Type | Charity |
---|---|
Headquarters | Padstow, England |
Website | nationallobsterhatchery.co.uk |
The National Lobster Hatchery is a charitable organization located in Padstow, England. The hatchery was opened in August 2000 and is situated on South Quay in Padstow, Cornwall. The organisation is a marine Conservation, research and education charity that focuses its efforts on the European lobster. It exists to serve the coastal fishing communities of Cornwall and the Isles of Scilly. The hatchery consists of a visitor centre, shop and conference facility, as well as various culture spaces, laboratories and technical facilities.
The National Lobster Hatchery is a marine conservation, research and education charity that focuses exclusively on the European Lobster, a commercially exploited species.
The charity's conservation work focuses on enhancing the stocks of lobsters in the coastal waters of Cornwall and the Isles of Scilly. Should stocks collapse (as they have done elsewhere) this work would shift its focus to restocking.
The National Lobster Hatchery is in partnership with few selected local fishermen and shellfish wholesalers who provide female egg-bearing lobsters which are taken in and held until their eggs hatch. The resulting larvae are then on-grown into their post-larval stages before being released into the coastal waters of Cornwall and the Isles of Scilly.
Juvenile lobsters are released onto suitable substrate, either by dive clubs who deliver the lobsters to the seabed, or by fishermen who effectively pump the juveniles directly onto the sea floor.
The released juveniles will take between four and five years to grow to marketable size. Several studies have estimated very good wild survival for hatchery-reared lobsters and have even estimated the contribution to fisheries of such programs.
The research work focuses on two key areas: assessing the effectiveness of stocking work and developing techniques for lobster culture.
The main research priority for the National Lobster Hatchery is to assess the effectiveness of the stock enhancement program. This includes the establishment of a population model for local populations and an assessment of the appropriateness of genetic markers as a tool to measure the program's contribution to catches.
The charity is also focusing efforts on in-house research and development work. These are projects specifically designed to improve the implementation of stock enhancement techniques. The overarching aim of this work is to create an overall improvement in the production of juvenile lobsters, their fitness and their unit costs of production. This work will include improving husbandry techniques, improving our understanding of the nutritional requirements of the European lobster, gaining a better understanding of the implications of disease and improving juvenile health and behaviour, developing effective release systems and developing artificial habitats for promoting post-release survival.
The organisation's education program focuses on raising awareness of the sustainability issues associated with coastal fisheries, promoting traditional and novel fisheries management tools and highlighting the importance of consumer choice.
The National Lobster Hatchery formally educates people from pre-school to postgraduate. As well as contributing to University courses available nearby, the charity offers student placements and engages postgraduate students from various universities in its research program.
The National Lobster Hatchery is one of the few marine biology laboratories in the world open to visitors. As well as seeing the progression of a lobster from egg to adult and learning about the hatchery's conservation and research work, children can learn about the wider marine environment, the importance of fisheries to our coastal communities, the impact of those fisheries on the environment and the relevance of fisheries management.
The National Lobster Hatchery was initiated with a query from a Member of the Cornwall Sea Fisheries Committee in 1992. An enormous amount of work was undertaken by the founding Chairman, Mr Edwin Derriman M.B.E. [1] (the Chief fishery Officer for Cornwall) eventually culminating in the purpose-designed building being erected on the quayside of Padstow, in 2000. The organisation was initially run as a not-for-profit company and charitable status was awarded in 2004. The organisation is now run as a company limited by guarantee and charity and in 2009 the organisation gained accreditation as a social enterprise. The Directors/Trustees are drawn from relevant disciplines and bodies and are unpaid.
The hatchery was eventually opened to the public in August 2000 although there were many problems associated with life support systems during the early days as well as a lack of visitors due to a foot and mouth outbreak. Subsequently, an upgrade of the life support systems took place in 2005 along with another upgrade to the holding facilities in 2010. The visitor centre has had many facelifts notably in 2005 and 2010. Funds are now being raised for a further upgrade of all the hatchery systems, to increase capacity and to improve the efficiency of the operation.
