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Address | Portland, Oregon United States |
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Coordinates | 45°31′25″N122°40′21″W / 45.523716°N 122.672565°W |
Owner | Sam Pishue |
Type | Club/restaurant |
Genre(s) | Music |
Opened | 1972 |
Closed | 2003 |
Jazz de Opus (also known as Jazz de Opus & Opus Too) [1] [2] [3] was a jazz club and restaurant in Portland, Oregon, United States. [4] It operated from 1972 to 2003. [2] [5] It was described as one of Old Town's first taverns [6] and had standing gigs by local musicians. [7] Sam Pishue was the owner. [6]
In 2016, Grant Butler of The Oregonian said, "The restaurant side of the operation was basic seafood and steaks, with a few Cajun touches. But eating was just something to do while waiting for the music to start." [2] Saganaki was also on the menu. [3] A strip club later operated in the space that had housed Jazz de Opus. [2] The jazz club has been credited for "[helping to] build Portland's lasting reputation as a vibrant, eclectic music town". [8]
In 2010, Trisha Yearwood said of her "most memorable" meal: "When I was on tour, there was a place we went to in Portland, Oregon, called Jazz de Opus [now closed]. They played music in the front and had dinner in the back. I had one of the best steaks in my life. I like a well-done steak, but I know kitchens hate to make it. But what they did was they baked it for a while before grilling it, so it was completely done but it was tender. It was served over a mound of mashed potatoes, with blue cheese crumbled over it. Truly a well-done steak, and it was thick. It was perfection." [9]