The Great Lakes, also called the Great Lakes of North America or the Laurentian Great Lakes, is a series of large interconnected freshwater lakes in the mid-east region of North America that connect to the Atlantic Ocean via the Saint Lawrence River. They are Lakes Superior, Michigan, Huron, Erie, and Ontario and are in general on or near the Canada–United States border. Hydrologically, there are four lakes, because lakes Michigan and Huron join at the Straits of Mackinac. The Great Lakes Waterway enables travel by water among the lakes.
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis.
Lake-effect snow is produced during cooler atmospheric conditions when a cold air mass moves across long expanses of warmer lake water. The lower layer of air, heated up by the lake water, picks up water vapor from the lake and rises up through the colder air above. The vapor then freezes and is deposited on the leeward (downwind) shores.
An orchard is an intentional plantation of trees or shrubs that is maintained for food production. Orchards comprise fruit- or nut-producing trees which are generally grown for commercial production. Orchards are also sometimes a feature of large gardens, where they serve an aesthetic as well as a productive purpose. A fruit garden is generally synonymous with an orchard, although it is set on a smaller non-commercial scale and may emphasize berry shrubs in preference to fruit trees. Most temperate-zone orchards are laid out in a regular grid, with a grazed or mown grass or bare soil base that makes maintenance and fruit gathering easy.
The Niagara Escarpment is a long escarpment, or cuesta, in Canada and the United States that runs predominantly east–west from New York through Ontario, Michigan, Wisconsin, and Illinois. The escarpment is most famous as the cliff over which the Niagara River plunges at Niagara Falls, for which it is named.
Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being used in blends and produced as a varietal in Canada and the United States, it is sometimes made into ice wine in those regions.
The Concord grape is a cultivar derived from the grape species Vitis labrusca that are used as table grapes, wine grapes and juice grapes. They are often used to make grape jelly, grape juice, grape pies, grape-flavored soft drinks, and candy. The grape is sometimes used to make wine, particularly sacramental kosher wine. Traditionally, most commercially produced Concord wines have been finished sweet, but dry versions are possible if adequate fruit ripeness is achieved. The grape is named after the town in Massachusetts where it was developed.
Ice wine is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop. The grapes' must is then pressed from the frozen grapes, resulting in a smaller amount of more concentrated, very sweet juice. With ice wines, the freezing happens before the fermentation, not afterwards. Unlike the grapes from which other dessert wines are made, such as Sauternes, Tokaji, or Trockenbeerenauslese, ice wine grapes should not be affected by Botrytis cinerea or noble rot, at least not to any great degree. Only healthy grapes keep in good shape until the opportunity arises for an ice wine harvest, which in extreme cases can occur after the New Year, on a northern hemisphere calendar. This gives ice wine its characteristic refreshing sweetness balanced by high acidity. When the grapes are free of Botrytis, they are said to come in "clean".
The Snowbelt is the region near the Great Lakes in North America where heavy snowfall in the form of lake-effect snow is particularly common. Snowbelts are typically found downwind of the lakes, principally off the eastern and southern shores.
Missouri wine refers to wine made from grapes grown in Missouri. German immigrants in the early-to-mid-19th century founded the wine industry in Missouri, resulting in its wine corridor being called the Missouri "Rhineland". Later Italian immigrants also entered wine production. In the mid-1880s, more wine was produced by volume in Missouri than in any other state. Before prohibition, Missouri was the second-largest wine-producing state in the nation. Missouri had the first area recognized as a federally designated American Viticultural Area with the Augusta AVA acknowledged on June 20, 1980. There are now four AVAs in Missouri. In 2017 there were 125 wineries operating in the state of Missouri, up from 92 in 2009.
Catawba is a red American grape variety used for wine as well as juice, jams and jellies. The grape can have a pronounced musky or "foxy" flavor. Grown predominantly on the East Coast of the United States, this purplish-red grape is a likely cross of the native American Vitis labrusca and the Vitis vinifera cultivar Semillon. Its exact origins are unclear but it seems to have originated somewhere on the East coast from the Carolinas to Maryland.
