Myrica cerifera

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Myrica cerifera
Starr 031108-0155 Morella cerifera.jpg
Myrica cerifera near a body of water
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fagales
Family: Myricaceae
Genus: Myrica
Species:
M. cerifera
Binomial name
Myrica cerifera
L.
Bayberrymap.png
Native range in the United States

Myrica cerifera is a small evergreen tree or large shrub native to North and Central America and the Caribbean. Its common names include southern wax myrtle, southern bayberry, candleberry, bayberry tree, and tallow shrub. It has uses in the garden and for candlemaking, as well as a medicinal plant.

Contents

Description

Myrica cerifera is a small tree or large shrub, [2] reaching up to 14m tall. [3] It is adaptable to many habitats, growing naturally in wetlands, near rivers and streams, sand dunes, fields, hillsides, pine barrens, and in both coniferous and mixed-broadleaf forests. M. cerifera can weather coastal storms, long droughts, and tropical high temperatures. [4]

In nature, it ranges from Central America, northward into the southeastern United States. Wax Myrtle can be successfully cultivated as far north as the New York City area and southern Ohio Valley. It also grows in Bermuda and the Caribbean. [3] In terms of succession, M. cerifera is often one of the first plants to colonize an area. [5]

The male and female flowers Southern Wax Myrtle Flower Sexing.jpg
The male and female flowers

M. cerifera is an evergreen. The glandular leaves are long, have a leathery texture and serrated edges, and contain aromatic compounds. [3] The plant is dioecious, with male and female flowers borne in catkins on separate plants. [2] Male flowers have three or four stamens, and are surrounded by short bracts. [3] The female flowers develop into fruit, which are globular and surrounded by a natural wax-like coating. The species flowers from late winter to spring, and bear fruit in late summer or fall. [3] No endosperm is present on the seeds. M. cerifera can also reproduce clonally through runners. [5]

This species occurs in two forms, but there is no clear dividing line between them, many intermediate forms occurring. Specimens in drier and sandier areas are shrub-like, have rhizomes and smaller leaves. Those growing in damper situations with richer soil are more tree-like with bigger leaves.

Ecology

The fruit is a source of food for many bird species, including the northern bobwhite quail and the wild turkey. In winter, the seeds are important foods for the Carolina wren and species of tree sparrow. To a point, M. cerifera will also provide habitat for the northern bobwhite quail. Birds' digestive systems remove the wax from the fruit, a prerequisite for germination. [5]

This plant's roots possess root nodules, which harbor a symbiotic genus of the actinorhizal bacteria, Frankia which fixes nitrogen gas at a faster rate than do legumes. [5]

The above-ground growth of M. cerifera is often killed by wildfires unless the fire is very small or transient. In the latter situation, only the most recent primary growth may be incinerated. Because the leaves, stem, and branches contain flammable aromatic compounds, a specimen of M. cerifera is in fact a fire hazard. In contrast to the flammability of its top growth, M. cerifera's root system is fire-resistant. By 1991, no known fire had killed this plant's roots. However, this plant will not survive repeated destruction of its top growth indefinitely. Three consecutive years of burning may kill all plants affected.

After less damaging fires, new shoots will regrow from below ground. This regrowth is most rapid in the first season after a fire. [5]

M. cerifera has exhibited aggressive behavior in both native and non-native habitat. On the Virginia barrier islands within its native range, the shrub has been documented rapidly expanding into grasslands impacting ecosystem function and landscape-level resistance to disturbance. While climate change plays a large role in this, the mechanism responsible is the shrubs ability to alter its own microclimate. [6] On the other side of the US, in Hawai'i, M. cerifera's ability to partner with nitrogen-fixing bacteria makes it a significant threat to native Hawai'ian forests. [7]

Taxonomy

This plant is one of several Myrica species that are sometimes split into the genus Morella, e.g. in the Integrated Taxonomic Information System. This species also has several synonyms aside from the Myrica/Morella split: Cerothamnus pumilus, C. ceriferus, Myrica cerifera var. pumila, and Myrica pusilla. [8] Myrica cerifera is similar to M. pensylvanica and M. caroliniensis . These plants' scent or fruits can distinguish them. [3] [9]

