This article contains a complete list of Michelin-starred restaurants in Florida, specifically covering the Miami, Orlando and Tampa metro areas. [1]
The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out. Over time, the stars that were given out started to become more valuable. [2]
Multiple anonymous Michelin inspectors visit the restaurants several times. They rate the restaurants on five criteria: "quality of products", "mastery of flavor and cooking techniques", "the personality of the chef represented in the dining experience", "value for money", and "consistency between inspectors' visits". [2] [3] Inspectors have at least ten years of expertise and create a list of popular restaurants supported by media reports, reviews, and diner popularity. If they reach a consensus, Michelin awards restaurants from one to three stars based on its evaluation methodology: One star means "high-quality cooking, worth a stop", two stars signify "excellent cooking, worth a detour", and three stars denote "exceptional cuisine, worth a special journey". [4] The stars are not permanent and restaurants are constantly being re-evaluated. If the criteria are not met, the restaurant will lose its stars. [2]
The guide announced its first list of restaurants on June 9, 2022, after striking a deal the year prior with the tourism board in the state of Florida. [5] [6] As of the 2024 guide, there are 26 restaurants in Florida with a Michelin-star rating.
Indicates a restaurant with one Michelin star | |
Indicates a restaurant with two Michelin stars |
Thomas Aloysius Keller is an American chef, restaurateur, and cookbook author. He and his landmark Napa Valley restaurant, the French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, including Best California Chef in 1996 and Best Chef in America in 1997. The restaurant was a perennial winner in the annual Restaurant list of the Top 50 Restaurants of the World; the voting process has since been changed to disallow previous winners from being considered.
The Michelin Guides are a series of guide books that have been published by the French tire company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Fiola is an Italian restaurant located in Washington, D.C. that opened in 2011. It has received positive reviews in The Washington Post. It is one of several restaurants owned by the couple Fabio and Maria Trabocchi in the city. The Trabocchis have announced plans to open a second location in Miami.
Phenakite was a Michelin Guide-starred restaurant in Los Angeles, California. It closed in 2022 but is expected to return as PKite Studio in 2024.
Osteria Mozza is a Michelin Guide-starred Italian restaurant in Hollywood, California.
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