Italian Community Bake Oven | |
Location | NY 167, Little Falls, New York |
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Coordinates | 43°2′21″N74°50′2″W / 43.03917°N 74.83389°W |
Area | less than one acre |
Built | 1891 |
NRHP reference No. | 06001003 [1] |
Added to NRHP | November 8, 2006 |
Italian Community Bake Oven is a historic community bake oven located at Little Falls in Herkimer County, New York. It was built about 1891 and is abandoned. The utilitarian structure consists of a large rectangle of stone masonry outer walls enclosing the brick bake oven. The dimensions are approximately 16 feet wide, 20 feet deep, and 6 feet high. It was built to furnish large quantities of bread for Italian immigrant railroad workers in a work camp during 1891–1893. [2]
It was listed on the National Register of Historic Places in 2006. [1]
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Van Denbergh-Simmons House is a historic home located at Colonie in Albany County, New York. The house was in three phases: the northeast section was built between about 1720 and 1760; the northwest section about 1790; and the south section about 1847. The northeast section is a 1+1⁄2-story Dutch house with a 1-story porch. The northwest section is a 1+1⁄2-story ell containing a large kitchen and bee hive oven. The south section is a 2-story Italian Villa style addition with a hipped roof and large square tower at the northwest corner. Also on the property are the remains of a barn foundation.
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The Fox Stand is a historic multipurpose commercial and residential building at 5615 Vermont Route 14 in Royalton, Vermont. Built in 1814, it served as a tavern and traveler accommodation on the turnpike that ran along the north bank of the White River. It has been adaptively reused in a variety of configurations, most recently as a restaurant and dwelling for the restaurant's operator. It was listed on the National Register of Historic Places in 2015 as a particularly fine example of a Federal period tavern.
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