The generic name Myrica comes from a Greek word myrike, which refers to some fragrant plant (possibly tamarisk). The specific name means "wax-bearing". [5]

Uses

Food

The leaves can be washed, dried, and used to season stews or cooking sauces. The berries can also be used as seasoning. [10]

Ornamental

Myrica cerifera finds use in gardening and horticulture. It has been commonly grown in American hardiness zones of 11 to 7. M. pensylvanica substitutes for M. cerifera in areas colder than zone 6. [11] Since the species is adaptable, it will tolerate many conditions, although it has a need for frequent pruning. [12] It can handle abuse from bad pruning, however. [13] The species has at least four cultivars. Those dubbed Fairfax, Jamaica Road, and Don's Dwarf differ from the "typical" specimen in habit and form. The latter two are also resistant to leaf spot. [14] Var. pumila is a dwarf cultivar. [11]

Herbalism

Bayberry root bark has a history of use in herbalism. The plant contains several organic compounds, including: triterpenes such as myricadiol, taraxerol, and taraxerone, as well as chemicals such as different flavonoids, tannins, resins, gums, and phenols. Myricadiol has a slight impact on levels of potassium and sodium, while a substance called myricitrin has antibiotic properties.[ clarification needed ] [2] [ medical citation needed ]

The Choctaw boiled bayberry and used the result as a treatment for fevers. In 1722, it was reported that colonists in Louisiana drank a mixture of wax and hot water to treat severe dysentery. [15] Bayberry was reported in an account from 1737 as being used to treat convulsions, colic, palsy, and seizures. [2] Starting in the early 19th century, the herbalist Samuel Thomson recommended this plant for producing "heat" within the body and as a treatment for infectious diseases and diarrhea. That use of bayberry waned later in the 19th century, in favor of using it for a variety of ailments, including a topical use for bleeding gums. [15] For twenty years starting in 1916, bayberry root bark was listed in the American National Formulary. [2]

Use of bayberry in herbalism has declined since its peak in popularity in the 19th century. The plant is still used today in the treatment of fever, diarrhea, and a few other ailments.[ citation needed ] The chemical myricitrin has anti-fever properties.[ citation needed ] In addition, that chemical, along with the tannins, has anti-diarrheal properties.[ citation needed ] Myricitrin works as an antibiotic, while the tannins have astringent properties. [16] [ medical citation needed ]

In general, either a decoction or a tincture is used. [16] Infusions and a topical paste have also been used. [2]

Pregnant women should not use bayberry. [2] In addition, tannin action relating to cancer is unclear, with studies indicating both pro and anti-cancer effects.[ medical citation needed ] Bayberry, just like any other medicinal plant, should only be used under the supervision of a physician. [17]

Candles

Southern bayberry's fruits are a traditional source of the wax for old-fashioned Christmas decorations called bayberry candles. [5] The wax was extracted by boiling the berries, and skimming off the floating hydrocarbons. The fats were then boiled again and then strained. After that the liquid was usable in candle making, whether through dipping or molding. Southern bayberry is not the only plant usable for making bayberry candles, however. Its close relatives are also usable. [18]

Southern bayberry and its relatives have largely been supplanted in candlemaking by substitutes made from paraffin. The substitute candles have artificial colors and scents that create candles that look and smell similar to natural ones. [18]

Soap

Wax extracted from boiling the fruit of Myrica cerifera was also used to make scented bayberry soap by early North-American settlers. [4]

Related Research Articles

<span class="mw-page-title-main">Wax</span> Class of organic compounds which are malleable at room temperature

Waxes are a diverse class of organic compounds that are lipophilic, malleable solids near ambient temperatures. They include higher alkanes and lipids, typically with melting points above about 40 °C (104 °F), melting to give low viscosity liquids. Waxes are insoluble in water but soluble in nonpolar organic solvents such as hexane, benzene and chloroform. Natural waxes of different types are produced by plants and animals and occur in petroleum.

