Kanzi (apple)

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Kanzi® ('Nicoter') apple
Kanzi apples.jpg
Genus Malus
Species Malus domestica
Hybrid parentage Braeburn & Gala
Cultivar 'Nicoter'
OriginFlag of Belgium (civil).svg  Belgium

The Kanzi is the trademark name [1] of the Nicoter, [2] a modern-bred cultivar of the domesticated apple, which was developed in Belgium by Better3Fruits and Greenstar Kanzi Europe (GKE), [3] from a natural cross between a Gala apple and a Braeburn apple. [4] Kanzi is Swahili for "hidden treasure". [3]

The Kanzi apple has the same parentage as the Jazz from New Zealand and they are similar in taste and appearance, although the texture of the Jazz is harder. [3] Tasters have voted for the Kanzi in preference to the Jazz. [3] The Kanzi is also firm and fairly crisp, quite juicy, and slightly sharp rather than sweet in taste, with a mild flavour. [3] It is mainly used for fresh consumption. [5]

Kanzi apples are variable in shape Kanzi.png
Kanzi apples are variable in shape
Whole and halved Kanzi apples Kanzi apples - whole and halved.jpg
Whole and halved Kanzi apples

The Kanzi first reached European markets in 2006 [5] and is also grown in the United States. [6] A limited crop first reached US markets in 2014. [7]

References

  1. kanziapple.com , retrieved 17 March 2016
  2. Making Sense of New Apple Varieties, Trademarks and Clubs Archived 2016-03-04 at the Wayback Machine
  3. 1 2 3 4 5 "Apple - Kanzi - tasting notes, identification, reviews". Orangepippin.com. Retrieved 2013-11-11.
  4. "Season starts for new Kanzi, Greenstar apple varieties" . Stock Journal. Fairfax Media. 19 March 2012. Retrieved 16 April 2014.
  5. 1 2 "Kanzi Apples". Cook's Info. Retrieved 2023-08-06.
  6. "Bristol Farms". Archived from the original on 2016-09-23. Retrieved 2015-01-06.
  7. PR/Web