The National Lobster Hatchery is one of two similar facilities in the UK. The other hatchery is in the Orkney Islands and is financially supported by the Orkney Fishermen's Association.
Lobster hatcheries throughout the world are seen as a very positive way of increasing stock levels and, when mainly funded by visitors (the Padstow facility is one of only 2 facilities in the world so far to do this), the concept is then seen as being cost-effective.
Further research is required to validate the effectiveness of hatcheries and to improve culture techniques. The National Lobster Hatchery has developed numerous partnerships with various research organisations in order to further develop the research capacity of the charity.
The National Lobster Hatchery has received various awards and accolades including a Pride in Seafood award in 2005 for its contribution to the UK seafood industry. [2]
The United States Fish and Wildlife Service is an agency of the United States Federal Government within the United States Department of the Interior dedicated to the management of fish, wildlife, and natural habitats. The mission of the agency is "working with others to conserve, protect, and enhance fish, wildlife, plants and their habitats for the continuing benefit of the American people."
The rainbow trout is a trout and species of salmonid native to cold-water tributaries of the Pacific Ocean in Asia and North America. The steelhead is an anadromous (sea-run) form of the coastal rainbow trout(O. m. irideus) or Columbia River redband trout (O. m. gairdneri) that usually returns to fresh water to spawn after living two to three years in the ocean. Freshwater forms that have been introduced into the Great Lakes and migrate into tributaries to spawn are also called steelhead.
Rock is a coastal fishing village in Cornwall, England, United Kingdom. It is opposite Padstow on the north-east bank of the River Camel estuary. The village is in the civil parish of St Minver Lowlands about 4 miles (6.4 km) north-west of Wadebridge.
Marine conservation, also known as ocean conservation, is the protection and preservation of ecosystems in oceans and seas through planned management in order to prevent the over-exploitation of these marine resources. Marine conservation is informed by the study of marine plants and animal resources and ecosystem functions and is driven by response to the manifested negative effects seen in the environment such as species loss, habitat degradation and changes in ecosystem functions and focuses on limiting human-caused damage to marine ecosystems, restoring damaged marine ecosystems, and preserving vulnerable species and ecosystems of the marine life. Marine conservation is a relatively new discipline which has developed as a response to biological issues such as extinction and marine habitats change.
A fish hatchery is a place for artificial breeding, hatching, and rearing through the early life stages of animals—finfish and shellfish in particular. Hatcheries produce larval and juvenile fish, shellfish, and crustaceans, primarily to support the aquaculture industry where they are transferred to on-growing systems, such as fish farms, to reach harvest size. Some species that are commonly raised in hatcheries include Pacific oysters, shrimp, Indian prawns, salmon, tilapia and scallops.
The Central Marine Fisheries Research Institute (CMFRI) was established by Government of India on 3 February 1947 under the Ministry of Agriculture and Farmers Welfare and later, in 1967, it joined the Indian Council of Agricultural Research (ICAR) family and emerged as a leading tropical marine fisheries research institute in the world. The Headquarters of the ICAR-CMFRI is located in Kochi, Kerala. Initially the institute focused its research efforts on creating a strong database on marine fisheries sector by developing scientific methodologies for estimating the marine fish landings and effort inputs, taxonomy of marine organisms and the biological aspects of the exploited stocks of finfish and shellfish on which fisheries management were to be based. This focus contributed significantly to development of the marine fisheries sector from a predominantly artisanal, sustenance fishery till the early sixties to that of a complex, multi-gear, multi-species fisheries.
Fishing in India is a major industry employing 14.5 million people. India ranks second in aquaculture and third in fisheries production. Fisheries contributes to 1.07% of the Total GDP of India. According to the National Fisheries Development Board the Fisheries Industry generates an export earnings of Rs 334.41 billion. Centrally sponsored schemes will increase exports by Rs 1 lakh crore in FY25. 65,000 fishermen have been trained under these schemes from 2017 to 2020. Freshwater fishing consists of 55% of total fish production.
This page is a list of fishing topics.
The following outline is provided as an overview of and topical guide to fishing:
Aquaculture started to take off in New Zealand in the 1980s. It is dominated by mussels, oysters and salmon. In 2007, aquaculture generated about NZ$360 million in sales on an area of 7,700 hectares. $240 million was earned in exports.
Many different symbols are associated with Cornwall, a region which has disputed constitutional status within the United Kingdom . Saint Piran's Flag, a white cross on a black background is often seen in Cornwall. The Duchy of Cornwall shield of 15 gold bezants on a black field is also used. Because of these two symbols black, white and gold are considered colours symbolic of Cornwall.
Fishing in Cornwall, England, UK, has traditionally been one of the main elements of the economy of the county. Pilchard fishing and processing was a thriving industry in Cornwall from around 1750 to around 1880, after which it went into an almost terminal decline. During the 20th century the varieties of fish taken became much more diverse and crustaceans such as crab and lobster are now significant. Much of the catch is exported to France due to the higher prices obtainable there. Though fishing has been significantly damaged by overfishing, the Southwest Handline Fishermen's Association has started to revive the fishing industry. As of 2007, stocks are improving. The Cornwall Sea Fisheries Committee is one of 12 such committees responsible for managing the corresponding Sea Fisheries District. The Isles of Scilly Sea Fisheries Committee is responsible for the Scilly district.
Blue Ventures is a science-led social enterprise that develops transformative approaches for nurturing and sustaining locally led marine conservation. The organisation works in partnership with coastal communities in places where the ocean is vital to the culture and economy.
The Cornwall Area of Outstanding Natural Beauty covers 958 square kilometres (370 sq mi) in Cornwall, England, UK; that is, about 27% of the total area of the county. It comprises 12 separate areas, designated under the National Parks and Access to the Countryside Act 1949 for special landscape protection. Of the areas, eleven cover stretches of coastline; the twelfth is Bodmin Moor. The areas are together treated as a single Area of Outstanding Natural Beauty (AONB).
The following outline is provided as an overview of and topical guide to fisheries:
Aquaculture in Madagascar started to take off in the 1980s. The industry includes the cultivation of sea cucumbers, seaweed, fish and shrimp and is being used to stimulate the country's economy, increase the wages of fishermen and women, and improve the regions ocean water quality. Coastal regions of Madagascar are reliant on the Indian Ocean's marine resources as a source of food, income, and cultural identity.
The Marine Fish Conservation Network is an not-for-profit organisation located in Arlington, Virginia. Its primary function is the conservation of marine ecosystems through lobbying for regulations concerning overfishing, and revitalising fish populations. It is the largest organisation in the United States dedicated to sustainable fishing. The organisation has undertaken lobbying to shift the United States' fishing regulation from exploitation-orientated to conservation-and-rehabilitation-orientated. It is made up of a number of smaller fishermen, conservation and scientist groups. The Marine Fish Conservation Network also has an associated blog, which covers topics such as current issues affecting marine ecosystems, as well as other marine ecosystem related articles. The current executive director of the Marine Fish Conservation Network is Robert Vandermark.
Aquaculture in the United Kingdom is dominated by salmon farming, then by mussel production with trout being the third most important enterprise. Aquaculture in the United Kingdom represents a significant business for the UK, producing over 200,000 tonnes of fish whilst earning over £700 million in 2012 (€793 million).
The Yorkshire coast fishery has long been part of the Yorkshire economy for centuries. The 114-mile (183 km) Yorkshire Coast, from the River Tees to the River Humber, has many ports both small and large where the fishing trade thrives. The historic ports at Hull and Whitby are important locations for the landing and processing of fish and shellfish. Scarborough and Bridlington are also sites of commercial fishing.
Misión Tiburón is a non profit organisation established in 2009, based on the Pacific coast of Costa Rica. Founded by marine biologists and conservationists Ilena Zanella and Andres Lopez, the organisation focuses on marine research concerning sharks, sea turtles and rays as well as education programs targeted at local coastal communities.
[2] [3] [4] [5] [6] [7] [8] [9] [10]