The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out. Over time, the stars that were given out started to become more valuable. [1]
Multiple anonymous Michelin inspectors visit the restaurants several times. They rate the restaurants on five criteria: "quality of products", "mastery of flavor and cooking techniques", "the personality of the chef represented in the dining experience", "value for money", and "consistency between inspectors' visits". [1] [2] Inspectors have at least ten years of expertise and create a list of popular restaurants supported by media reports, reviews, and diner popularity. If they reach a consensus, Michelin awards restaurants from one to three stars based on its evaluation methodology: One star means "high-quality cooking, worth a stop", two stars signify "excellent cooking, worth a detour", and three stars denote "exceptional cuisine, worth a special journey". [3] The stars are not permanent and restaurants are constantly being re-evaluated. If the criteria are not met, the restaurant will lose its stars. [1]
The Michelin Guide first came to Brazil in 2015, [4] and has released annually with the exception of 2021-2023. The guide currently only covers restaurants in the Rio de Janeiro and São Paulo areas. [5]
As of the 2024 guide, there are 21 restaurants in Brazil with a Michelin-star rating, [6] a rating system used by the Michelin Guide to grade restaurants based on their quality.
Name | Cuisine | Location | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2024 |
---|---|---|---|---|---|---|---|---|---|
Attimo | Italian | São Paulo | — | — | — | Closed | |||
Cipriani | Italian | Rio de Janeiro | — | — | — | — | |||
Dalva e Dito | Brazilian | São Paulo | — | — | — | ||||
D.O.M. | Contemporary | São Paulo | |||||||
Eleven Rio | French | Rio de Janeiro | — | Closed | |||||
Epice | Brazilian | São Paulo | — | Closed | |||||
Esquina Mocotó | Brazilian | São Paulo | — | — | — | — | |||
Evvai | Brazilian | São Paulo | — | — | — | — | |||
Fame Osteria | Italian | São Paulo | — | — | — | — | — | — | |
Fasano | Italian | São Paulo | — | — | — | ||||
Huto | Japanese | São Paulo | |||||||
Jun Sakamoto | Japanese | São Paulo | |||||||
Kan Suke | Japanese | São Paulo | |||||||
Kazuo | Japanese | São Paulo | — | — | — | — | — | — | |
Kinoshita | Japanese | São Paulo | |||||||
Kosushi | Japanese | São Paulo | — | — | |||||
Kuro | Japanese | São Paulo | — | — | — | — | — | — | |
Laguiole | Brazilian | Rio de Janeiro | — | — | — | Closed | |||
Lasai | Contemporary | Rio de Janeiro | |||||||
Le Pré Catelan | French | Rio de Janeiro | Closed | ||||||
Maní | Brazilian | São Paulo | |||||||
Mee | Pan-Asian | Rio de Janeiro | |||||||
Murakami | Japanese | São Paulo | — | — | — | — | — | — | |
Oizumi Sushi | Japanese | São Paulo | — | — | — | — | — | — | |
Roberta Sudbrack | Brazilian | Rio de Janeiro | Closed | ||||||
Olympe | French | Rio de Janeiro | Closed | ||||||
Oro | Contemporary | Rio de Janeiro | — | ||||||
Oteque | Contemporary | Rio de Janeiro | — | — | — | — | |||
Picchi | Italian | São Paulo | — | — | |||||
Ryu Gastronomia | Contemporary | São Paulo | — | — | — | — | |||
San Omakase Room | Japanese | Rio de Janeiro | — | — | — | — | — | — | |
Tangará Jean-Georges | Contemporary | São Paulo | — | — | — | — | |||
Tête à Tête | French | São Paulo | — | Closed | |||||
Tuju | Contemporary | São Paulo | — | ||||||
Reference | [4] | [7] | [8] | [9] | [10] | [11] | [5] |
Indicates a restaurant with one Michelin star | |
Indicates a restaurant with two Michelin stars | |
The Michelin Guides are a series of guide books that have been published by the French tire company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.