Lists of restaurants

Last updated

This is an index of restaurant-related lists. A restaurant is a business establishment which prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of the main chef's cuisines and service models.

Contents

By company

By country and city

Argentina

Australia

Austria

Brazil

Canada

China

Croatia

Czech Republic

Denmark

Estonia

Finland

France

Germany

Greece

Hong Kong

Hungary

Iceland

India

Ireland

Israel

Japan

Latvia

Lithuania

Malaysia

Malta

Mexico

Monaco

Netherlands

Nigeria

Norway

Philippines

Poland

Portugal

Qatar

Russia

Singapore

Slovenia

South Korea

Spain

Sweden

Switzerland

Taiwan

Thailand

Turkey

United Arab Emirates

United Kingdom

United States

(by state then city)

US state abbrev map.png

Restaurants originating in specific United States states. To locate any restaurants in a particular state, click on that state.

Vietnam

By cuisine

By national cuisine

By ownership

By rating

By type

See also

Related Research Articles

<span class="mw-page-title-main">Long John Silver's</span> Restaurant chain

Long John Silver's, formerly known as Long John Silver's Seafood Shoppes and sometimes abbreviated as LJS, is an American chain of fast-food restaurants that specializes in seafood. The brand's name is derived from the character of the same name from Robert Louis Stevenson's novel Treasure Island.

<span class="mw-page-title-main">Fast-food restaurant</span> Type of restaurant

A fast-food restaurant, also known as a quick-service restaurant (QSR) within the industry, is a specific type of restaurant that serves fast-food cuisine and has minimal table service. The food served in fast-food restaurants is typically part of a "meat-sweet diet", offered from a limited menu, cooked in bulk in advance and kept hot, finished and packaged to order, and usually available for take away, though seating may be provided. Fast-food restaurants are typically part of a restaurant chain or franchise operation that provides standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.

<span class="mw-page-title-main">Church's Texas Chicken</span> American chicken restaurant chain

Church's Texas Chicken is an American fast food restaurant chain that specializes in fried chicken and is headquartered in Atlanta, Georgia. The chain was founded as Church's Fried Chicken To-Go by George W. Church Sr. in April 1952, in San Antonio, Texas, across the street from The Alamo. Church's Texas Chicken trades as Texas Chicken or Church's Chicken in many countries. The chain is owned by American private equity firm High Bluff Capital Partners. As of 2017, Church's Texas Chicken had more than 1,700 franchised and company-owned locations in 26 countries.

<span class="mw-page-title-main">Cinnabon</span> American baked goods store chain

Cinnabon, Inc., is an American chain of baked goods stores and kiosks, normally found in areas with high pedestrian traffic such as malls, airports and rest stops. The company's signature item is the cinnamon roll. As of December 2017, there are more than 1,200 Cinnabon bakeries operating in 48 countries. Its headquarters are in Sandy Springs, Georgia, United States.

<span class="mw-page-title-main">Shakey's Pizza</span> Pizzeria restaurant chain based in the United States

Shakey's Pizza is a pizza restaurant chain based in the United States and the Philippines. Founded in 1954, it was the first franchise pizza chain in the United States. In 1968, the chain had 342 locations. The chain had about 500 stores globally, and 58 in the United States, as of July 2019. Currently, the stores can be found in the states of California and Washington, as well as in the Philippines, Singapore and Japan.

<span class="mw-page-title-main">White Spot</span> Canadian restaurant chain

White Spot is a Canadian restaurant chain based in Vancouver, British Columbia, best known for its hamburgers, Pirate Pak children's meal, "Triple O" sauce, and milkshakes. Along with its related Triple O's quick service brand, the chain operates over 100 locations in British Columbia, Alberta, Ontario and Asia.

The Michelin Guides are a series of guide books that have been published by the French tire company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.

<span class="mw-page-title-main">Pepper Lunch</span> Japanese restaurant chain

Pepper Lunch is a Japanese "fast-steak" restaurant franchise popular in the Tokyo area.

<span class="mw-page-title-main">Din Tai Fung</span> Taiwanese restaurant

Din Tai Fung is a Taiwanese restaurant chain specializing in Chinese cuisine, particularly famous for its xiaolongbao. Based in Taipei, Taiwan, Din Tai Fung also has branches in Australia, Mainland China, Hong Kong, Indonesia, Japan, Macau, Malaysia, the Philippines, Singapore, South Korea, Thailand, the United Arab Emirates, the United Kingdom, and the United States.

Jollibee Foods Corporation is a Philippine multinational company headquartered in Pasig, Metro Manila, Philippines. JFC is the owner of the fast food brand Jollibee.

<span class="mw-page-title-main">Tim Ho Wan</span> Hong Kong restaurant chain

Tim Ho Wan is a Hong Kong dim sum restaurant chain originating from Hong Kong. Known for being "the world's cheapest Michelin-star restaurant", the chain has since expanded and now has franchises in 12 countries.

<span class="mw-page-title-main">Tom N Toms</span> South Korean coffeehouse chain

Tom N Toms Coffee (Korean: 탐앤탐스) is a coffeehouse chain based in South Korea. It first opened in the Apgujeong-dong District of Seoul and now has over 400 branches in 9 different countries worldwide. It is also among the top 3 coffee brands in South Korea.

The incomplete list includes lists of Michelin-starred restaurants: