Corylus cornuta

Last updated

Corylus cornuta
Corylus cornuta.jpg
Beaked hazel foliage
Status TNC G5.svg
Secure  (NatureServe)
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fagales
Family: Betulaceae
Genus: Corylus
Species:
C. cornuta
Binomial name
Corylus cornuta
Corylus cornuta range map 2.png
Natural range of Corylus cornuta
Synonyms [2]
List
    • Corylus californica(A.DC.) A.Heller
    • Corylus cornutaDu Roi ex Steud.
    • Corylus cornuta var. californica(A.DC.) Sharp.
    • Corylus cornuta f. glandulosa(B.Boivin) T.C.Brayshaw
    • Corylus cornuta var. glandulosaB.Boivin
    • Corylus cornuta f. inermisFernald
    • Corylus cornuta var. megaphyllaVict. & J.Rousseau
    • Corylus mexicanaK.Koch
    • Corylus rostrataAiton
    • Corylus rostrata var. californicaA.DC.
    • Corylus rostrata var. tracyiJeps.
Beaked hazel (Corylus cornuta), raw
Nutritional value per 100 g (3.5 oz)
Energy 2,629 kJ (628 kcal)
22.98 g
Dietary fiber 9.8 g
Fat
52.99 g
14.89 g
Vitamins and minerals
Vitamins Quantity
%DV
Thiamine (B1)
40%
0.480 mg
Riboflavin (B2)
12%
0.160 mg
Niacin (B3)
20%
3.190 mg
Vitamin B6
32%
0.550 mg
Minerals Quantity
%DV
Calcium
34%
441 mg
Copper
133%
1.200 mg
Iron
17%
3.12 mg
Magnesium
56%
235 mg
Manganese
330%
7.600 mg
Phosphorus
33%
411 mg
Potassium
25%
738 mg
Sodium
0%
2 mg
Zinc
19%
2.06 mg
Other constituentsQuantity
Water5.92 g

Percentages estimated using US recommendations for adults, [3] except for potassium, which is estimated based on expert recommendation from the National Academies. [4]

Corylus cornuta, the beaked hazelnut (or just beaked hazel), is a deciduous shrubby hazel with two subspecies found throughout most of North America.

Contents

Description

The beaked hazelnut can reach 4–8 metres (13–26 feet) tall with stems 10–25 centimetres (4–9+34 inches) thick with smooth gray bark, [5] but it can also remain relatively small in the shade of other plants. It typically grows with several trunks.

The leaves are arranged in an alternate pattern. They are a rounded oval shape with a pointed tip and irregularly double-toothed margins. [6] The leaves are 5–11 cm (2–4+14 in) long and 3–8 cm (1+143+14 in) broad, with soft and hairy undersides.[ citation needed ]

The male flowers are firm catkins which form in clusters of 1-3 units on the previous year's twigs. They become elongated and pendulous in spring. Single female flowers develop in early spring. [6]

The beaked hazelnut is named for its fruit, which is a nut enclosed in a husk with a tubular extension 2–4 cm (341+12 in) long that resembles a beak. Tiny filaments protrude from the husk and may stick into, and irritate, skin that contacts them. The spherical nuts are small and surrounded by a hard shell. The beaked hazel is the hardiest of all hazel species, surviving temperatures of −50 °C (−58 °F) at its northern limits. [5]

It has a shallow and dense root system which is typically only 15 cm (6 in) deep, with a single taproot which may extend 0.6 m (2 ft) below the surface. [7]

Varieties

There are two varieties, divided by geography: [7]

Distribution and habitat

Eastern beaked hazel is found from southern Canada south to Georgia, while the Western beaked hazel occurs along the west coast from Alaska to California.[ citation needed ]

Ecology

Although C. cornuta is somewhat shade tolerant, it is more common in forests with fairly open canopies than denser ones. [7] However, it is intolerant of entirely open areas that get hot and dry. [5]

Fire kills the above-ground portion of the shrub, but it resprouts fairly readily after fire from its root crown or rhizomes. It recovers after fire to the extent that American Indians in California and Oregon used fire to encourage its growth. [7]

In boreal regions, it is threatened by the invasive Siberian peashrub, which can invade and achieve dominance in understories. [7]

Use by animals

Deer, moose, and livestock browse the foliage of the Eastern beaked hazel, but the Western beaked hazel is considered to have low palatability for ungulates. [10] The hazelnut weevil feeds solely off the Western beaked hazel. [7]

American beavers prefer Eastern beaked hazel browse, and consume it to such an extent that they reduce its relative abundance in favor of conifers. [7]

