List of potato chip brands

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This is a list of potato chip brands organised by continent.

Contents

North America

In the United States, potato chips are made by national chains like Frito-Lay, Pringles and Kettle Brand; major regional brands like Jay's of Chicago, Better Made of Detroit, Old Dutch of Minneapolis, and Utz of Hanover, Pennsylvania; and specialty brands with local or uneven distribution. Potato chip flavorings include variations of barbecue, as well as sour cream and onion, sour cream and cheddar, salt and vinegar, ranch, jalapeño and cheese. [1] In the Gulf South, Zapp's of Gramercy, Louisiana, makes kettle-cooked chips using regional flavors such as Crawtator, Cajun dill, Voodoo, and Creole onion. [2] Pennsylvania leads the United States in potato chip production, and has been dubbed "the Potato Chip Capital" by several sources. [3] Pennsylvania-based companies that produce potato chips include Utz Quality Foods, Herr's Snacks, Snyder of Berlin, Snyder's of Hanover, Martin's Potato Chips, Wise Foods and Charles Chips.

In Canada, seasonings include the unique all-dressed, as well as dill pickle, [4] jalapeño, ketchup, [4] [5] barbecue, sour cream and onion, and salt and vinegar. In 2006, Lay's introduced wasabi chips in Toronto and Vancouver, [6] but no longer offers them. Lays has recently released new Lay's Poppables which come in three flavours: Sea Salt and Vinegar, Honey BBQ, Sea Salt and White cheddar. [7] Loblaw, Canada's largest food retailer, offers several unusual flavors under its President's Choice brand, including poutine, maple bacon, Jamaican jerk chicken, Greek feta and olive, ballpark hot dog, and barbecue baby back ribs. [8]

South America

In Colombia, lemon, chicken, chorizo, and sirloin steak with mushroom sauce flavored potato chips are sold. [9]

United Kingdom

Walkers salt and vinegar Salt-and-Vinegar.JPG
Walkers salt and vinegar
McCoy's crinkle-cut crisps McCoy's Crisps.jpg
McCoy's crinkle-cut crisps

The market in the United Kingdom is led by Walkers, which held 56% of the British crisp market in 2013. [10] Walkers is known for its wide variety of crisps with the most popular flavors being Cheese & Onion, Salt & Vinegar, Prawn Cocktail, Beef and Onion, Roast Chicken, Smoky Bacon, Worcester Sauce, Pickled Onion, Tomato Ketchup, and Salt & Shake / Original. [11] [12] More exotic flavors are Thai sweet chili, roast pork and creamy mustard sauce, lime and Thai spices, chicken with Italian herbs, Spicy Sriracha, BBQ Pulled Pork, sea salt and cracked black pepper, sea salt and cider vinegar, spicy and aromatic curry, turkey and bacon, caramelized onion and sweet balsamic vinegar, Stilton and cranberry. [12] Since 2008, Walkers has launched its "Do Us a Flavour" campaign, challenging the British public to think up unique flavors for their crisps. Six flavors were chosen from among the entries and released as special editions. [13] In 2014 the public had to pick one of Walkers' base ingredients, which was made up of six flavors from around the UK—Somerset Cheddar, Devonshire Chicken, Norfolk Pork, Dorset Sour Cream, Vale of Evesham Tomatoes and Aberdeen Angus Beef—then add their own unique flavor. [14] In 2018 Walkers launched six new flavors to celebrate the brand's 70th birthday, with each flavor representing a different decade. [11]

In 1981, hedgehog flavoured crisps were produced by the landlord of The Vaults in Welshpool, Philip Lewis, for his customers who kept asking for them as a joke. They became unexpectedly popular, but this led to controversy. There was concern that real hedgehogs were being slaughtered, but it proved that they were actually flavored with pork fat. This then caused concern about false advertising, and so a compromise was agreed with the trading standards authorities: the labelling was amended to "Hedgehog® Flavoured Crisps". [15] [16] [17]

Europe

In Germany, Belgium and the Netherlands only two flavors were traditionally available, red paprika (Paprika, sometimes also called ungarisch (from "Hungarian")) and salted (gesalzen). These are still by far the most common and popular types, but some vendors have started to offer a number of other flavors such as sour cream and onion, cheese, oriental, or more exotic seasonings like "Chakalaka", "Currywurst", "Pommes" (french fries), "Rot-weiss" (red and white: french fries with tomato ketchup and mayonnaise). In Germany, potato chips made from ground potatoes are called Stapelchips rather than Kartoffelchips for legal reasons, according to the definitions in the Lebensmittelbuch (Codex Alimentarius). [18]

In Ireland, the two most popular flavors are cheese and onion, and salt and vinegar. However, in Ireland the word "Tayto" is synonymous with potato chips after the Tayto brand and can be used to describe all varieties of chips, including those not produced by Tayto. [19] Hunky Dorys and King are other popular Irish brands. In November 2010, the Tayto company opened a theme park called "Tayto Park". [20]

