| Mangifera 'Shan-e-Khuda' | |
|---|---|
 Shan-e-khuda mango | |
| Genus | Mangifera |
| Species | Mangifera indica |
| Cultivar | 'Shan-e-Khuda' |
| Origin | Pakistan |
The 'Shan-e-Khuda' mango (translated "God's magnificence") is a late-season mango cultivar grown in Pakistan, specifically the Multan and Rahim Yar Khan districts. [1]
The fruit is sweet and ripens in October and November, after most varieties have finished.
The thick skin of Shan-e-Khuda gives it a long shelf life and high export value. It can be found in four colors – red, purple, green, and yellow. It is sometimes called 'Sun Session' because the more sun it receives, the more colors are produced during its ripening season. [1]
The purple variety of 'Shan-e-Khuda' mangoes offers skin benefits by providing a rich source of vitamins and antioxidants. These nutrients contribute to the promotion of healthy and radiant skin, aiding in the reduction of aging signs and the maintenance of skin elasticity.. [2]
Consuming Japanese Purple Mangoes may aid in cholesterol management. These mangoes contain dietary fiber and compounds that can help lower cholesterol levels, which is important for heart health. [3]
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis. Grapes are a non-climacteric type of fruit, generally occurring in clusters.
Eggplant, aubergine, brinjal, or baigan (GY) is a plant species in the nightshade family Solanaceae. Solanum melongena is grown worldwide for its edible fruit.
A mango is an edible stone fruit produced by the tropical tree Mangifera indica. It originated from the region between northwestern Myanmar, Bangladesh, and northeastern India. M. indica has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars: the "Indian type" and the "Southeast Asian type". Other species in the genus Mangifera also produce edible fruits that are also called "mangoes", the majority of which are found in the Malesian ecoregion.
The bell pepper is the fruit of plants in the Grossum Group of the species Capsicum annuum. Cultivars of the plant produce fruits in different colors, including red, yellow, orange, green, white, chocolate, candy cane striped, and purple. Bell peppers are sometimes grouped with less pungent chili varieties as "sweet peppers". While they are botanically fruits—classified as berries—they are commonly used as a vegetable ingredient or side dish. Other varieties of the genus Capsicum are categorized as chili peppers when they are cultivated for their pungency, including some varieties of Capsicum annuum.
The Alphonso mango, also called the hapus mango, is a named mango cultivar that originated in India.
Cavendish bananas are the fruits of one of a number of banana cultivars belonging to the Cavendish subgroup of the AAA banana cultivar group. The same term is also used to describe the plants on which the bananas grow.
The 'Mallika' mango is the result of the hybridization of the Indian mango varieties Neelum and Dasheri. The variety was introduced by Dr. Ramnath Singh. When grafted, the tree will remain a manageable size and is appropriate for dooryard growing. Fruit is normally ready to harvest from June to July.
The 'Springfels' mango is a large, commercially grown mango cultivar that originated in south Florida.
The 'Palmer' mango is a large, commercially grown late-season mango cultivar that originated in south Florida.
The 'Brooks' mango is a late-season commercial mango cultivar that originated in south Florida. It is a parent of several varieties from the state.
The 'Bailey's Marvel' mango is a named, mid-season mango cultivar that originated in southwest Florida.
The 'Anderson' mango is a named mango cultivar that originated in south Florida.
The 'Cogshall' mango is a named mango cultivar that originated in southwest Florida.
The 'Julie' mango, also called 'Saint Julian', is a named mango cultivar that was made popular in the Caribbean. It is considered to be one of the best mangoes in the Caribbean.
The 'Kensington Pride' mango is a named commercial mango cultivar that originated in Australia. It is sometimes called the KP, Bowen or Bowen special. It is Australia's most popular mango, accounting for over 80% of the country's annual commercial mango market. It is considered to have a distinctive flavour and aroma when compared with the Florida-bred cultivars grown by most mango-exporting countries.
The 'Manilita' mango is a named mango cultivar that originated in Mexico.
The 'Rosigold' mango is a named, early-season mango cultivar that was selected in south Florida.
The 'Young' mango, also known as the 'Tebow', is a mango cultivar that originated in south Florida.
The 'Langra' mango, also known as Benarasi Langra, is a mango cultivar that was first cultivated in Banaras in present-day Uttar Pradesh, India 250 to 300 years ago. Apart from Uttar Pradesh, it is also grown in the states of Bihar and West Bengal, as well in the neighbouring country Bangladesh. In some part of northern India and in Bihar 'Langra' mango is also known as 'Malda Mango', referring to the town of Malda in West Bengal. Dudhiya malda of Digha, Patna region in Patna district is considered internationally and also called 'king of the mangoes'.
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