<i>Myrica</i> Genus of flowering plants

Myrica is a genus of about 35–50 species of small trees and shrubs in the family Myricaceae, order Fagales. The genus has a wide distribution, including Africa, Asia, Europe, North America and South America, and missing only from Australia. Some botanists split the genus into two genera on the basis of the catkin and fruit structure, restricting Myrica to a few species, and treating the others in Morella.

<span class="mw-page-title-main">Myricaceae</span> Genus of shrubs

The Myricaceae are a small family of dicotyledonous shrubs and small trees in the order Fagales. There are three genera in the family, although some botanists separate many species from Myrica into a fourth genus Morella. About 55 species are usually accepted in Myrica, one in Canacomyrica, and one in Comptonia.

<i>Myrica rubra</i> Species of tree

Myrica rubra, also called yangmei, yamamomo, Chinese bayberry, red bayberry, yumberry, waxberry, or Chinese strawberry is a subtropical tree grown for its fruit.

<i>Xerophyllum asphodeloides</i> Species of flowering plant

Xerophyllum asphodeloides is a North American species of flowering plants in the Melanthiaceae known by the common names turkey beard, eastern turkeybeard, beartongue, grass-leaved helonias, and mountain asphodel. It is native to the eastern United States, where it occurs in the southern Appalachian Mountains from Virginia to Alabama, and also in the Pine Barrens of New Jersey.

<i>Myrica californica</i> Species of shrub

Myrica californica is an evergreen shrub or small tree native to the Pacific Ocean coast of North America from Vancouver Island south to California as far south as the Long Beach area.

Bayberry wax is an aromatic green vegetable wax. It is removed from the surface of the fruit of the bayberry (wax-myrtle) shrub by boiling the fruits in water and skimming the wax from the surface of the water. It is made up primarily of esters of lauric, myristic, and palmitic acid.

<i>Myrica pensylvanica</i> Species of flowering plant

Myrica pensylvanica, the northern bayberry, is a species of Myrica native to eastern North America, from Newfoundland west to Ontario and Ohio, and south to North Carolina. It is also classified as Morella pensylvanica.

<span class="mw-page-title-main">Tuckernuck Island</span>

Tuckernuck is an island in the town and former whaling port of Nantucket, Massachusetts, west of Nantucket Island and east of Muskeget Island. Its name allegedly means "a loaf of bread". The island has an area of about 900 acres. The highest point is about 50 feet (15 m).

<i>Myrica faya</i> Species of tree

Myrica faya is a species of Myrica, native to Macaronesia, and possibly also western coastal mainland Portugal.

<i>Viburnum prunifolium</i> Species of tree

Viburnum prunifolium is a species of Viburnum native to eastern North America, from Connecticut west to eastern Kansas, and south to Alabama and Texas.

<span class="mw-page-title-main">Myricitrin</span> Chemical compound

Myricitrin is a plant compound, the 3-O-α-L-rhamnopyranoside of myricetin.

M. californica may refer to:

G. californica may refer to:

<i>Myrica esculenta</i> Species of tree

Myrica esculenta is an tree or large shrub of the tropics. The native range of this species stretches from Nepal to southern China and western & central Malesia. It's common names include box myrtle, bayberry and kaphal. Its berries are edible and are consumed locally.

<i>Eubotrys racemosa</i> Species of flowering plant

Eubotrys racemosa is a species of flowering plant in the heath family known by the common names fetterbush, swamp doghobble, and swamp sweetbells.

The East Gulf coastal plain savanna and wet prairie is a herbaceous wetland community found in the eastern Gulf coastal plain, in the states of Mississippi, Alabama, and Georgia. It is also known as a "lush grassland", "grass-sedge savannah", or "wet savanna".

<i>Myrica inodora</i> Species of flowering plant

Myrica inodora is a plant species native to the coastal plains on the northern shore of the Gulf of Mexico, in the Florida Panhandle, the extreme southern parts of Alabama and Mississippi, eastern Louisiana and southwestern Georgia. Common names include scentless bayberry, odorless bayberry, odorless wax-myrtle, waxberry, candleberry, and waxtree. It grows in swamps, bogs, pond edges and stream banks.

