Gault et Millau is a French restaurant guide. It was founded by two restaurant critics, Henri Gault and Christian Millau in 1965.
The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Oud Sluis is a defunct restaurant in Sluis, Netherlands. It was a fine dining restaurant that had been awarded one or more Michelin stars since 1995. It carried one star in the period 1995–1998, two stars in the period 1999–2005 and three stars from 2006.
Beluga is a restaurant on Plein 1992 in Maastricht, Netherlands. It is a fine dining restaurant that is awarded two Michelin stars from 2005 to 2019. It was awarded one Michelin star in the period 1998–2004 and 2020 to present.. In 2011, GaultMillau gave the restaurant a rating of 19.5 out of 20.
Sichuan Food is a Sichuan cuisine restaurant in Amsterdam, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1993 and retained that rating until 2005.
Ron Blaauw was a restaurant located in Amsterdam in the Netherlands. It is a fine dining restaurant that was awarded one Michelin star in 2004 and 2005 and two Michelin stars in the period 2006–2013. GaultMillau awarded the restaurant 16.0 out of 20 points.
De Kromme Watergang is a restaurant located in Slijkplaat, Hoofdplaat in the Netherlands. It is a fine dining restaurant that was awarded one Michelin star in the period 2005–2011. Much to their surprise, they were rewarded two Michelin stars in 2012. GaultMillau awarded the restaurant 18.5 out of 20 points in its guide for 2013.
Restaurant Christophe is a defunct restaurant in Amsterdam, in the Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1989 and retained that rating until 2006.
De Stenen Tafel is a restaurant in Borculo, in the Netherlands. It is a fine dining restaurant that was awarded one Michelin star in 1999 and retained that rating until 2011.
De Fuik is a restaurant in Aalst in the Netherlands. It is a fine dining restaurant that was awarded one Michelin star in 2008 and retained that rating until 2011.
Yamazato is a restaurant housed in the Okura Hotel in Amsterdam in the Netherlands. It is a fine dining restaurant and has had one Michelin star since 2002. According to Misset Horeca, the American restaurant guide Zagat praised the restaurant in 2001, shortly before Yamazato earned its Michelin star.
Amarone is a restaurant in Rotterdam, Netherlands. It is a fine dining restaurant that is awarded one Michelin star in the period 2008–present.
Aan de Poel is a fine-dining restaurant in Amstelveen, Netherlands that was awarded one Michelin star for the period 2009–2012. Since 2013, it carries two Michelin stars.
De Molen is a defunct restaurant in Kaatsheuvel, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 2008 and retained that rating until 2014. On 14 July 2014 it was announced that the restaurant was closed with immediate effect due to bankruptcy. The economic crisis and the expensive location proved fatal for the restaurant.
Le Restaurant is a restaurant in Amsterdam, Netherlands. It is a fine dining restaurant that was awarded one Michelin star for the period 2010–present.
Vinkeles is a restaurant located in Hotel The Dylan in Amsterdam, Netherlands. It is a fine dining restaurant that was awarded one Michelin star in 2010 and retained that rating until present.
Restaurant Karel 5 was a restaurant, located in the Grand Hotel Karel V in Utrecht, Netherlands. It is a fine dining restaurant that was awarded one Michelin star in the period 2005–2013.
Restaurant Soigné is a restaurant in Bussum, Netherlands. It is a fine dining restaurant that was awarded one Michelin star in 2010 and has retained that rating until the present.
Restaurant Halvemaan is a former restaurant in Amsterdam, Netherlands. It is a fine dining restaurant that was awarded one Michelin star in 1991 and retained that rating until 1997. The restaurant closed at 28 October 2018.
