This is a list of notable Russian restaurants. Russian cuisine is a collection of the different cooking traditions of the Russian people. Russian cuisine derives its varied character from the vast and multi-cultural expanse of Russia. Moreover, it is necessary to divide Russian traditional cuisine and Soviet cuisine, which has its own peculiarity. Its foundations were laid by the peasant food of the rural population in an often harsh climate, with a combination of plentiful fish, poultry, game, mushrooms, berries, and honey. Crops of rye, wheat, barley and millet provided the ingredients for a plethora of breads, pancakes, cereals, beer and vodka. Soups and stews full of flavor are centered on seasonal or storable produce, fish and meats.
The cuisine of New York City comprises many cuisines belonging to various ethnic groups that have entered the United States through the city. Almost all ethnic cuisines are well represented in New York, both within and outside the various ethnic neighborhoods.
The Russian Tea Room is an Art Deco Russo-Continental restaurant, located at 150 West 57th Street, between Carnegie Hall Tower and Metropolitan Tower, in the New York City borough of Manhattan.
Pacific Northwest cuisine is a North American cuisine that is found in the Pacific Northwest, i.e. the states of Oregon, Washington, Idaho and Alaska, as well as the province of British Columbia and the southern portion of the territory of Yukon, reflecting the ethnic makeup of the region, with noticeable influence from Asian and Native American traditions. With significant migration from other regions of the US, influences from Southern cuisine brought by African Americans as well as Mexican-American cuisine as Latinos migrate north from California, can be seen as well.
Piroshky Piroshky is a Russian bakery based in Seattle, in the U.S. state of Washington.