Dame Collective is a restaurant collective in Portland, Oregon, United States. [1] [2] [3] It has occupied multiple spaces. [4]
Businesses at Dame have included:
Businesses at Lil' Dame have included
Dame Collective is a restaurant collective in Portland, Oregon, United States. [1] [2] [3] It has occupied multiple spaces. [4]
Businesses at Dame have included:
Businesses at Lil' Dame have included
Han Oak is a restaurant serving Korean cuisine in Portland, Oregon's Kerns neighborhood, in the United States. Owned by chef Peter Cho and partner Sun Young Park, Han Oak was The Oregonian's Restaurant of the Year in 2017.
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Stacked Sandwich Shop was a sandwich shop in Portland, Oregon. Gabriel Pascuzzi operated the original restaurant in southeast Portland's Hosford-Abernethy neighborhood from 2017 to 2021. The business operated in a different location for several months in 2023. The second iteration of Stacked was housed alongside Pascuzzi's second Feel Good restaurant, in a space previously occupied by Sunshine Noodles in northwest Portland's Northwest District.
Kann is a Haitian restaurant by Gregory Gourdet in Portland, Oregon, United States.
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Paladin Pie is a Dungeons & Dragons-themed pizzeria in Portland, Oregon, in the United States. Owner Leo Brill started the business as a pop-up restaurant in 2020, before operating from a food cart on Alberta Street starting in 2022.
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No Saint is a pizzeria in Portland, Oregon, United States. Spouses Gabriella Casabianca and Anthony Siccardi launched the business as a pop-up in 2019, before moving into a brick and mortar space in 2022. The restaurant has garnered a positive reception.
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Fermenter was a vegan restaurant and delicatessen in Portland, Oregon, United States. Chef and owner Aaron Adams operated the restaurant in southeast Portland's Buckman neighborhood from 2019 to 2024.
Morchella is a restaurant in Portland, Oregon's Sabin neighborhood, in the United States. Chef Cameron Dunlap opened the fine dining establishment in 2021, serving forage-focused New American cuisine.
Javelina is a restaurant in Portland, Oregon, United States. Chef Alexa Numkena-Anderson and her husband Nicholas Numkena-Anderson launched the business as a pop-up in November 2023, initially serving meals at Morchella in northeast Portland's Sabin neighborhood. The residency Oraibi by Javelina is slated to operate at Kolectivo from mid December 2024 to February 2025. Javelina began operating at Lil' Dame in January 2025. It serves pre-colonial and post-colonial cuisine such as tacos with frybread. It is the city's only Native American restaurant, as of 2023.
Street Disco is a restaurant and wine bar in Portland, Oregon, United States. Owners Kyle Christy and Jessie Manning started the business as a pop-up restaurant before moving into the brick and mortar space in southeast Portland's Foster-Powell neighborhood in 2022.
Chelo is a Mexican restaurant in Portland, Oregon, United States.
Sun Rice is a Filipino restaurant in Portland, Oregon, United States. It operates from the Moxy hotel in downtown Portland. Previously, the business was a pop-up restaurant called Pulu by Sunrice.
