Paseo (Seattle restaurant)

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Paseo
Paseo (Seattle) logo.jpeg
Outside Paseo Fremont (9540579794).jpg
A line outside of the original Fremont location in 2013
Paseo (Seattle restaurant)
Restaurant information
Established1994 (1994)
Owner(s)Ryan Santwire
Food type Caribbean
CountyKing
StateWashington
CountryUnited States
Coordinates 47°39′31″N122°21′01″W / 47.65861°N 122.35028°W / 47.65861; -122.35028 (Paseo Fremont) Coordinates: 47°39′31″N122°21′01″W / 47.65861°N 122.35028°W / 47.65861; -122.35028 (Paseo Fremont)

Paseo is a chain of Caribbean sandwich shops based in Seattle, Washington, United States. It was founded in 1994 and went bankrupt in 2014 before being revived under new ownership the following year. The restaurant has four locations in King County.

Contents

History

The first Paseo was opened in Fremont in 1994 by Lorenzo Lorenzo, a Cuban-born chef. [1] [2] The early menu included $6–$7.50 dinner plates as well as sandwiches with chicken, pork, and prawn that cost up to $5.50. [2] A second location, in a pink building facing Shilshole Bay in western Ballard, opened in August 2008. [3] [4] Both restaurants were cash-only and primarily served takeout with limited seating for customers; [3] Paseo also drew long lines that extended out of the building on most weekends. [5] [6] The restaurant also closed annually for a "winter break" in late December. [7] [8] Paseo ranked fifth on review website Yelp's highest-rated restaurants list in 2014 and began opening on Sundays. [9] [10]

In September 2014, four former workers filed a civil suit against Lorenzo and the restaurant that accused them of wage theft and "racially motivated mistreatment", which Paseo denied. [11] Both locations abruptly closed on November 11, 2014, citing "unfortunate circumstances" that were unrelated to the lawsuit according to an employee. [12] Upon its closure, Paseo was trending locally on Twitter, fans of the restaurant left flowers and a candlelight vigil, [7] [13] and several publications posted eulogies for the restaurant. [14] [15] The following day, Paseo filed for bankruptcy with more than $30,000 in listed debts; several employees also contacted local alt-weekly newspaper The Stranger to deny the lawsuit's claims. [16] [17] A Kickstarter campaign was started by fans of the restaurant and raised $40,000 within its first week, but funds were withdrawn by backers following comments by former Paseo employees that disapproved of the attempt. [18] [19]

In December 2014, local entrepreneur Ryan Santwire won a federal court auction for the Paseo name and assets and announced plans to revive the restaurant. The $91,000 bid did not include the original recipes following an objection from Lorenzo; [7] instead, Santwire and several former Paseo employees recreated the recipes through reverse engineering. [20] [21] The Fremont location reopened on January 8, 2015, and had 50 customers within the first 30 minutes. [22] [23] The restaurant retained much of its former staff and suppliers, but began accepting credit cards. [15] [24] Lorenzo's sons opened their own Ballard sandwich shop, named Un Bien, [25] in June 2015 using the original restaurant's recipes and former staff. [6] [26] Un Bien later opened a second location in the former Shilshole Bay location for Paseo a year later. [27]

A second Paseo location opened in SoDo on July 28, 2016, at a 4,000-square-foot (370 m2) space leased from Chris R. Hansen, who had acquired the site for a potential basketball arena. [28] Planning for the location began in September 2015 but its opening was delayed due to several issues, including the building losing power due to vandalism. [29] The larger restaurant includes more seating space, alcoholic beverages, and roasted corn. [28] [30] In 2019, Paseo offered its sandwiches and roasted corn at nearby T-Mobile Park during Seattle Mariners games. [31] The SoDo location was temporarily converted into a drive-in theater with movie screenings during the COVID-19 pandemic while continuing to offer catering. [32]

A location on Capitol Hill adjacent to Neumos opened in February 2017, [1] [33] but closed nine months later and was replaced by a Bok a Bok fried chicken shop. [34] Paseo later opened a branch at the Microsoft Redmond campus and a full-sized store in Issaquah in August 2022. [35] Several customers camped overnight while waiting for the Issaquah location to open. Paseo has announced plans to expand to Federal Way or Tacoma by 2023 and other suburban cities in the future. [36]

Reception

In 2010, TLC series Best Food Ever ranked Paseo's Cuban Roast as the second-best sandwich in the United States. [37]

See also

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References

  1. 1 2 "Ready for Capitol Hill debut, more Paseos to come". Capitol Hill Seattle Blog. February 24, 2017. Retrieved November 23, 2022.
  2. 1 2 Hinterberger, John (October 26, 1995). "Big taste of Caribbean at tiny restaurant Paseo". The Seattle Times . p. G4. Retrieved November 24, 2022.
  3. 1 2 Kelly, Leslie (September 19, 2008). "Caribbean sandwiches are a study in flavor that's worth the mess". Seattle Post-Intelligencer . p. 17.
  4. "Where to Get a Tasty Sandwich: Ballard's Paseo". Seattle Magazine . July 1, 2009. Retrieved November 23, 2022.
  5. Kerns, Josh (February 27, 2014). "Seattle sandwich shop picked second best food joint in America". MyNorthwest.com. Retrieved November 24, 2022.
  6. 1 2 Vermillion, Allecia (October 28, 2015). "The Ballad of the Caribbean Roast Sandwich". Seattle Met . Retrieved November 24, 2022.
  7. 1 2 3 Clement, Bethany Jean (December 12, 2014). "Paseo to reopen; new owner plans no changes". The Seattle Times. Retrieved November 24, 2022.
  8. Robinson, Kathryn (November 12, 2014). "10 Things About Paseo I'm Not Going to Miss". Seattle Met. Retrieved November 24, 2022.
  9. Harris, Jenn (February 28, 2014). "Porto's Bakery ranks higher than The French Laundry on Yelp's top restaurant list". Los Angeles Times . Retrieved November 24, 2022.
  10. Billups, Sara (March 4, 2014). "Fat Tuesday at Toulouse Petit; Paseo Ballard Open Sundays". Eater Seattle . Retrieved November 24, 2022.
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