<i>Myrica caroliniensis</i> Species of shrub

Myrica caroliniensis is a shrub or small tree native to the coast and coastal plains of southeastern North America. Its common names include bayberry, southern bayberry, pocosin bayberry, and evergreen bayberry. It sees uses in the garden and for candlemaking, as well as a medicinal plant.

Southern bayberry is a common name for several plants and may refer to:

References

  1. IUCN SSC Global Tree Specialist Group.; Botanic Gardens Conservation International; et al. (BGCI) (2020). "Morella cerifera". IUCN Red List of Threatened Species . 2020: e.T152858227A152906779. doi: 10.2305/IUCN.UK.2020-1.RLTS.T152858227A152906779.en . Retrieved 2 April 2020.
  2. 1 2 3 4 5 6 7 Andrew Chevallier (1996). The Encyclopedia of Medicinal Plants. The Reader's Digest Association. p. 236. ISBN   0-88850-546-9.
  3. 1 2 3 4 5 6 "Myrica cerifera in Flora of North America @ efloras.org". Flora of North America . Retrieved 2008-01-08.
  4. 1 2 Margaret Barwick (2004). Tropical & Subtropical Trees: An Encyclopaedia. Timber Press. p. 290. ISBN   978-0881926613.
  5. 1 2 3 4 5 6 7 Timothy R. Van Deelen (1991). "Myrica cerifera". Fire Effects Information System. United States Forest Service . Retrieved 2008-01-13.
  6. Wood, Lauren K.; Hays, Spencer; Zinnert, Julie C. (2020-05-19). "Decreased temperature variance associated with biotic composition enhances coastal shrub encroachment". Scientific Reports. 10 (1). doi:10.1038/s41598-020-65161-3. ISSN   2045-2322. PMC   7237465 . PMID   32427910.
  7. Kurten, Erin L.; Snyder, Carolyn P.; Iwata, Terri; Vitousek, Peter M. (2008-01-01). "Morella cerifera invasion and nitrogen cycling on a lowland Hawaiian lava flow". Biological Invasions. 10 (1): 19–24. doi:10.1007/s10530-007-9101-5. ISSN   1573-1464.
  8. "ITIS Standard Report Page: Morella cerifera". Integrated Taxonomic Information System . Retrieved 2008-01-07.
  9. "Southern Bayberry (Morella caroliniensis)" . Retrieved 2014-05-27.
  10. Elias, Thomas S.; Dykeman, Peter A. (2009) [1982]. Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods. New York: Sterling. p. 174. ISBN   978-1-4027-6715-9. OCLC   244766414.
  11. 1 2 Edward F. Gilman & Dennis G. Watson (November 1993). "Myrica cerifera: Southern Waxmyrtle". Environmental Horticulture Department, Florida Cooperative Extension Service, University of Florida Institute of Food and Agricultural Services. Retrieved 2008-01-24.
  12. "Myrica cerifera". Louisiana State University . Retrieved 2019-07-08.
  13. Erv Evans (2003). "Shrubs: Myrica cerifera". North Carolina State University. Archived from the original on 2007-11-22. Retrieved 2008-01-24.
  14. "Select Myrica cerifera cultivars". Archived from the original on 2007-12-04. Retrieved 2008-01-24.
  15. 1 2 Michael Castleman (1991). The Healing Herbs. Rhodale Press. p. 69. ISBN   0-87857-934-6.
  16. 1 2 Michael Castleman (1991). The Healing Herbs. Rhodale Press. p. 70. ISBN   0-87857-934-6.
  17. Michael Castleman (1991). The Healing Herbs. Rhodale Press. pp. 70–1. ISBN   0-87857-934-6.
  18. 1 2 Back to the Basics - How to Learn and Enjoy Our Traditional Skills. Montreal, PQ: The Reader's Digest Association Canada. 1981. p. 372. ISBN   -0-88850-098-X.