Aegopodium podagraria | |
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Illustration from Otto Wilhelm Thomé's Flora von Deutschland, Österreich und der Schweiz (1885) | |
Scientific classification ![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Apiales |
Family: | Apiaceae |
Genus: | Aegopodium |
Species: | A. podagraria |
Binomial name | |
Aegopodium podagraria | |
Synonyms [1] | |
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Aegopodium podagraria, commonly called ground elder, is a species of flowering plant in the carrot family Apiaceae that grows in shady places. The name "ground elder" comes from the superficial similarity of its leaves and flowers to those of elder (Sambucus), which is not closely related. Other common names include herb gerard, bishop's weed, goutweed, gout wort, snow-in-the-mountain, English masterwort [2] and wild masterwort. [2] It is the type species of the genus Aegopodium . It is native to Europe and Asia, but has been introduced around the world as an ornamental plant, where it occasionally poses an ecological threat as an invasive exotic plant. [3]
This herbaceous perennial grows to a height of 1 metre (3+1⁄2 ft) [4] from underground rhizomes. The stems are erect, hollow, and grooved. The upper leaves are ternate, broad and toothed. It flowers in spring and early summer. Numerous flowers are grouped together in an umbrella-shaped flowerhead known as a compound umbel. This is divided into several individual umbels (known as umbellets). Each umbellet has 15 to 20 rays (pedicels) that are each topped with a single, small, five-petaled white flower. [5] [6] [7] These are visited by many types of pollinating insects. [8]
The fruits, produced in late summer and autumn, are small and have long curved styles. [9] [10]
Aegopodium podagraria is distributed widely in the temperate zone of western Asia and the whole of mainland Europe. [11] It has been introduced elsewhere, including Ireland, [12] the United Kingdom, [13] the United States, [14] Canada, [14] Australia (including Tasmania), [15] New Zealand, [16] and Japan. [17]
In Eurasia, it is used as a food plant by the larvae of some species of Lepidoptera, including dot moth, grey dagger and grey pug, although A. podagraria is not the exclusive host to any of these species.[ citation needed ]
Seed dispersal and seedling establishment are typically limited by shading, and new establishments from seed are restricted to disturbed areas. However A. podagraria readily spreads over large areas of ground by underground rhizomes. Once established, the plants are highly competitive, even in shaded environments, and can reduce the diversity of ground cover and prevent the establishment of tree and shrub seedlings. Because of its limited seed dispersal ability, short-lived seed bank and seedling recruitment, the primary vector for dispersal to new areas is human plantings as an ornamental, medicinal or vegetable plant, as well as by accidentally spreading rhizomes by dumping of garden waste. It spreads rapidly under favorable growing conditions. [18] Because of this it has been described as a nuisance species, [19] and been labelled one of the "worst" garden weeds in perennial flower gardens. [18]
Aegopodium podagraria has been introduced around the world, including in North America, Australia, New Zealand and Japan, most commonly as an ornamental plant. It readily establishes and can become naturalized in boreal, moist-temperate and moist-subtropical climates. It is an aggressive invader in the upper Great Lakes region and northeastern North America, Australia, Tasmania and New Zealand. [15] It can pose an ecological threat owing to its invasive nature, with potential to crowd out native species. [3] Because of its potential impacts on native communities and the difficulty of controlling it, it has been banned or restricted in some jurisdictions outside its native range, including in Connecticut, Massachusetts, Wisconsin and Vermont in the U.S. [14]
Once established, goutweed is difficult to eradicate. The smallest piece of rhizome left in the ground will quickly form a sturdy new plant. All-green goutweed may be more persistent and spread more rapidly than ornamental, variegated goutweed varieties, making the all-green type particularly difficult to control. And all-green, wild type forms are known to reappear from seeds of variegated varieties.[ citation needed ]
Integrative management strategies that combine herbicide with landscape cloth, bark mulch, and hand weeding to control goutweed in a garden are largely unsuccessful because sprouting occurs from either rhizomes or root fragments left in the soil. [20] Hand pulling, raking, and digging followed by monitoring to control goutweed may be effective; however, caution must be taken to remove the entire rhizome and root system. Removing flowers before seed set may help control the spread of goutweed. [21] Because goutweed's starch reserves are typically depleted by spring, removal of leaves in spring could be effective in starving the plant. Once goutweed has been removed, the patch should be carefully monitored periodically for a few years. New shoots should be dug up and destroyed. Revegetation with other plant materials is recommended.[ citation needed ]
Systemic herbicides such as glyphosate are recommended because A. podagraria will regrow if merely defoliated. [22] [23]
The most effective means of control is to prevent its establishment in natural communities. It is thus recommended to plant goutweed only on sites not adjacent to wildlands and in gardens where root spread can be restricted (e.g., between a sidewalk and a house). [19] However, the aggressive nature of this plant makes even this strategy risky. Several states have banned sales of goutweed (also known as bishop's weed). [24]
The tender leaves can be utilized as a spring leaf vegetable akin to spinach, [4] having been used thus since antiquity. It is commonly used for soup. Young leaves are preferred as a pot herb. It is best picked from when it appears (as early as February in the UK and other parts of northern Europe) to just before it flowers (May to June). If it is picked after this point it tastes pungent and has a laxative effect. However, it can be stopped from flowering by pinching out the flowers, ensuring the plant remains edible if used more sparingly as a pot herb. [25]
It also had a history as a medicinal herb to treat gout and arthritis, [26] applied in hot wraps externally upon boiling both leaves and roots together. Ingested, the leaves have a diuretic effect and act as a mild sedative.[ medical citation needed ] Its use as a medicinal herb has largely declined.[ citation needed ]
The plant is said to have been introduced into Great Britain by the Romans as a food plant and into Northern Europe as a medicinal herb by monks. [27] It is still found growing in patches surrounding many monastic ruins in Europe, and descriptions of its use are found among monastic writings, such as in Physica by Hildegard von Bingen. [27]
As a member of Apiaceae, its flowers may be confused with extremely toxic species such as poison hemlock and hemlock water dropwort; attention to the leaves is required for a conclusive identification.
