Lists
| Name | Cuisine | Location | 2024 | 2025 |
|---|---|---|---|---|
| JOHN Chef's Hall | Modern | Riga – Centrs | — |  |
| Max Cekot Kitchen | Creative | Riga – Torņakalns | | |
| Reference | [1] | [4] | ||
| | Indicates a restaurant with one Michelin star |
|---|---|
This article contains a complete list of Michelin-starred restaurants in Latvia.
The Michelin Guide originally launched in Latvia in 2024, reviewing restaurants across the country. [1]
As of the 2025 guide, there are 2 restaurants in Latvia with a Michelin-star rating, [2] [3] a rating system used by the Michelin Guide to grade restaurants based on their quality.
| Name | Cuisine | Location | 2024 | 2025 |
|---|---|---|---|---|
| JOHN Chef's Hall | Modern | Riga – Centrs | — | |
| Max Cekot Kitchen | Creative | Riga – Torņakalns | | |
| Reference | [1] | [4] | ||
| | Indicates a restaurant with one Michelin star |
|---|---|
The Michelin Guides are a series of guide books that have been published by the French tire company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Le Bernardin is a three-Michelin star French seafood restaurant in Midtown Manhattan, New York City. Eric Ripert is the executive chef, and he is co-owner along with Maguy Le Coze.
Pineapple & Pearls is a restaurant located on Barracks Row in Washington, D.C., serving a fixed-price multi-course dinner. The Washington Post gave the restaurant a four-star review, writing that Aaron Silverman, the chef and owner, "...pushes the fine-dining cause in only exquisite directions." Pineapple & Pearls was a semifinalist in the Outstanding Restaurant category of the James Beard Foundation Awards in 2024.