The nuts of C. cornuta californica are an important food source for squirrels, especially as a backup in times of acorn crop failure. Species such as Douglas squirrels, red squirrels and least chipmunks gather and stash the nuts, and although up to 66% of the nuts are consumed, the remainder have an elevated chance of germination due to being buried in soil or leaves. Although squirrels only distribute the nuts about 90 m (300 ft) or less, jays such as the blue jay in the east and the Steller's jay in the west distribute them over longer distances. Black bears, turkeys, and white-tailed deer also consume the nuts. [7]

Ruffed grouse consume the protein-rich catkins and young buds of Corylus cornuta. [7]

It is used as cover by a variety of animal species, and provides good nesting for birds, especially the ruffed grouse. The white-footed vole is positively correlated with California hazelnuts in the Umpqua National Forest in Oregon. [7]

Uses

The beaked hazelnut has been cultivated by the Gitxsan, Tsimshian, and Nisga'a peoples for at least 7,000 years. [11]

Native Americans used the sprouts to create baskets, fish traps, and baby carriers. The nuts were eaten and commonly used as a trade good among indigenous groupsboth the Lewis and Clark expedition and prolific early naturalist David Douglas bartered for beaked hazelnuts with local peoples they encountered. It was used medicinally as emetic, for deworming, as an astringent, and for teething. [7]

It is considered an excellent nut, with the same uses as any hazelnut. [12] While the beaked hazelnut does not produce as many nuts as commercial European species such as the common hazel or filbert, it is more resistant to common diseases, and has been used in breeding programs to create high-yield, disease resistant hybrids. [7]

It is used in restoration plantings to increase biodiversity, improve food sources for wildlife, and to reduce rates of laminated root rot in nearby Douglas-fir and Sitka spruce. [7]

Related Research Articles

<span class="mw-page-title-main">Nut (fruit)</span> Fruit with outer shell protecting kernel

In botany, a nut is a fruit from a tree consisting of a hard or tough nutshell protecting a kernel which is usually edible. The shell is indehiscent, meaning it does not open to release the seed. Most seeds come from fruits that naturally free themselves from the shell, but this is not the case in nuts such as hazelnuts, chestnuts, and acorns, which have hard shell walls and originate from a compound ovary.

<span class="mw-page-title-main">Hazelnut</span> Nut of the hazel tree

The hazelnut is the fruit of the hazel tree and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. They are also known as cobnuts or filberts according to species.

<span class="mw-page-title-main">Hazel</span> Genus of trees

Hazels are plants of the genus Corylus of deciduous trees and large shrubs native to the temperate Northern Hemisphere. The genus is usually placed in the birch family Betulaceae, though some botanists split the hazels into a separate family Corylaceae. The fruit of the hazel is the hazelnut.

<i>Umbellularia</i> Genus of trees

Umbellularia californica is a large hardwood tree native to coastal forests and the Sierra foothills of California, and to coastal forests extending into Oregon. It is endemic to the California Floristic Province. It is the sole species in the genus Umbellularia.

<i>Corylus avellana</i> Species of tree (common hazel)

Corylus avellana, the common hazel, is a species of flowering plant in the birch family Betulaceae. The shrubs usually grow 3–8 metres tall. The nut is round, in contrast to the longer filbert nut. Common hazel is native to Europe and Western Asia.

<i>Pinus ponderosa</i> Species of large pine tree in North America

Pinus ponderosa, commonly known as the ponderosa pine, bull pine, blackjack pine, western yellow-pine, or filipinus pine, is a very large pine tree species of variable habitat native to mountainous regions of western North America. It is the most widely distributed pine species in North America.

<i>Corylus maxima</i> Species of tree

Corylus maxima, the filbert, is a species of hazel in the birch family Betulaceae, native to southeastern Europe and southwestern Asia.

<i>Corylus colurna</i> Species of tree native to Europe and Asia

Corylus colurna, the Turkish hazel or Turkish filbert, is a deciduous tree native to southeast Europe and southwest Asia, from the Balkans through northern Turkey to northern Iran.

<i>Carya ovata</i> Species of tree

Carya ovata, the shagbark hickory, is a common hickory native to eastern North America, with two varieties. The trees can grow to quite a large size but are unreliable in their fruit output. The nut is consumed by wildlife and historically by Native Americans, who also used the wood.

<i>Ostryopsis</i> Genus of shrubs

Ostryopsis is a small genus of deciduous shrubs belonging to the birch family Betulaceae. The species have no common English name, though hazel-hornbeam has been suggested, reflecting their similarities to the closely related hazels and hop-hornbeams.

<i>Aesculus californica</i> Species of plant

Aesculus californica, commonly known as the California buckeye or California horse-chestnut, is a species of buckeye native to California and southwestern Oregon.

