Industry | Fast Food |
---|---|
Founded | 1988 Benbrook, Texas, United States |
Founders | Richard Stuart Nancy Stuart |
Headquarters | Burleson, Texas, U.S. |
Number of locations | 200+ |
Key people | Richard Stuart, Nancy Stuart, Founders Abby Ring |
Products | Fried Chicken, Chicken Tenders, and other sides. |
Parent | Stuart Group, Inc. |
Website | chickene |
Chicken Express is a regional chain of fast food restaurants [1] concentrated in the Southern United States.
Chicken Express was established in 1988 by Richard and Nancy Stuart's Stuart Group Inc. [2] The first restaurant opened in March 1988 in Benbrook, Texas. [2]
The restaurant serves fried chicken, [1] catfish, chicken tenders, and side dishes. The chain is also known for their iced tea, which they sell by the gallon. [3] Chicken Express is headquartered in Burleson, Texas and has over 200 locations in Texas, Arkansas, Louisiana and Oklahoma. [4] [5]
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Swiss Chalet is a Canadian chain of casual dining restaurants founded in 1954 in Toronto, Ontario. Swiss Chalet has locations in most Canadian provinces, across Canada, but about 80% are in Ontario and currently none in Quebec. Swiss Chalet is among the holdings of Recipe Unlimited, which also owns the fast food chain Harvey's. Swiss Chalet and Harvey's franchises share many locations.
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Golden Chick, formerly known as Golden Fried Chicken, is a quick-service restaurant franchise headquartered in Richardson, Texas. Mark Parmerlee, head of Golden Tree Restaurants serves as the President and Chairman.
Taco Palenque is a Mexican cuisine restaurant chain in South Texas and northern Tamaulipas, Mexico. The restaurant is headquartered in Laredo, Texas and was established in 1987. The restaurant's main dishes are the flame-grilled beef or chicken fajita plate, parrillada, pirata taco, panchos drizzled with bean and cheese on top of tortilla chips, homemade desserts, and breakfast tacos Taco Palenque's salad bar has more than 7 different homemade salsas.
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Frenchy's Chicken is a restaurant chain in Houston, Texas selling Louisiana Creole cuisine. It was established in 1969 by Percy "Frenchy" Creuzot Jr.
Chicken Salad Chick is a fast casual restaurant chain and franchise of chicken salad restaurants based in Auburn, Alabama. To date, the chain consists of over 280 franchise restaurants and stores in 19 different U.S. states.
Chicken in the Rough, also known as Beverly's Chicken in the Rough, is a fried chicken restaurant chain and former franchise. It was one of the earliest restaurant chain franchises in the United States. Chicken in the Rough was founded by Beverly and Rubye Osborne in 1936 in Oklahoma City, and the restaurant's specialty, half a fried chicken dish, was also created in 1936. The dish itself was also referred to as "Chicken in the Rough", and consisted of half a fried chicken, shoestring potatoes and a biscuit with honey. Three restaurants presently serve the dish today, located in Oklahoma City, Port Huron, Michigan and Canadian neighbor Sarnia, Ontario. The chain's logo was an image of a rooster smoking a cigar and carrying a golf club. The chain also used a logo of "Chicken's Caddie", which depicted a chick acting as a golf caddie, stating "I'll gladly be fried for Chicken in the Rough".
El Pollo Loco, Inc., is a restaurant chain based in the United States, specializing in Mexican-style grilled chicken. Restaurant service consists of: dine-in, take-out, with some locations offering drive through options. The company is headquartered in Costa Mesa, California, and operates about 500 company-owned and franchised restaurants in the Southwestern United States.
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