, which break off easily. On the ends of the stems the plants produce relatively inconspicuous flowers. The flowers are three-petaled as is typical for the Tradescantia genus. The flowering is most abundant from midsummer through fall and sporadic at other times of the year. [2] The flowers are open only in the morning. [4] The plants are evergreen, [4] but in colder areas die back to the ground in winter and resprout from the roots in spring. [2]
T. pallida is found along the coast of the Gulf of Mexico. Its native range extends from Tamaulipas to Yucatan. [4] The species has been collected in a tropical deciduous forest, among roadside limestone rocks, and on limestone outcrops. [3]
T. pallida is grown as an ornamental plant for its attractive foliage. [2] Only the cultivar 'Purpurea', featuring purple-violet leaves and stems, [5] is commercially grown. [4] 'Purpurea' is sometimes sold under the name 'Purple Heart', [5] and has gained the Royal Horticultural Society's Award of Garden Merit. [6]
T. pallida is a popular groundcover plant in tropical and semi-tropical areas. In temperate climates it has traditionally been used as a houseplant but is increasingly being planted outdoors in containers or as a groundcover. It is also suitable for hanging baskets, border fronts, and rock gardens. [5] The plant is hardy down to USDA zone 7. [2] It may be grown in the shade but the most intense purple color is achieved in full sun. [2] [4] [5] The plant is remarkable for easily tolerating both drought [2] [4] [5] and frequent watering. [2] It is generally not affected by pests or diseases; however, slugs and caterpillars may attack young shoots of outdoor specimens, while houseplants should be monitored for aphids and scale. [5]
T. pallida has been proven useful for phytoremediation, biomonitoring, and genotoxicity assessment of environmental pollutants, especially heavy metals and metalloids from coal power plants. [7] As a houseplant, T. pallida has been judged exceptionally effective at improving indoor air quality by filtering out volatile organic compounds, a class of common pollutants and respiratory irritants. [8]
Because the plant contains anthocyanins, T. pallida leaves have been used as food colorants [9] [10] and food preservatives. [10]