Five Daughters Bakery

Last updated
Five Daughters Bakery
Company type Private
Industry Retail
Founded2015;9 years ago (2015) in Franklin, Tennessee
Headquarters Nashville, Tennessee, U.S.
Number of locations
6
Key people
Isaac and Stephanie Meek (Founders)
Products Donuts
Website Five Daughters Bakery
Vanilla-glazed doughnut and maple-glazed doughnut from Five Daughters Bakery in Nashville, Tennessee Vanilla-glazed doughnut and maple-glazed doughnut from Five Daughters Bakery in Nashville, TN.jpg
Vanilla-glazed doughnut and maple-glazed doughnut from Five Daughters Bakery in Nashville, Tennessee

Five Daughters Bakery is a family-owned bakery with six locations (Tennessee, Georgia and Florida) owned by Isaac and Stephanie Meek. Founded in 2015, the bakery is known for making donuts. They are known for making the 100-layer doughnut which takes three days to make. [1] [2] The signature donut is a cross between a donut and a croissant: a cronut. [3]

Contents

Company details

The bakery was started in the couple's Franklin Tennessee home and named after the Meek family's five daughters: Dylan, Lucy, Maggie, Evangeline, and Constance. The bakery uses organic ingredients and grape seed oil for frying. [1] The company became nationally renowned for the three-inch thick 100 Layer Donut. Many celebrities have expressed their infatuation with the donut. [4] [5]

In 2018, the company opened a location in Atlanta, Georgia. [6] In 2019, the company opened a second location in Georgia and several in Florida. [7] [3]

See also

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References

  1. 1 2 Khader, Tamara (6 July 2018). "The story behind Five Daughters Bakery is as sweet as its doughnuts". Atlanta magazine. Retrieved 4 October 2020.
  2. Keafer, Tori (3 June 2020). "Local doughnut shops ready to satisfy confectionary cravings on National Doughnut Day". Williamson Herald. Retrieved 4 October 2020.
  3. 1 2 Montes, Jessie (15 February 2019). "Enjoy a 100-Layer Donut Made with Love from Five Daughter's Bakery in Seaside". Get The Coast ·. Retrieved 4 October 2020.
  4. Alfs, Lizzy (22 August 2016). "Five Daughters Bakery fast tracks growth". The Tennessean. Retrieved 4 October 2020.
  5. Askinasi, Rachel (24 September 2020). "Everything Kristin Cavallari eats in a day to stay healthy — including the occasional doughnut". Insider Inc. Retrieved 4 October 2020.
  6. Alex Gailey (25 March 2019). "UPDATE: Five Daughters Bakery to open second Atlanta location at Westside Provisions". American City Business Journals. Atlanta Business Chronicle. Retrieved 4 October 2020.
  7. "Five Daughters Bakery Opening 2nd Georgia Location on April 19". QSR Magazine. 15 April 2019. Retrieved 4 October 2020.