Banganapalle (mango)

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Banganapalli
Guntur Mango.jpg
Banganpalle mangoes being sold on a bicycle in Guntur City, Andhra Pradesh, India
Species Mangifera indica
Cultivar 'Banganapalli'
Origin Banganapalle, Andhra Pradesh, India
Banganapalle mangoes
Geographical indication
Guntur Mango.jpg
Banaganapalle Mango sold on a Bicycle in Guntur
DescriptionA Mango variety found in Kurnool district of Andhra Pradesh
Type Agricultural
Area Kurnool district, Andhra Pradesh
Country India
Material

Banganapalle mangoes (also known as Benishan and Bernisha) is a mango variety produced in Banganapalle of Nandyal District in the Indian state of Andhra Pradesh. It alone occupies 70% percent of total mango cultivable area of the state and was first introduced by the farmers of Banaganapalli. [1] It was registered as one of the geographical indication from Andhra Pradesh on 3 May 2017, under horticultural products by Geographical Indication Registry. [2] [3] It is also grown in the other parts of India and Pakistan. [4] [5] [6] The fruit is described as obliquely oval in shape, around 20cm in length, with yellow flesh and a thin, smooth yellow skin. The flesh is of a firm, meaty texture and is sweet and lacks fibre. [7] [5] [8] The cultivar is the most sought after in Andhra Pradesh. [9] It is a very late-season variety that is good for canning. [7] This cultivar is a source of vitamin A & C and is also called king of Mangoes.

Contents

Etymology

Banganapalle mango 'Banganapalle' mango.jpg
Banganapalle mango

It is also known as Banganapalli as it is cultivated plenty in and around Banaganapalle village of Andhra Pradesh. Benishan, Chappatai, Safeda (Delhi, UP and other northern states), BadamAam (Rajasthan, MP, Malwa, Mewar and other areas of Central India) are some other names.

Cultivation

It is mainly cultivated in the mandals of Banaganapalle, Panyam and Nandyal of Kurnool district. Apart from these, Coastal and Rayalaseema areas cultivate it too. The state of Telangana also has its cultivation in some districts of Khammam, Mahabubnagar, Rangareddy, Medak and Adilabad districts of Telangana. [10]

See also

Related Research Articles

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Andhra Pradesh is a state in the southern coastal region of India. It is the seventh-largest state with an area of 162,970 km2 (62,920 sq mi) and the tenth-most populous state with 49,577,103 inhabitants with the state capital being Amaravati and the largest city being Visakhapatnam. It is bordered by Telangana to the north-west, Chhattisgarh to the north, Odisha to the north-east, Tamil Nadu to the south, Karnataka to the west and the Bay of Bengal to the east. It has the second longest coastline in India after Gujarat, of about 974 km (605 mi). Andhra State was the first state to be formed on a linguistic basis in India on 1 October 1953. On 1 November 1956, Andhra State was merged with the Telugu-speaking areas of the Hyderabad State to form Andhra Pradesh. The state was then reorganised in June 2014 to form a separate Telangana state.

<span class="mw-page-title-main">Mango</span> Species of fruit

A mango is an edible stone fruit produced by the tropical tree Mangifera indica. It originated from the region between northwestern Myanmar, Bangladesh, and northeastern India. M. indica has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars: the "Indian type" and the "Southeast Asian type". Other species in the genus Mangifera also produce edible fruits that are also called "mangoes", the majority of which are found in the Malesian ecoregion.

<span class="mw-page-title-main">Telangana</span> State in southern India

Telangana is a state in India situated in southern part of the Indian peninsula on the high Deccan Plateau. It is the eleventh-largest state and the twelfth-most populated state in India as per 2011 census. On 2 June 2014, the area was separated from the northwestern part of United Andhra Pradesh as the newly formed state of Telangana, with Hyderabad as its capital.

<span class="mw-page-title-main">Rayalaseema</span> Geographic region of Andhra Pradesh in India

Rayalaseema is a geographic region in the Indian state of Andhra Pradesh. It comprises four southern districts of the State, from prior to the districts reorganisation in 2022, namely Kurnool, Anantapur, YSR and Chittoor. Four new districts were created from these, namely Sri Sathya Sai, Nandyal, Annamayya and Tirupati. As of 2011 census of India, the western four districts of the region had a population of 15,184,908 and cover an area of 71,060 km2 (27,440 sq mi).

<span class="mw-page-title-main">Tamarillo</span> Species of plant

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<span class="mw-page-title-main">Banaganapalli</span> Town in Andhra Pradesh, India

Banaganapalli is a town in the state of Andhra Pradesh, India. It lies in Nandyal district, 38 km west of the city of Nandyal. Banaganapalli is famous for its mangoes and has a cultivar, Banaganapalli, named after it. Between 1790 and 1948, Banaganapalli was the capital of the princely state of the same name, Banganapalle State.

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<span class="mw-page-title-main">Dhone</span> Town in Andhra Pradesh, India

Dhone or Dronachalam is a town in Nandyal district of the Indian state of Andhra Pradesh. It is a municipality located in Dhone mandal. And it is the head quarters of Dhone revenue division.

