There Be Monsters | |
---|---|
![]() | |
![]() | |
Restaurant information | |
Established | July 2014 |
Closed | 2024 |
Food type | British |
Street address | 1308 Southeast Morrison Street |
City | Portland |
County | Multnomah |
State | Oregon |
Postal/ZIP Code | 97214 |
Country | United States |
Coordinates | 45°31′02″N122°39′09″W / 45.5171°N 122.6524°W |
Website | tbmpdx |
There Be Monsters was a British-themed bar and restaurant in Portland, Oregon, United States. [1] [2] [3] Operating in southeast Portland's Buckman neighborhood from 2014 to 2024, the bar served British cuisine and had games such as shuffleboard.
Ben Waterhouse of The Oregonian described There Be Monsters as a "laid-back, loosely British-themed bar" [4] on Morrison Street in southeast Portland's Buckman neighborhood. [5] Waterhouse wrote, "The bar is a cool, dim space, decorated with maps, tapestries, antique knicknacks and an oversized mustache outlined in lightbulbs. The music is chill, the seating is comfortable, and the enormous shuffleboard -- a holdover from previous tenants Havana West and Hal's -- offers plenty of entertainment." [4] There Be Monsters had distressed walls, shuffleboard, [6] sidewalk seating, and a covered patio. [4]
The menu included sausage rolls, steak-and-Stilton pasties, and ale-battered fish and chips, [7] chicken tikka masala, salmagundi, curried cauliflower, and yogurt raita. The happy hour menu included the Hal's Happy Beef Burger. The drink menu included beer and cocktails. [4] The signature drink was the Hemingway daiquiri, which was made with Maraschino. [5]
The bar opened in July 2014, [8] in the space that previously housed Hal's Tavern. [4] There Be Monsters closed on May 4, 2024. An announcement on social media said, "Almost ten years ago we opened the doors to There Be Monsters —we really had no idea how it would go. It turns out that for the longest time it went great. We had (and still have) the best damn crew, a great product, and the best customers any establishment could ever ask for. We had it all and It felt great to be a part of the community we served. But, all parties must eventually come to an end and so, with sadness, we must announce that There Be Monsters is closing forever." [7] [9]
The Oregonian included There Be Monsters in a 2014 list of Portland's ten best bars for games. Waterhouse wrote, "Both of Hal's successors chose to keep the old joint's shuffleboard table, and thank goodness for that: this beauty dates to the late 1940s, and though it's been stripped of its electric scoreboard -- a concession to aesthetics -- it's still given pride of place, with gorgeous spot lighting. There Be Monsters is likely your best bet for an informal tournament. If you get tired of playing, grab a cocktail and head for the covered patio out back." [5] He also described the clientelle as "a Gen X-er in a snap front plaid shirt with the outline of Oregon tatooed on his forearm". [5]
In 2017, Willamette Week said, "The former Hal's Tavern has better beer now, and better food, and better liquor, and a sort of deco-pirate decor—but the shuffleboard table is forever." [10] The newspaper's Heather Arndt Anderson included There Be Monsters in a 2017 overview of "where to eat and drink like a pirate in Portland". She wrote: "Why yes, Portland does want a British pub with an obliquely cartographic vibe. The haddock fish sandwich gives a Filet O' Fish a run for its money, or skip the bread and do the fish and chips, between these map-decorated walls." [11]
Swank and Swine is the collective name of the former restaurant Swank and the bar Swine, located in Portland, Oregon's Paramount Hotel, in the United States. Swank was rebranded as Taylor Street Tavern in 2022.
Clyde Common was a restaurant and market in Portland, Oregon, United States. The business opened in 2007. In 2020, Clyde Common closed temporarily due to the COVID-19 pandemic, reopening in July with outdoor dining and as a market. The bar and restaurant became known as Clyde Tavern, and the part of the former dining area was called Common Market. Clyde Common closed permanently in January 2022.
The Goose, formerly The Blue Goose, was a New Mexican, Southwestern, and Tex-Mex restaurant in southeast Portland, Oregon, United States.
Grassa is a restaurant with multiple locations in the Portland, Oregon metropolitan area, in the United States. The original restaurant opened in Southwest Portland in 2013; subsequent locations have opened in Northwest Portland's Northwest District, in Southeast Portland's Buckman neighborhood, and in Vancouver, Washington.
Boxer was a small chain of ramen restaurants in the Portland, Oregon metropolitan area, in the United States. Micah Camden and Katie Poppe opened the original 30-seat Boxer Raman in Portland in 2013, followed by a second in January 2015. Matt Lynch and Chris Thornton later joined as partners. Boxer Ramen opened third, fourth, and fifth locations in 2016, 2017, and 2018, respectively.
The Sweet Hereafter was a bar and restaurant in Portland, Oregon. It closed on February 29, 2024.
Nick's Famous Coney Island is a dive bar and restaurant in Portland, Oregon, United States.
El Gallo Taqueria was a Mexican restaurant in Portland, Oregon, United States. Owner and chef Jake Brown established the business as a food cart in 2009, in southeast Portland's Woodstock neighborhood. In 2015, El Gallo relocated and began operating as a brick and mortar restaurant in 2015. The business closed in 2022.
Viking Soul Food is a Scandinavian restaurant in Portland, Oregon.
Toki was a Korean restaurant in Portland, Oregon. It closed in 2024.
Jacqueline is a seafood restaurant serving Pacific Northwest cuisine in Portland, Oregon. The restaurant was established in 2016 and has an aquatic theme.
Hat Yai is a Thai restaurant with two locations in Portland, Oregon.
Flying Fish Company is a sustainable seafood company which operates a fish market, restaurant, and food cart in Portland, Oregon.
Holman's Bar and Grill, also known as Holman's Restaurant or simply Holman's, is a bar and restaurant in Portland, Oregon.
RingSide Fish House was a seafood restaurant in Portland, Oregon. The business operated in southwest Portland's Fox Tower from 2011 to 2018.
Sunshine Noodles was a Cambodian American restaurant in Portland, Oregon, United States, that operated from 2019 to 2022.
Chez Machin was a French restaurant in Portland, Oregon.
Donnie Vegas is a dive bar and restaurant in Portland, Oregon. Opened by chef Benjamin Artaiz and bartender Jeremy Wilson in 2015, Donnie Vegas specializes in hot dogs and cocktails.
Either/Or is a restaurant in Portland, Oregon. The business operates on North Williams Avenue in the Boise neighborhood; the original location, in southeast Portland's Sellwood-Moreland neighborhood, closed during the COVID-19 pandemic.
Fermenter was a vegan restaurant and delicatessen in Portland, Oregon. Chef and owner Aaron Adams operated the restaurant in southeast Portland's Buckman neighborhood from 2019 to 2024.