A variegated form is grown as an ornamental plant. However it is banned in several states owing to its invasiveness. Seeds from the variegated form may revert to the more aggressive green form. [24]
Groundcover or ground cover is any plant that grows low over an area of ground, which protects the topsoil from erosion and drought. In a terrestrial ecosystem, the ground cover forms the layer of vegetation below the shrub layer known as the herbaceous layer, and provides habitats and concealments for terrestrial fauna. The most widespread ground covers are grasses of various types.
Ficaria verna, commonly known as lesser celandine or pilewort, is a low-growing, hairless perennial flowering plant in the buttercup family Ranunculaceae. It has fleshy dark green, heart-shaped leaves and distinctive flowers with bright yellow, glossy petals. Native to Europe and Western Asia, it is now introduced in North America, where it is known by the common name fig buttercup and considered an invasive species. The plant is poisonous if ingested raw and potentially fatal to grazing animals and livestock such as horses, cattle, and sheep. For these reasons, several US states have banned the plant or listed it as a noxious weed. It prefers bare, damp ground and is considered by horticulturalists in the United Kingdom as a persistent garden weed; nevertheless, many specialist plantsmen, nursery owners and discerning gardeners in the UK and Europe collect selected cultivars of the plant, including bronze-leaved and double-flowered ones. Emerging in late winter with flowers appearing late February through May in the UK, its appearance across the landscape is regarded by many as a harbinger of spring.
Butomus umbellatus is a Eurasian plant species in the family Butomaceae. It is the only species in the family. Common names include flowering rush or grass rush. Introduced into North America as an ornamental plant it has now become a serious invasive weed in the Great Lakes area and in parts of the Pacific Northwest. In Israel, one of its native countries, it is an endangered species due to the habitat loss. It can also be found in Great Britain locally, for example at the Caldicot and Wentloog Levels. The plant is a rhizomatous, hairless, perennial aquatic plant. Its name is derived from Greek bous, meaning "cow", "ox" etc. and tome, a cut, which refers to the plant's swordlike leaves.
Artemisia vulgaris, commonly known as mugwort,common mugwort, or wormwood, is a species of flowering plant in the daisy family Asteraceae. It is one of several species in the genus Artemisia commonly known as mugwort, although Artemisia vulgaris is the species most often called mugwort. Mugworts have been used medicinally and as culinary herbs.
Allium tuberosum is a species of plant native to the Chinese province of Shanxi, and cultivated and naturalized elsewhere in Asia and around the world. It has a number of uses in Asian cuisine.
Conium is a genus of flowering plants in the family Apiaceae. As of December 2020, Plants of the World Online accepts six species.
Leucanthemum vulgare, commonly known as the ox-eye daisy, oxeye daisy, dog daisy, marguerite and other common names, is a widespread flowering plant native to Europe and the temperate regions of Asia, and an introduced plant to North America, Australia and New Zealand.
Glechoma hederacea is an aromatic, perennial, evergreen creeper of the mint family Lamiaceae. It is commonly known as ground-ivy, gill-over-the-ground, creeping charlie, alehoof, tunhoof, catsfoot, field balm, and run-away-robin. It is also sometimes known as creeping jenny, but that name more commonly refers to Lysimachia nummularia. It is used as a salad green in many countries.
Heracleum mantegazzianum, commonly known as giant hogweed, is a monocarpic perennial herbaceous plant in the carrot family Apiaceae. H. mantegazzianum is also known as cartwheel-flower, giant cow parsley, giant cow parsnip, or hogsbane. In New Zealand, it is also sometimes called wild parsnip or wild rhubarb.
Aegopodium is a plant genus of the family Apiaceae native to Europe and western Asia. It is represented by about twelve species, all are herbs. Flowers are compounded, umbels appearing in spring-summer and are visited by many types of insect pollinators. Fruit consists of two-winged or ribbed nuts that separate on ripening.
Sanguisorba minor, the salad burnet, garden burnet, small burnet, burnet, pimpernelle, Toper's plant, and burnet-bloodwort, is an edible perennial herbaceous plant in the family Rosaceae. It has ferny, toothed-leaf foliage; the unusual crimson, spherical flower clusters rise well above the leaves on thin stems. It generally grows to 25–55 cm tall. The large, long, taproots store water, making it drought-tolerant.
Hedychium gardnerianum, the Kahili ginger, Kahila garland-lily or ginger lily, is a species of flowering plant in the ginger family Zingiberaceae, native to the Himalayas in India, Nepal, and Bhutan. It is an erect herbaceous perennial growing to 8 ft (2.4 m) tall with long, bright green leaves clasping the tall stems. The very fragrant pale yellow and red flowers are held in dense spikes above the foliage. They appear towards the end of summer.
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