Vitis labrusca, the fox grape, is a species of grapevines belonging to the Vitis genus in the flowering plant family Vitaceae. The vines are native to eastern North America and are the source of many grape cultivars, including Catawba, Concord, Delaware, Isabella, Niagara, and many hybrid grape varieties such as Agawam, Alexander and Onaka. Among the characteristics of this vine species in contrast to the European wine grape Vitis vinifera are its "slip-skin" that allows the skin of the grape berries to easily slip off when squeezed, instead of crushing the pulp, and the presence of tendrils on every node of the cane. Another contrast with European vinifera is the characteristic "foxy" musk of V. labrusca, best known to most people through the Concord grape. This musk is not related to the mammalian fox, but rather to the strong, earthy aromas characteristic of the grapes that were known by early European-American settlers in the New World. The term "foxy" became a sort of catchall for the wine tasting descriptors used for these American wines that were distinct from the familiar flavors of the European viniferous wines.
Grape juice is obtained from crushing and blending grapes into a liquid. In the wine industry, grape juice that contains 7–23 percent of pulp, skins, stems and seeds is often referred to as must. The sugars in grape juice allow it to be used as a sweetener, and fermented and made into wine, brandy, or vinegar.
The Ontario tobacco belt is the tobacco-growing region located in Norfolk County and eastern Elgin County in Southwestern Ontario, Canada. The region is close to the north shore of Lake Erie, with a moderate climate and sandy, silt-loam soils that are well-suited to a wide variety of crops.
Michigan wine refers to any wine that is made in the state of Michigan in the United States. As of 2018, there were 3,050 acres (1,230 ha) under wine-grape cultivation and 148 commercial wineries in Michigan, producing 3 million US gallons (11,000,000 L) of wine. According to another count there were 112 operating wineries in Michigan in 2007.
Ontario wine is Canadian wine produced in the province of Ontario. The provinces has three official wine-growing region, the Niagara Peninsula, the north shore of Lake Erie, and Prince Edward County, although wineries also exist in other regions in Ontario. Approximately two-thirds of Canada's vineyard acreage is situated in Ontario, with over 150 vineyards spread across 6,900 hectares. As a result, the province is the country's largest producer of wine, accounting for 62 per cent of Canadian wine production, and 68 per cent of all Canadian wine exports.
Wisconsin, a state in the Midwestern United States, has a vast and diverse geography famous for its landforms created by glaciers during the Wisconsin glaciation 17 thousand years ago. The state can be generally divided into five geographic regions—Lake Superior Lowland, Northern Highland, Central Plain, Eastern Ridges & Lowlands, and Western Upland. The southwestern part of the state, which was not covered by glaciers during the most recent ice age, is known as the Driftless Area. The Wisconsin glaciation formed the Wisconsin Dells, Devil's Lake, and the Baraboo Range. A number of areas are protected in the state, including Devil's Lake State Park, the Apostle Islands National Lakeshore, and the Chequamegon–Nicolet National Forest.
Grape pie is a type of fruit pie made from Concord grape and is part of harvest time traditions in the Finger Lakes region of New York in the United States. It is particularly sought after at the Naples Grape Festival, and can be found at various shops around town.
The energy sector of Ohio consists of thousands of companies and cities representing the oil, natural gas, coal, solar, wind energy, fuel cell, biofuel, geothermal, hydroelectric, and other related industries. Oil and natural gas accounts for $3.1 billion annually in sales while ethanol generates $750 million. Toledo is a national hub in solar cell manufacturing, and the state has significant production of fuel cells. In 2008, the state led the country in alternative energy manufacturing according to Site Selection Magazine, while the natural gas industry has experienced growth due to the expansion of shale gas.
