Following is a list of Czech restaurants:
A bakery is an establishment that produces and sells flour-based baked goods made in an oven such as bread, cookies, cakes, doughnuts, bagels, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. In some countries, a distinction is made between bakeries, which primarily sell breads, and pâtisseries, which primarily sell sweet baked goods.
Cinnabon, Inc., is an American chain of baked goods stores and kiosks, normally found in areas with high pedestrian traffic such as malls, airports and rest stops. The company's signature item is the cinnamon roll. As of December 2017, there are more than 1,200 Cinnabon bakeries operating in 48 countries. Its headquarters are in Sandy Springs, Georgia, United States.
Apple strudel is a traditional Viennese strudel, a popular pastry in Austria, Bavaria, the Czech Republic, Northern Italy, Slovenia, Croatia, and other countries in Europe that once belonged to the Austro-Hungarian Empire (1867–1918).
The Kaiser roll, also called a Vienna roll, a hard roll or, if made by hand, also Handsemmel, is a typically round bread roll, originally from Austria. It is made from white flour, yeast, malt, water and salt, with the top side usually divided in a symmetric pattern of five segments, separated by curved superficial cuts radiating from the centre outward or folded in a series of overlapping lobes resembling a crown. The crisp Kaisersemmel is a traditional Austrian food officially approved by the Federal Ministry of Agriculture.
Benátky nad Jizerou is a town in Mladá Boleslav District in the Central Bohemian Region of the Czech Republic. It has about 7,900 inhabitants. The historic town centre is well preserved and is protected by law as an urban monument zone.
Angel wings are a traditional sweet crisp pastry made out of dough that has been shaped into thin twisted ribbons, deep-fried and sprinkled with powdered sugar. Common to many European cuisines, angel wings have been incorporated into other regional cuisines by immigrant populations. They are most commonly eaten in the period just before Lent, often during Carnival and on Fat Thursday, the last Thursday before Lent—not to be confused with "Fat Tuesday", the day before the start of Lent. There is a tradition in some countries for husbands to give angel wings to their wives on Friday the 13th in order to avoid bad luck.
The Linzer torte is a traditional Austrian pastry, a form of shortbread topped with fruit preserves and sliced nuts with a lattice design on top. It is named after the city of Linz, Austria.
A kolach, from the Czech and Slovak koláč, is a type of sweet pastry that holds a portion of fruit surrounded by puffy yeast dough. Common filling flavors include tvaroh, fruit jam, poppy seeds, or povidla. In the United States, the word kolache is sometimes used as the singular rather than as the plural, and the letter "s" is often added to the end of the word kolache to form "kolaches", which is a double plural.
Vanillekipferl are Austrian, German, Swiss, Czech, Slovak, Polish and Hungarian small, crescent-shaped biscuits. They were originally made with walnuts, but almonds or hazelnuts can also be used. They get their typical flavour from a heavy dusting of vanilla sugar.
A Konditorei is a business that typically offers a wide variety of pastries and typically also serves as a café. Konditoreien (plural) are found in many countries including but not limited to Germany, Austria, Switzerland, France, Denmark, Sweden, and the Czech Republic. In French-speaking countries, similar businesses are referred to as pâtisseries.
CBA is a Hungarian supermarket chain with almost 5,200 stores. It operates in Bulgaria, Lithuania, Czech Republic, Croatia, Hungary, Poland, Romania, Serbia and Slovakia.
A klobasnek is a chiefly American Czech savory finger food. Klobasneks are much more commonly known as kolaches in Texas, but should not be confused with traditional Czech kolaches, which are also popular and are known by the same name. Klobasneks are similar in style to sausage rolls, but the meat is wrapped in kolache dough. Klobasneks have become a significant element of Texan culture and can be found everywhere from gas stations to specialized kolache shops throughout the state, even outside areas with large Czech Texan populations.
Little Bohemia, or Bohemian Town, is a historic neighborhood in Omaha, Nebraska. Starting in the 1880s, Czech immigrants settled in this highly concentrated area, also called "Praha" (Prague) or "Bohemian Town", bounded by South 10th Street on the east, South 16th Street on the west, Pierce Street on the north, and Martha Street on the south, with a commercial area went along South 13th and South 14th Streets, centered on William Street. It was located south of downtown, and directly west of Little Italy. A portion of the neighborhood along South 13th Street was listed on the National Register of Historic Places in 2020.
The Swoboda Bakery was built in 1888 in the Little Bohemia neighborhood of Omaha, Nebraska. It was listed on the National Register of Historic Places on July 19, 1996.
Punschkrapfen or Punschkrapferl is a nougat and jam filled sponge cake soaked with rum from Austrian cuisine. Besides the filling, it is similar to the French petit four.
The Czech Stop and Little Czech Bakery is a combination deli/bakery and convenience store located in the city of West, Texas.
Grand Central Baking Company is an American bakery chain with locations in Portland, Oregon, and Seattle, Washington and their metropolitan areas. It was founded in Seattle's Grand Central Hotel building, originally as The Bakery and later becoming Grand Central Bakery. The bakery is known for its artisan breads.
Bella's Italian Bakery is a bakery in Portland, Oregon.