<i>Castanea pumila</i> Species of tree

Castanea pumila, commonly known as the Allegheny chinquapin, American chinquapin or dwarf chestnut, is a species of chestnut native to the southeastern United States. The native range is from Massachusetts and New York to Maryland and extreme southern New Jersey and southeast Pennsylvania south to central Florida, west to eastern Texas, and north to southern Missouri and Kentucky. The plant's habitat is dry sandy and rocky uplands and ridges mixed with oak and hickory to 1000 m elevation. It grows best on well-drained soils in full sun or partial shade.

<i>Populus deltoides</i> Species of tree

Populus deltoides, the eastern cottonwood or necklace poplar, is a species of cottonwood poplar native to North America, growing throughout the eastern, central, and southwestern United States as well as the southern Canadian prairies, the southernmost part of eastern Canada, and northeastern Mexico.

<i>Corylus heterophylla</i> Species of tree

Corylus heterophylla, the Asian hazel, is a species of hazel native to eastern Asia in northern and central China, Korea, Japan, and southeastern Siberia.

<i>Corylus americana</i> Species of flowering plant

Corylus americana, the American hazelnut or American hazel, is a species of deciduous shrub in the genus Corylus, native to the eastern and central United States and extreme southern parts of eastern and central Canada.

<i>Chrysolepis chrysophylla</i> Species of flowering plant

Chrysolepis chrysophylla is a species of flowering shrub or tree in the beech family known by the common names golden chinquapin, giant chinquapin, and western chinquapin. It is native to the Pacific coast of the United States.

<i>Notholithocarpus</i> Species of flowering plant in the family Fagaceae

Notholithocarpus densiflorus, commonly known as the tanoak or tanbark-oak, is a broadleaf tree in the family Fagaceae, and the type species of the genus Notholithocarpus. It is native to the far western United States, particularly Oregon and California. It ranges from 15–40 meters in height, with a trunk diameter of 60–190 centimeters.

<i>Corylus jacquemontii</i> Species of tree

Corylus jacquemontii is a species of hazel, found in Asia, within the Himalayas and from Afghanistan through to W. Nepal. It is a small tree or shrub, with grey bark, ovate or obovate (teardrop-shaped) leaves, small flowers and small edible nuts, grouped in small clusters.

<i>Corylus ferox</i> Species of tree

Corylus ferox, the Himalayan hazelnut or Tibetan hazelnut, is a species of hazel native to the Himalayas of eastern Asia.

References

  1. Stritch, L.; Roy, S.; Shaw, K. & Wilson, B. (2020). "Corylus cornuta". IUCN Red List of Threatened Species . 2020: e.T194448A174149241. Retrieved 15 April 2022.
  2. "Corylus cornuta Marshall". Plants of the World Online. Board of Trustees of the Royal Botanic Gardens, Kew. Retrieved 8 April 2021.
  3. United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
  4. National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN   978-0-309-48834-1. PMID   30844154. Archived from the original on 2024-05-09. Retrieved 2024-06-21.
  5. 1 2 3 "Corylus cornuta" (PDF). Alberta Centre for Reclamation and Restoration Ecology. University of Alberta. Archived from the original (PDF) on 23 August 2016. Retrieved 22 November 2017.
  6. 1 2 Farrar, John Laird (1997). Trees in Canada (3rd impr ed.). Markham, Ontario: Fitzhenry & Whiteside [u.a.] ISBN   978-1-55041-199-7.
  7. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 Fryer, Janet L. (2007). "Corylus cornuta". Fire Effects Information System (FEIS). US Department of Agriculture (USDA), Forest Service (USFS), Rocky Mountain Research Station, Fire Sciences Laboratory.
  8. Chesnut, Victor King (1902). Plants used by the Indians of Mendocino County, California. Government Printing Office. p. 405. Retrieved 24 August 2012.
  9. Young-Mathews, Anna. September 2011. Plant fact sheet for California hazelnut (Corylus cornuta var. californica). USDA-Natural Resources Conservation Service, Corvallis Plant Materials Center, Corvallis, OR. https://plants.usda.gov/DocumentLibrary/factsheet/pdf/fs_cococ.pdf
  10. Whitney, Stephen (1985). Western Forests (The Audubon Society Nature Guides). New York: Knopf. p.  428. ISBN   0-394-73127-1.
  11. Armstrong et al., 2024. Genetic differentiation and precolonial Indigenous cultivation of hazelnut (Corylus cornuta, Betulaceae) in Western North America. PNAS 121 (48). https://www.pnas.org/doi/abs/10.1073/pnas.2402304121
  12. Nyerges, Christopher (2017). Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods. Guilford, CT: Falcon Guides. ISBN   978-1-4930-2534-3. OCLC   965922681.