In chain stores of Moscow, one can normally find four of aforementioned European flavors (such as paprika, just salt, cheese, and sour onion with greens) and such meat related flavors as bacon, chicken, grilled meat and such. Russkaya Kartoshka brand of chips, which boasts reduced content of oil in their curled (C-shaped, nearly ball-shaped) chips, offers various flavors; [21] with "grilled salmon", "shrimp" and "Kamchatka's crab" being unique seafood-themed flavors of potato chips, mass-produced in Russia. Lay's offers crab-flavored and no-cream green onion flavored chips as ones made uniquely for Russian market (see bottom-right corner of "About" page of Lays.ru). Lay's "Iz pechi" (literally "from the stove") line of less-oiled chips also include crab flavor. In 2013, Lay's held a contest on "people's choice" between two flavours: lecho flavour and buttered potato with dill; with the latter winning in the contest; [22] [23] however, the buttered potato flavor was discontinued on the next year. "Just Brutal" brand has pitch-black chips (similar to American "Rainbow" chips mentioned above), sold in "Fix Price" chain stores, the flavors are "vinegar" and "Thai sweet pepper".

Asia

Bowl of pizza-flavored chips in Japan Pizza potato.JPG
Bowl of pizza-flavored chips in Japan

In Japan, flavors include norishio (nori and salt), consommé , wasabi, soy sauce and butter, garlic, plum, barbecue, pizza, mayonnaise, and black pepper. Chili, scallop with butter, teriyaki, takoyaki, and yakitori chip flavors are also available. Major manufacturers include Calbee, [24] and Koikeya. [25]

In Indonesia, potato chips are commonly called kripik kentang and traditionally fell under the kripik category. The Indonesian potato chips market is mainly ruled by two brands: Indofood's Chitato (since 1990s) [26] and Lay's (Frito-Lay). In 2014, Japan's Calbee and Indonesia's Wings Food formed Calbeewings, a joint venture and marketed Potabee potato chips in Indonesia. Common potato chips flavors marketed in Indonesia include beef barbecue, spicy chicken, cheese and plain salted. Lay's potato chips sold in Indonesia are available in six flavors: honey butter, sour cream and onion, nori seaweed, beef barbecue, classic salty, and salmon teriyaki flavors. [27] Potabee sold in Indonesia offers two flavors: beef BBQ and grilled seaweed. [28] In 2018 Chitato launched a "Do Us a Flavor" campaign that sells three unusual flavors: beef rendang, fried crab golden egg yolk, and mango sticky rice. [29]

In Hong Kong, the two prominent potato chips are the spicy "Ethnican" variety by Calbee, [30] and barbecue by Jack 'n Jill.

See also

Related Research Articles

<span class="mw-page-title-main">Potato chip</span> Deep-fried or baked thin slice of potato

A potato chip or crisp is a thin slice of potato that has been deep fried, baked, or air fried until crunchy. They are commonly served as a snack, side dish, or appetizer. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavors, and additives.

<span class="mw-page-title-main">Doritos</span> American brand of flavored tortilla chips

Doritos is an American brand of flavored tortilla chips produced by Frito-Lay, a wholly owned subsidiary of PepsiCo. The concept for Doritos originated at Disneyland at a restaurant managed by Frito-Lay.

<span class="mw-page-title-main">Hula Hoops</span> Snack food made from potatoes and corn

Hula Hoops are a snack food made out of potatoes and corn in the shape of short, hollow cylinders. Created by KP Snacks in the United Kingdom in 1973. As well as being sold in the UK, they are also sold in the Republic of Ireland, New Zealand and South Africa. Hula Hoops are also sold in Belgium under the "Croky" tag, made in the UK but marketed and distributed from Mouscron, Belgium. In France, Hula Hoops are produced by Vico.

<span class="mw-page-title-main">Quavers</span> British crisp brand

Quavers are a deep-fried potato-based British snack food. Launched in the UK in 1968, they were originally made by Smith's in their factory on Newark Road in the Bracebridge area of Lincoln. Since 1997 they have been produced by Walkers. The name comes from the musical note, quaver.

<span class="mw-page-title-main">Old Dutch Foods</span> Snack food manufacturer based in Roseville, Minnesota and Winnipeg, Manitoba

Old Dutch Foods, Inc. is a manufacturer of potato chips and other snack foods in the Midwestern United States, New England and Canada. Their product line includes brands such as Old Dutch Potato Chips, Dutch Crunch, Ripples, Cheese Pleesers and Restaurante Style Tortilla Chips.

<span class="mw-page-title-main">Ruffles (potato chips)</span> Brand of potato chip

Ruffles is an American brand of crinkle-cut potato chips. The Frito Company acquired the rights to Ruffles brand potato chips in 1958 from its creator, Bernhardt Stahmer, who had adopted the trademark in 1948. Frito merged with H.W. Lay & Co. in 1961 to form Frito-Lay. In India, when this product was introduced in 1995, it was branded “Ruffles Lays”, though it would be renamed to Ruffles in the late 90s.

