Alphonso mango

Last updated
Mangifera 'Alphonso'
ALPHONSO MANGO.jpg
Alphonso mangoes
Genus Mangifera
Species Mangifera indica
Cultivar 'Alphonso'
Marketing names Hapus [1]
Origin India

The Alphonso mango, also called the hapus mango, is a named mango cultivar that originated in India. [2]

Contents

Origin

The variety is named after Afonso de Albuquerque, a distinguished militarian and viceroy of Portuguese India from 1509 to 1515. [2] Jesuit missionaries introduced grafting on mango trees in Portuguese Goa, to produce varieties like Alphonso. [3] In 1563, Garcia da Orta wrote of Alphonsos grown in Portuguese Bombay, which were to be presented to the governor (viceroy) in Goa. [4] Alphonso is also one of the most expensive varieties of mango, [2] and is grown mainly in the Konkan region of Maharashtra in Western India [5] [6] [7] [8]

Plantation of Alphonso mangoes Alphonsomangotree.jpg
Plantation of Alphonso mangoes

Description

The Alphonso mango is a seasonal fruit harvested from mid-April through the end of June. [2] The time from flowering to harvest is about 90 days, while the time from harvest to ripening is about 15 days. [9] The fruits generally weigh between 150 and 300 grams (5.3 and 10.6 oz), have a rich, creamy, tender texture and delicate, non-fibrous, juicy pulp. [10] As the fruit matures, the skin of an Alphonso mango turns golden-yellow with a tinge of red across the top of the fruit. [10]

Culinary

Mango sorbet, ice cream, lassi, soufflé, mousse, and puree are some culinary preparations using Alphonso mangoes.

Trade

The Alphonso is prized in domestic and international markets for its taste, fragrance and vibrant color. [2] It is exported to various countries, including Japan, Korea and Europe. [11]

Import bans

An import ban imposed in 1989 by the United States on Indian mangoes, including the Alphonso, was lifted in April 2007. [12] However, the mangoes needed to be treated before entering the country in order to stop the introduction of non-native fruit flies, destructive fungi, and other pests that could harm American agriculture. The European Union imposed a ban beginning in April 2014 on import of mangoes after finding "non-European fruit flies" in some consignments, creating a significant threat to UK salad crops. [13] The Indian government had described this decision as arbitrary and businesses claimed they would suffer financial losses due to the ban.

In January 2015, the European Commission lifted the ban following significant improvements in the Indian mango export system. [14]

Related Research Articles

<span class="mw-page-title-main">Mango</span> Species of fruit

A mango is an edible stone fruit produced by the tropical tree Mangifera indica. It originated from the region between northwestern Myanmar, Bangladesh, and northeastern India. M. indica has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars: the "Indian type" and the "Southeast Asian type". Other species in the genus Mangifera also produce edible fruits that are also called "mangoes", the majority of which are found in the Malesian ecoregion.

<span class="mw-page-title-main">Portuguese India</span> Colony in South Asia (1505–1961)

The State of India, also referred as the Portuguese State of India or simply Portuguese India, was a state of the Portuguese Empire founded six years after the discovery of a sea route to the Indian subcontinent by Vasco da Gama, a subject of the Kingdom of Portugal. The capital of Portuguese India served as the governing centre of a string of military forts and trading posts scattered all over the Indian Ocean.

<span class="mw-page-title-main">Feni (liquor)</span> Alcoholic spirit produced in Goa, India

Feni is a spiritous liquor type originating in Goa, India. The two most popular types of feni are cashew feni and coconut feni. Depending on the ingredients; however, other varieties and newer blends are also sold by distilleries. The small-batch distillation of feni has a fundamental effect on its final character, which still retains some of the delicate aromatics, congeners, and flavour elements of the juice from which it is produced.

<span class="mw-page-title-main">History of Goa</span>

The history of Goa dates back to prehistoric times, though the present-day state of Goa was only established as recently as 1987. In spite of being India's smallest state by area, Goa's rich history is both long and diverse. It shares a lot of similarities with Indian history, especially with regard to colonial influences and a multi-cultural aesthetic.

<span class="mw-page-title-main">Sindhudurg district</span> District of Maharashtra in India

Sindhudurg district is an administrative district of the Konkan division in India, which was carved out of the erstwhile Ratnagiri district. The district headquarters are located at Oros. The district occupies an area of approximately 5,207 km2 and has a population of 849,651, of which 12.59% were urban. As of 2011, it is the least populous district of Maharashtra.

