Following is a list of notable restaurants that specialize in Thai cuisine:
Thai cuisine is the national cuisine of Thailand.
The cuisine of California reflects the diverse culture of California and is influenced largely by European American, Hispanic American, East Asian and Oceanian influences, and Western European influences, as well as the food trends and traditions of larger American cuisine.
David Thompson is an Australian chef, restaurateur and cookery writer, known for his skill and expertise in Thai cuisine.
Lertchai Treetawatchaiwong is a Thai-Danish software engineer, restaurateur and entrepreneur. With his business and life partner, the Danish sommelier and chef Henrik Yde-Andersen, he has founded and operates a host of restaurants, mainly in Copenhagen, ranging from the Michelin-starred restaurant Kiin Kiin to gourmet take-aways.
Pok Pok was a group of Thai restaurants based in Portland, Oregon, founded and led by chef Andy Ricker. Pok Pok won both local recognition and major industry awards, with The Oregonian describing the restaurant as "one of those quintessentially Portland institutions, a sort of rags-to-riches story of the street cart that became a restaurant that became a legend."
This is an index of restaurant-related lists. A restaurant is a business establishment which prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of the main chef's cuisines and service models.
Andy Ricker is an American chef, restaurateur and cookery writer, known for his skill and expertise in northern Thai cuisine.
Pim Techamuanvivit is a Thai chef and restaurateur based in San Francisco. She is the owner of Nari, Kamin, and Michelin-starred Kin Khao restaurants in San Francisco, and became the executive chef of Michelin-starred Nahm in Bangkok in 2019.
Ping was an Asian restaurant in Portland, Oregon. Chef Andy Ricker and restaurateur Kurt Huffman opened the original restaurant in Old Town Chinatown in 2009. In 2010, Ping was a semifinalist in the Best New Restaurant category at the James Beard Foundation Awards. It was also named a best new restaurant by GQ and earned a Rising Star award from The Oregonian.
According to the City of Portland, "In all categories, the Eastside is more racially diverse than the Westside. Hispanics are most concentrated in North Portland at nearly 15% of the population. NE Portland has the highest concentration of African Americans at 30%. The concentration of Asians in Portland are mostly within NE, SE, and outer East Portland, with a percent population of 11%, 10%, and 9% respectively. Whites are the most common race group citywide."
Nong's Khao Man Gai is a Thai restaurant located in Portland, Oregon which primarily serves Khao man gai, a chicken and rice dish originating in Southeast Asia.