List of defunct fast-food restaurant chains

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A former Red Barn location in Mississauga, Ontario, now a Mr. Sub restaurant Mr Sub in Barn on Dundas East, Mississauga.jpg
A former Red Barn location in Mississauga, Ontario, now a Mr. Sub restaurant

This is a list of defunct fast-food chains. A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the U.S.) or franchising agreements. Typically, the restaurants within a chain are built to a standard format through architectural prototype development and offer a standard menu and/or services.

Contents

Defunct fast-food restaurant chains

A former 1970s-era Burger Chef in Essexville, Michigan, occupied by health offices, as seen in October 2008 Former BC essexville.jpg
A former 1970s-era Burger Chef in Essexville, Michigan, occupied by health offices, as seen in October 2008
A former Pup 'N' Taco restaurant on old Route 66, Albuquerque, New Mexico Pop 'N' Taco on Old Route 66, Albuquerque NM.jpg
A former Pup 'N' Taco restaurant on old Route 66, Albuquerque, New Mexico

See also

Related Research Articles

<span class="mw-page-title-main">Fast-food restaurant</span> Type of restaurant

A fast-food restaurant, also known as a quick-service restaurant (QSR) within the industry, is a specific type of restaurant that serves fast-food cuisine and has minimal table service. The food served in fast-food restaurants is typically part of a "meat-sweet diet", offered from a limited menu, cooked in bulk in advance and kept hot, finished and packaged to order, and usually available for take away, though seating may be provided. Fast-food restaurants are typically part of a restaurant chain or franchise operation that provides standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.

<span class="mw-page-title-main">Burger Chef</span> Defunct American fast food restaurant chain

Burger Chef was an American fast-food restaurant chain. It began operating in 1954 in Indianapolis, Indiana, expanded throughout the United States, and at its peak in 1973 had 1,050 locations, including some in Canada. The chain featured several signature items, such as the Big Shef and Super Shef hamburgers.

<span class="mw-page-title-main">Hot 'n Now</span> Fast food restaurant

Hot 'n Now is an American fast-food restaurant based in Holt, Michigan. Founded in 1984, the chain once grew to more than 150 locations throughout the United States at its peak. Subsequently, under the ownership of PepsiCo, the chain filed for bankruptcy in 2004, and was then sold to STEN Corporation. As of September 9, 2016, only the Sturgis, Michigan location remains in operation. The majority of the chain's locations focused entirely on drive-thru service, featuring a small-footprint building with a tall, slanted roof style. Some previous locations were more traditional fast-food locations, complete with seating, and others were combined with gas stations.

Naugles was a Southern California fast-food Mexican restaurant chain that existed from 1970 to 1995. A revived Naugles chain was established in 2015 by entrepreneur Christian Ziebarth, after it was ruled that the trademarks had been abandoned by the original company's successor, Del Taco.

<span class="mw-page-title-main">Marriott Corporation</span> Previous forms of the hospitality company in Bethesda, Maryland, United States

Marriott Corporation was a hospitality company that operated from 1927 until 1993, founded by J. Willard Marriott and Frank J. Kimball as Hot Shoppes, Inc. In 1957, Marriott Corporation opened its first hotel in Arlington County, Virginia, United States as the Twin Bridges Motor Hotel.

<span class="mw-page-title-main">Pup 'N' Taco</span> Fast food restaurant chain

Pup 'N' Taco was a privately owned chain of fast-food restaurants in Southern California; the chain's headquarters were located in Long Beach, California. The business was begun by Russell Wendell in 1956 as a drive-in restaurant that served tacos, hot dogs, and pastrami sandwiches. Russell already owned Big DoNut, a chain of successful doughnut stores in Los Angeles that featured gigantic doughnuts atop a drive-in bakery. The first officially branded Pup 'N' Taco was opened in Pasadena, California in 1965.

<span class="mw-page-title-main">Carrols Restaurant Group</span> American franchisee company

Carrols Restaurant Group is an American franchisee company and is the largest Burger King franchisee in the world; Carrols owns and operates over 1,000+ Burger Kings, and 55 Popeyes restaurants. The company has operated Burger Kings since 1976 in locations across 23 U.S. states. The company formerly owned the restaurant chains Pollo Tropical, Taco Cabana, and Carrols. The original Carrols chain ceased operations in the United States in the mid-1970s. The last unaffiliated Carrols Restaurants existed in Finland. The chain was eventually bought out by another Finnish fast-food chain, Hesburger. In 2012, Hesburger announced that the brand Carrols would be discontinued, and on the 29th of May, 2012, the last Carrols was renamed Hesburger.

<span class="mw-page-title-main">Sandy's</span> Former American restaurant chain

Sandy's was a chain of American fast-food restaurants begun in 1956 by four entrepreneurs from Kewanee, Illinois: Gus "Brick" Lundberg, Robert C. Wenger, Paul White and W. K. Davidson. Sandy's was the ancestor of the midwestern franchises of the Hardee's restaurant chain.

<span class="mw-page-title-main">Wimpy (restaurant)</span> Restaurant chain

Wimpy is a fast-food chain that was founded in the United States. It found its success internationally, mainly in the United Kingdom and South Africa. It has changed between being a table-service establishment and counter-service establishment throughout its history.

<span class="mw-page-title-main">Doggie Diner</span> Fast food restaurant chain

Doggie Diner was a small fast food restaurant chain serving hot dogs and hamburgers in San Francisco and Oakland, California that operated from 1948 to 1986, owned by Al Ross.

Winky's Hamburgers was a chain of hamburger fast food restaurants in and near Pittsburgh, Pennsylvania. It was founded by two brothers, Harold and Bernard Erenstein in 1962. Their slogans were "Fast Food Cheap" and "Winky's Makes You Happy To be Hungry." Their signs advertised "Winky's Hamburger 15¢"; other sandwiches offered were The Big Wink, The Great One, and The Ground Rounder. Hot dogs also were on the menu. One of the television commercials for the chain featured a puppet monster reading a list of signs featuring the names of the towns where restaurants were located. Upon learning that there was no Winky's in Wilmerding, the monster ate the panel, exclaiming, "There's no Winky's in Wilmerding!"

<span class="mw-page-title-main">The Habit Burger Grill</span> American fast casual restaurant chain

The Habit Burger Grill is a California-based fast casual restaurant chain that specializes in chargrilled hamburgers. The company also sells other typical fast-casual fare. It was founded in 1969 at Santa Barbara, California and its headquarters are in Irvine, California.

References

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