Curry is a dish with a sauce seasoned with spices, mainly associated with South Asian cuisine. In southern India, leaves from the curry tree may be included.
A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation techniques, customs, and ingredients combine to enable dishes unique to a region.
Trader Vic's is a restaurant and tiki bar chain headquartered in Emeryville, California, United States. Victor Jules Bergeron, Jr. founded a chain of Polynesian-themed restaurants that bore his nickname, "Trader Vic". He was one of two people who claimed to have invented the Mai Tai. The other was his amicable competitor for many years, Donn Beach of the "Don the Beachcomber" restaurants.
A theme restaurant is a type of restaurant that uses theming to attract diners by creating a memorable experience. Theme restaurants have a unifying or dominant subject or concept, and utilize architecture, decor, special effects, and other techniques, often to create exotic environments that are not normally associated with dining because they are inaccessible, no longer exist, are fictional or supernatural, or taboo. The theme may be further extended through the naming and choices of food, though food is usually secondary to entertaining guests.
Oriental City was a major shopping centre in Colindale, North London, England, originally built as a luxury Japanese shopping centre called Yaohan Plaza by the Yaohan retail company of Japan. After Yaohan filed for bankruptcy in 1997, the centre became a lower-end mall specialising in various oriental foods and items, while also containing health and social services for the East Asian community. Opening in 1993, the 141,000 sq ft complex was located at 399 Edgware Road with a dedicated car park and two floors.
Kowloon Shangri-La is a five-star hotel of the Hong Kong-based Shangri-La Hotels and Resorts group. It is located on Mody Road in Tsim Sha Tsui East overlooking Victoria Harbour and the Hong Kong Island skyline. It is the sister hotel to the Island Shangri-La in Admiralty district, Hong Kong.
Fairmont Beijing is a hotel in the Beijing central business district of China and is part of the Fairmont Hotels and Resorts brand.
Colony, or Colony Bar and Grill is a restaurant, bar and grill located at 7–9 Paddington Street, Marylebone, Central London, England. It opened in early April 2010 and was run by restaurateur Carlo Spetale and the Michelin-starred executive chef Atul Kochhar.
The Cuisine of Asunción refers to the cuisine and restaurants of the city of Asunción, Paraguay. Compared to most of the Latin American capitals, the city has comparatively few European restaurants and influences in cuisine. However, international and traditional Paraguayan cuisines are available in various restaurants and hotels.
China Grill Management is a restaurant group which owns and operates over 22 restaurants worldwide under 15 concepts worldwide. Headquartered in Florida, the group now has locations in Miami, Los Angeles, Las Vegas, Ft. Lauderdale, Chicago, Atlantic City, London and Mexico City. China Grill Management was established in 1987 by Jeffrey Chodorow. The first location was China Grill in Midtown West Manhattan. All restaurants are located in major cities, many of which are in hotels. The most notable concepts are Asia de Cuba and China Grill.
Nilesh Limaye is an Indian celebrity chef. He has successfully worked as a tv host, author and contributor to various magazines and a restaurant consultant. He is nicknamed "Sindbad the Chef" owing to his frequent travels. He manages his own entrepreneurial venture "All 'Bout Cooking" providing food and everage solutions to new entrants, entrepreneurs or existing restaurateurs. Zikomo (Pune), Trikaya (Pune), Gypsy Chinese (Dubai) and Tenzo Temple (Thane) are among the restaurant brands that he works with.
The Buddha-Bar is a bar, restaurant, and hotel franchise created by French-Romanian restaurateur Raymond Vișan, with its original location having opened in Paris, France in 1996. The Buddha Bar "soon became a reference among foreign yuppies and wealthy tourists visiting the city", and "has spawned numerous imitators", becoming popular in part because of the DJ's choice of eclectic, avant-garde music. It became known internationally for issuing the Buddha Bar compilation albums, which are popular compilations of lounge, chill-out music and world music, also under the Buddha Bar brand, released by George V Records. Buddha Bar "has made a name for itself with its Zen lounge music CDs and remains a hit – especially with tourists". Locations have since been opened in a number of other countries, although not without controversy arising from the theme.
The Republic Cafe and Ming Lounge are a Chinese restaurant and bar in Portland, Oregon's Old Town Chinatown, in the United States. The restaurant is one of Portland's oldest, established in 1922, and continues to operate under the Mui family's ownership. Serving Chinese cuisine such as Mongolian beef, General Tso's chicken, chop suey, and egg foo young, the Republic Cafe has been described as a "staple" of the neighborhood and the city's Chinese American history. Celebrities have visited the restaurant which has also seen several longtime employees. Ming Lounge is among the city's oldest bars and has been characterized as "seedy".
Shangri-La's Far Eastern Plaza Hotel Taipei is a five-star luxury hotel located in Da'an District, Taipei, Taiwan. It is managed by Shangri-La Hotels and Resorts. The hotel has 420 rooms and suites and opened in December 1994.