The Konkani people are an Indo-Aryan ethnolinguistic group native to the Konkan region of the Indian subcontinent who speak various dialects of the Konkani language. Konkani is the state language of Goa and also spoken by populations in Karnataka, Maharashtra, Damaon and Kerala. Other Konkani speakers are found in Gujarat state. A large percentage of Konkani people are bilingual.

<span class="mw-page-title-main">Devgad taluka</span> Taluka in Maharashtra, India

Devgad is a taluka in Sindhudurg district of Maharashtra, India consisting of 98 villages. It is located on the Arabian Sea in the coastal Konkan region of Maharashtra, south of Mumbai. Devgad is known globally for its exports of locally grown Alphonso mangoes.

<i>Carissa carandas</i> Species of flowering plant

Carissa carandas is a species of flowering shrub in the family Apocynaceae. It produces berry-sized fruits that are commonly used as a condiment in Indian pickles and spices. It is a hardy, drought-tolerant plant that thrives well in a wide range of soils. Common names in English include Bengal currant, Christ's thorn, Carandas plum, Karonda, Karanda and Kanna.

<span class="mw-page-title-main">Banganapalle (mango)</span> Mango cultivar

Banganapalle mangoes is a mango variety produced in Banganapalle of Nandyal District in the Indian state of Andhra Pradesh. It alone occupies 70% percent of total mango cultivable area of the state and was first introduced by the farmers of Banaganapalli. It was registered as one of the geographical indication from Andhra Pradesh on 3 May 2017, under horticultural products by Geographical Indication Registry. It is also grown in the other parts of India and Pakistan. The fruit is described as obliquely oval in shape, around 20cm in length, with yellow flesh and a thin, smooth yellow skin. The flesh is of a firm, meaty texture and is sweet and lacks fibre. The cultivar is the most sought after in Andhra Pradesh. It is a very late-season variety that is good for canning. This cultivar is a source of vitamin A & C and is also called king of Mangoes.

<span class="mw-page-title-main">History of Bombay under Portuguese rule (1534–1661)</span>

Bombay, also called Bom Bahia or Bom Baim in Indo-Portuguese creole, Mumbai in the local language; is the financial and commercial capital of India and one of the most populous cities in the world. It's also the cosmopolitan city centre of the Greater Bombay Metropolitan Area, and the cultural base of the Bollywood film industry. At the time of arrival of the Portuguese Armadas, Bombay was an archipelago of seven islands. Between the third century BCE and 1348, the islands came under the control of successive Hindu dynasties. The Delhi Sultanate had been ruling the area along with Chaul, New Bombay (Thana) & Damaon; with the local administration at Bassein (Vasai) since the raids of Malik Kafur in the Konkan region and across the Indian subcontinent. This territory in North Konkan along with the Bombay islands were later taken over by the Sultan of Guzerat from 1391 to 1534, when he had declared the end of the suzerainty to Delhi, after the Timurid invasion of it. Growing apprehensive of the power of the Moghal emperor Humayun, Sultan Bahadur Shah of Gujarat was obliged to sign the Treaty of Bassein on 23 December 1534; according to which, the seven islands of Bombay, Fort San Sebastian of Bassein in strategic town of Bassein (Vasai), and its dependencies were offered to the Portuguese East Indies. The places were only later officially surrendered on 25 October 1535, by the Sultan of Guzerat.

<span class="mw-page-title-main">Asoli</span> Village in Maharashtra

Asoli is a small village in Taluka Vengurla and district Sindhudurg of Maharashtra, India.

<span class="mw-page-title-main">Ataulfo (mango)</span> Mango cultivar

The 'Ataúlfo' mango is a mango cultivar from Mexico. Ataúlfo mangos are golden yellow and generally weigh between 6 and 10 ounces, with a somewhat sigmoid shape ("S"-shaped) and a gold-yellow skin. The flesh is not fibrous, and the pit is thin. They were named for grower Ataúlfo Morales Gordillo. Since August 27, 2003, the Ataúlfo mango is one of the 18 Mexican Designations of Origin.

<span class="mw-page-title-main">Mulgoba</span> Mango cultivar

Malgova' or Malgoa is an important mango cultivar mainly grown in Tamilnadu, Kerala and Karnataka and also in other parts of South India. It is a large round fruit, it has a small hard seed inside and is very juicy and fragrant. It is generally considered to be one of the best mangoes. Its production area is centred on the districts of Salem, Dharmapuri and Krishnagiri in Tamil Nadu, Gujarat, as well as neighbouring parts of Andhra Pradesh and Karnataka.

<i>Garcinia indica</i> Species of tree

Garcinia indica, a plant in the mangosteen family (Clusiaceae), commonly known as kokum, is a fruit-bearing tree that has culinary, pharmaceutical, and industrial uses. It grows primarily in India's Western Ghats: in the states of Maharashtra, Goa, Karnataka and Kerala.