Panyam or Panem is a village and Mandal Headquarter in Panyam Mandal, Nandyal district, Andhra Pradesh State. Panyam is a main village for the Panyam mandal.

<span class="mw-page-title-main">Pootharekulu</span> Indian sweet from the state of Andhra Pradesh

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<span class="mw-page-title-main">Alampur Baneshan</span> Mango cultivar

The 'Alampur Baneshan' mango, sometimes spelled Banishan, is a named mango cultivar that originates from India. In Southern India, it is sometimes known as Seeri. It differs from, but is related ancestrally to, the high-volume commercial cultivar Banganapalli. However, this is a much older and prized cultivar.

<span class="mw-page-title-main">Mulgoba</span> Mango cultivar

Malgova' or Malgoa is an important mango cultivar mainly grown in Tamilnadu, Kerala and Karnataka and also in other parts of South India. It is a large round fruit, it has a small hard seed inside and is very juicy and fragrant. It is generally considered to be one of the best mangoes. Its production area is centred on the districts of Salem, Dharmapuri and Krishnagiri in Tamil Nadu, Gujarat, as well as neighbouring parts of Andhra Pradesh and Karnataka.

<span class="mw-page-title-main">Pedana Kalamkari</span>

Pedana Kalamkari also known as Machilipatnam style of Kalamkari work which involves vegetable dyed block-painting of a fabric. it is produced at Pedana a nearby town of Machilipatnam in Krishna district of the Indian state of Andhra Pradesh. It was registered as one of the geographical indication from Andhra Pradesh under handicraft goods by Geographical Indications of Goods Act, 1999.

<span class="mw-page-title-main">Himsagar</span> Edible fruit cultivar

The Himsagar mango is a popular mango cultivar, originating in the modern-day Bangladesh and state of West Bengal in India. Widely considered as the best mango, the inside of Himsagar is yellow to orange in colour and does not have any fibre. The fruit is medium-sized and weighs between 250 and 350 grams, out of which the pulp content is around 77%. It has a good keeping quality. It is also known as Khirsapati.

<span class="mw-page-title-main">Totapuri</span> Mango cultivar

The 'Totapuri' mango, or Ginimoothi, is a cultivar that is widely grown in south India and is partially cultivated in Sri Lanka. It also goes by the names Bangalore, Collector, Kallamai, Kili Mooku, Gilli, Mukku, "Ottu", and Sandersha. In Bengaluru it is referred to as Ginimoothi Maavina Kayi, while most of the rest of India calls it Totapuri or Bangalora. It literally translates to parrot face. Totapuri mango skin lacks the usual bitter taste of most mango skins or has a very slight bitterness and is consumed with the flesh traditionally.

<span class="mw-page-title-main">Gir Kesar</span> Edible fruit cultivar

The 'Gir Kesar' mango, also called Kesar, is a mango cultivar grown in the foothills of Girnar in Gujarat, western India. The mango is known for its bright orange colored pulp and was given the geographical indication status in 2011. The biggest market of Gir Kesar is in Talala Gir known as a Mango Market Yard.

<span class="mw-page-title-main">Nagarkurnool district</span> District of Telangana in India

Nagarkurnool district is a district in the southern region of the Indian state of Telangana. The town of Nagarkurnool is the district headquarters. It was part of the Mahbubnagar district prior to re-organisation of districts in the state. The district shares boundaries with Nalgonda, Rangareddy, Mahabubnagar, Wanaparthy districts and with the state boundary of Andhra Pradesh with Nandyal, Palnadu and Prakasam Districts.

References

  1. Correspondent, Special. "Banginapalli mango to get geographical indication". The Hindu. Retrieved 5 May 2017.
  2. ":::GIR Search:::". ipindiaservices.gov.in. Archived from the original on 8 May 2017. Retrieved 5 May 2017.
  3. "Banaganapalle mangoes finally get GI tag". Deccan Chronicle. 4 May 2017. Retrieved 5 May 2017.
  4. Mukherjee, S.K.; Litz, R.E. (2009), "Introduction: Botany and Importance", in Litz, Richard E. (ed.), The Mango: Botany, Production and Uses, Wallingford, Oxon, UK: CAB International, pp. 1–18
  5. 1 2 "The Mango – King of Fruits", Tropical Fruits Newsletter, 20: 15, September 1996
  6. Chauhan, O.P.; Raju, P.S.; Bawa, A.S. (2010), "Mango Flavor", in Hui, Y.H. (ed.), Handbook of Fruit and Vegetable Flavors, Hoboken, NJ, USA: Wiley
  7. 1 2 Pradeepkumar, T.; Suma Jyothibhaskar, B.; Satheesan, K.N. (2008), Management of Horticultural Crops, New Delhi, India: New India Publishing Agency, pp. 96–97
  8. All About Mangoes. Portal of the International Mango Industry.{{citation}}: Missing or empty |title= (help)
  9. "The Hindu Business Line : Steep fall in mango harvest; prices up". www.thehindubusinessline.com. 25 April 2002. Retrieved 20 May 2019.
  10. "Andhra Pradesh's Banaganapalle mango gets GI tag". Deccan Chronicle. 3 May 2017. Retrieved 5 May 2017.