This is a list of restaurants in Israel. In 2007 there were about 4,400 food and beverage vendors in Israel. [1] By 2012 about 8000 such business were reported. [2] With the highest percentage of vegan population by some estimates, Israel is home to many vegan restaurants. [3]
The new restaurant from the Machneyuda group will pull its influences from North Africa through the Levant, according to chef Assaf Granit. Jerusalem's Machneyuda restaurant group is opening its second restaurant in London, it announced.
Miznon, a Tel Aviv-based Israeli restaurant, planted its first roots in Texas this weekend in the center of Deep Ellum. The renowned chain is the creation of chef-with-a-dream Eyal Shani, who started his culinary venture with a small restaurant in Tel Aviv in 2011. But the humbly-born concept has grown quite impressively into over 50 locations in eight countries across the world, including Singapore, New York City, London and Melbourne.url=https://www.dallasobserver.com/restaurants/minzon-pitas-and-cauliflower-opens-in-dallas-18997889
המונית של קובי רובין לוקחת אותו עד לבאר שבע כדי להתענג על הפיתה של אסנת מבית הפול, שאוטמת את הרעב באופן סופי ומוחלט - המונה טעם אוכל רחוב
וימפי המבורגר ישראלי משנות השישים, מבשר הפריצה המקדונאלדית [Wimpy Israeli hamburger from the sixties, the harbinger of the Macedonian breakthrough]
׳וימפי׳ פתחה בארץ עוד ועוד סניפים, חברה בריטית לממכר המבורגרים שלא הצטיינו אמנם באיכותם, אך יחד עם משקה ה׳סנפרש׳ גם הם כמו שייכו את ישראל אל העולם הגדול. [Wimpy has opened more and more branches in the country, a British company that sells burgers that did not excel in quality, but together with the "Sanferash" drink, they also seem to belong to Israel in the big world.]
״בשנות השבעים המוקדמות השם המבורגר׳ הוכפש על ידי המתחרה, וימפי, שהוציאה שם רע להמבורגר בגלל סניטציה, הגיינה וטעם לקויים. המבורגר, באותה תקופה, היה בן חורג של הפאסט פוד הלגיטימי, הפלאפל, והוא ניסה לפלס את דרכו ללא הצלחה.״ [In the early 1970s, the name hamburger was tarnished by its competitor, Wimpy, which gave the hamburger a bad name because of its poor sanitation, hygiene and taste. The burger, at the time, was a stepson of the legitimate fast food, falafel, and he tried unsuccessfully.]
Judging by the lines of people waiting patiently for a table at Anastasia, the vegan restaurant established eight years ago, the place is very popular with the Tel Aviv in crowd.
Among the 10 best restaurants in Jerusalem is the bustling Machneyuda