The Lakshmanbhog is a mango with very sweet tast, which is grown and harvested in the Indian state of West Bengal. Since 2008, the term Malda Laxman Bhog Mango is a registered geographical indication referring to the product—the Laxmanbhog mango—produced within Malda district. Apart from West Bengal, this mango is cultivated in Bihar and the neighboring country of Bangladesh. Mangoes are almost fibreless and agreeable in flavor; attractive orange yellow in color and very sweet in taste.

<span class="mw-page-title-main">Fazli (mango)</span> Edible fruit cultivar

The 'Fazli' mango is a mango cultivar primarily grown in Malda and Murshidabad in West Bengal,India and Rajshahi Division in Bangladesh . It is a late maturing fruit, available after other varieties. Fazlis are commonly used in jams and pickles in the cuisine of the Indian subcontinent. Each mango can be quite large, going up to a kilo. Rajshahi Division in Bangladesh is the major producers of fazli. An important commercial variety, it is increasingly being exported.

Girye is a small village in Devgad Taluka in Sindhudurg district of the Indian state of Maharashtra. It is located on the west coast of Maharashtra.

<span class="mw-page-title-main">Gir Kesar</span> Edible fruit cultivar

The 'Gir Kesar' mango, also called Kesar, is a mango cultivar grown in the foothills of Girnar in Gujarat, western India. The mango is known for its bright orange colored pulp and was given the geographical indication status in 2011. The biggest market of Gir Kesar is in Talala Gir known as a Mango Market Yard.

<span class="mw-page-title-main">Raspuri</span> Variety of mango

The 'Raspuri' mango is an extremely popular variety of mango in South Indian state of Karnataka especially grown in and around Bengaluru, Ramanagara, Kolar, Chikkaballapura, Tumakuru. This fruit is also known as sweet mango. It is also known as the Pairi mango in Maharashtra state.

Mormugao Port is a port on the western coast of India, in the coastal state of Goa. Commissioned in 1885 on the site of a natural harbour, it is one of India's oldest ports. The port employs around 2,600 employees and has about 4,000 pensioners.

References

  1. Aaditi Shah (4 June 2018). "The Story of Alphonso Mangoes". livehistoryindia.
  2. 1 2 3 4 5 Sukhadwala, Sejal (27 April 2012). "Do you know Alphonso mango?". The Guardian.
  3. Alvares, Patricia Ann (15 April 2019). "The Jesuits and the Mango". The Times of India .
  4. Vikram Doctor (10 June 2017). "How India's mango diplomacy has been winning friends and foes over the years". The Economic Times. Retrieved 4 January 2023.
  5. Nagpaul, Dipti (15 May 2014). "The king at your doorstep". Indianexpress.com.
  6. Bhavika Jain (25 Apr 2017). "Alphonsoes from Devgad and Sindhudurg get GI tag". Times Of India.
  7. "Geographical indicator approved for Devgad Alphonso". DNA India. 7 Jun 2016.
  8. Thomas, Melvyn Reggie; Bhatt, Himansshu (June 7, 2017). "Gujarat: South Gujarat produces 180 varieties of mangoes". The Times of India. Retrieved 2022-05-28.
  9. Deshpande, Ashish B.; Anamika, Krishanpal; Jha, Vineet; et al. (2017-08-18). "Transcriptional transitions in Alphonso mango (Mangifera indica L.) during fruit development and ripening explain its distinct aroma and shelf life characteristics". Scientific Reports. 7 (1): 8711. doi: 10.1038/s41598-017-08499-5 . ISSN   2045-2322. PMC   5562913 . PMID   28821734.
  10. 1 2 Subramanian, Sarmishta (5 May 2010). "The king of mangoes". Macleans, Rogers Media. Retrieved 24 March 2011.
  11. "GI tag for Konkan Alphonso". The Times of India. 6 October 2018. Retrieved 8 October 2018.
  12. "Indo-US Trade in Wheat and Mango: A Game-Theoretic Approach to SPS Standards" (PDF). Iimahd.ernet.in. Archived from the original (PDF) on 2015-04-09. Retrieved 2015-06-25.
  13. Sinha K (18 May 2015). "Alphonso mango makes a comeback in UK after 7-month ban". The Times of India. Retrieved 26 May 2016.
  14. "Alphonso mangoes: EU lifts ban on Indian mango imports" . The Independent, Independent Digital News & Media, London, UK. 20 January 2016. Archived from the original on 2015-01-22. Retrieved 26 May 2016.