<span class="mw-page-title-main">Dipping sauce</span> Type of sauce

A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread, dumplings, crackers, chopped raw vegetables, fruits, seafood, cubed pieces of meat and cheese, potato chips, tortilla chips, falafel, and sometimes even whole sandwiches in the case of jus. Unlike other sauces, instead of applying the sauce to the food, the food is typically placed or dipped into the sauce.

<span class="mw-page-title-main">The Smith's Snackfood Company</span> Snack food manufacturing company

The Smith's Snackfood Company is a British-Australian snack food brand owned by the American multinational food, snack, and beverage corporation PepsiCo. It is best known for its brand of potato crisps. The company was founded by Frank Smith and Jim Viney in the United Kingdom in 1920 as Smiths Potato Crisps Ltd, originally packaging a twist of salt with its crisps in greaseproof paper bags which were sold around London. The dominant brand in the UK until the 1960s when Golden Wonder took over with Cheese & Onion, Smith's countered by creating Salt & Vinegar flavour which was launched nationally in 1967.

Thins is one of the largest brands of savoury snack potato chips currently available in Australia, and is owned by Snack Brands Australia. The snack food is a thinly-sliced variety of potato chip (crisp) and comes in a variety of flavours, including Chicken, Original, Salt & Vinegar, BBQ Ribs,Cheese & Onion, Sour Cream & Chives and Light & Tangy. Thins compete chiefly with Smith's Thinly Cut, another thinly sliced potato chip, along with various crinkle cut brands.

<span class="mw-page-title-main">Humpty Dumpty Snack Foods</span> American food company

Humpty Dumpty Snack Foods is an American food company, operating as a subsidiary of Old Dutch Foods, that packages and sells snack foods. The company is named after the nursery rhyme character and features the character as the company logo. Humpty Dumpty products are generally sold in New England, Quebec and Atlantic Canada.

<span class="mw-page-title-main">Monster Munch</span> Baked corn snack

Monster Munch are a British baked corn snack created by Smiths in 1977 and manufactured by Walkers. They are aimed at children and widely consumed in the United Kingdom. Flavours include Roast Beef, Pickled Onion and Sweet and Spicy Flamin' Hot.

<span class="mw-page-title-main">Kettle Foods</span> American foods company based in Oregon

Kettle Foods, Inc. is an American manufacturer of potato chips, based in Salem, Oregon, United States, with a European and Middle East headquarters in Norwich, United Kingdom. As of 2006 they were the largest natural potato chip brand in the U.S.

KP Snacks Limited is a British producer of branded and own-label maize-, potato-, and nut-based snacks, "Choc Dips" and nuts. The KP stands for “Kenyon Produce”. The company is based in Slough, England, UK.

<span class="mw-page-title-main">McCoy's (crisp)</span> UK crisps brand

McCoy's is a brand of crinkle-cut crisps made in the United Kingdom by KP Snacks. It was first produced in 1985 and is marketed under the slogan "The Real McCoy's – Accept No Imitations", exploiting the Scottish idiom "the real McCoy". McCoy's is the third biggest brand in the bagged crisps market, with 5 million packets consumed each week and nearly a third of all UK households consuming the product. It was once promoted by United Biscuits "as the only overtly male-targeted crisp brand".

<span class="mw-page-title-main">Walkers (snack foods)</span> British snack food manufacturer

Walkers Snack Foods Limited, trading as Walkers, is a British snack food manufacturer mainly operating in the UK and Ireland. The company is best known for manufacturing potato crisps and other snack foods. In 2013, it held 56% of the British crisp market. Walkers was founded in 1948 in Leicester, England, by Henry Walker. The Walkers family sold the business in 1970 to American food producer, Standard Brands. In 1989, Walkers was acquired by PepsiCo, owners of US snack brand Frito-Lay.

<span class="mw-page-title-main">All-dressed</span> Chip flavour

All-dressed is a potato chip flavour popular in Canada. Ruffles, a major producer of all-dressed potato chips, describes the flavour as a mix of ketchup, barbecue sauce, sour cream and onion, and salt & vinegar.

Frito-Lay Canada, Inc., formerly the Hostess Frito-Lay Company, is a Canadian division of the U.S.-based Frito-Lay owned as a subsidiary of PepsiCo that manufactures, markets and sells corn chips, potato chips and other snack foods. The primary snack food brands produced under the Frito-Lay name include Fritos corn chips, Cheetos cheese-flavored snacks, Doritos and Tostitos tortilla chips, Lay's and Ruffles potato chips, Smartfood flavored popcorn and Rold Gold pretzels. The company is headquartered in Mississauga, Ontario and has four production plants in Cambridge, Ontario; Lévis, Quebec; Kentville, Nova Scotia; and Taber/Lethbridge, Alberta.

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  23. The dill+butter flavor was selected more
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