Names | |
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Preferred IUPAC name 2-{[4-Chloro-6-(ethylamino)-1,3,5-triazin-2-yl]amino}-2-methylpropanenitrile | |
Identifiers | |
3D model (JSmol) | |
ChEBI | |
ChEMBL | |
ChemSpider | |
ECHA InfoCard | 100.040.480 |
PubChem CID | |
RTECS number |
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UNII | |
UN number | 2811, 2763 |
CompTox Dashboard (EPA) | |
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Properties | |
C9H13ClN6 | |
Molar mass | 240.70 g·mol−1 |
Appearance | White crystals |
Density | 1.26 g/cm3 |
Melting point | 168 °C (334 °F; 441 K) |
170 mg/L | |
Hazards | |
GHS labelling: | |
Warning | |
H302, H410 | |
P264, P270, P273, P301+P312, P330, P391, P501 | |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). |
Cyanazine is a herbicide that belongs to the group of triazines. Cyanazine inhibits photosynthesis and is therefore used as a herbicide. [1]
Cyanazine is used as a herbicide to control annual grasses and broadleaf weeds. It belongs to the group of triazine herbicides, just as atrazine. These pesticides work by inhibiting photosynthesis. The majority of the cyanazine used is used for corn. In 1985 this was 96% of the used cyanazine. [2] The Environmental Protection Agency (EPA) made a profile on the Health and Environmental effects of cyanazine in 1984. [3] In 1971 cyanazine was brought on the market under the names ‘Bladex’ and ‘Fortol’ by Shell. Cyanazine and the other triazines have been among the group of most heavily used herbicides in the mid-west and the United States of America. [4] In 2002 the European Union pesticides database disapproved the usage of cyanazine as a herbicide. It is classified as a teratogen on the Hazardous Substance List, already in 1986.
Cyanazine is the common name for 2-chloro-4-(1-cyano-1-methylethyl-amino)-6-ethylamine-1,3,5-triazine. The molecular formula for this compound is C
9H
13ClN
6, molecular weight is 240.695 g/mol. Cyanazine is a white or colourless crystalline solid. The melting point is around 166.5-167.0 °C. The logP is 2.22.[ clarification needed ]
Cyanazine is not very reactive in neutral and slightly acidic/basic media, it is hydrolysed by strong acids and bases. It is stable to heat, light and to hydrolysis. It is also stable to UV irradiation under practical conditions. [3] Cyanazine can decompose on heating. This produces corrosive fumes of hydrogen chloride, nitrogen oxides and cyanides. [5]
Cyanazine has one of the lowest rate constant of reactivity with ozone from different pesticides. [6] Among four different herbicide groups, cyanazine degrades the fastest in soil. [7]
Cyanazine is a chloro-1,3,5-triazine that is substituted at positions 6 and 4 by an ethyl amino and an amino group respectively. [8] It can be prepared by reacting cyanuric chloride with ethylamine and 2-amino-2-methylpropionitrile. [9]
Cyanazine is available as a soluble concentrate, flowable concentrate, emulsifiable concentrate, wettable powder and granular product [10]
Cyanazine inhibits photosynthesis and is therefore used as a herbicide. It destroys unwanted vegetation, especially various types of weeds, grasses and woody plants. The primary site of inhibition was on the reducing side of photosystem II. They inhibit the electron transfer step between the primary electron acceptor (Q) and the plastoquinone pool of the electron transport chain. [8] Cyanazine is the most toxic triazine herbicide and can cause birth defects, mutations and ultimately cancer.
The metabolism pathways of cyanazine have been describe for different animal and plant species. Different studies showed that in animal models (rats, dogs & cows) the cyanazine is quickly absorbed in the intestines. For the degradation of the absorbed cyanazine the following metabolic pathways are involved: de-alkylation & conjugation with glutathione, which results in different metabolites. After undergoing these metabolic pathways the metabolites leave the body in the urine and feces. For example, in rats there were found seven metabolites in urine and feces after oral intake of cyanazine. Another major route of degradation for cyanazine in mammals is N-De-ethylation, which leads to the yield of an ethyl group. The free ethyl group will then by excreted by breathing. [11] [12] In plants the following metabolic pathways are involved hydrolysis, N-de-alkylation and conjugation with glutathione, resulting in different metabolites (shown in the figure below). [13]
Cyanazine is used as a herbicide to control annual grasses and broadleaf weeds in corn, grain, sorghum, cotton and wheat fallow.
Cyanazine is used in the following doses: for preventing weeds, a dose of 0,14 kg/km2 – 0,54 kg/km2 is used. To treat existing weeds, 0.136 kg/km2 – 0,23 kg/km2 is used. [15]
In animals and algae, the LD50/LC50/EC50 are as following: [16]
Indicator | Species,intake route | Dose |
---|---|---|
LD50 | Rat, oral | 149 – 334 mg/kg |
LD50 | Rat, dermal | >1200 mg/kg |
LD50 | Rabbit, oral | 141 mg/kg |
LD50 | Rabbit, dermal | <2000 mg/kg |
LD50 | Quail, oral | 400 mg/kg |
LD50 | Duck, oral | 750 mg/kg |
LC50 | Channel catfish | 17.4 mg/L/96h |
LC50 | Rainbow trout | 9.0 mg/L/96h |
LC50 | Fathead Minnow | 16.3 – 21.3 mg/L/96h |
EC50 | Freshwater green algae | 20 PPB |
EC50 | Water flea | 49 PPM |
After repeated doses of 25 ppm cyanazine mixed in rat diets, no toxic effects were seen. [17]
Cyanazine was found to pollute surface waters and drinking waters in multiple countries in North America and in groundwaters in the Netherlands. However, cyanazine or cyanazine degradation products have not been detected in food. Based on data from Canada and the Netherlands, intake from drinking water is around an estimate 0.2-0.3 µg/day. The WHO organisation therefore set a maximum value of 0.198 µg/kg body weight, due to possible toxic effects to humans. [18] Furthermore, as seen in the table above, aquatic lifeforms are affected at a much lower concentration of cyanazine than terrestrial animals. That, combined with the fact that cyanazine quickly washes out of the soil to the surrounding waters, makes that the aquatic ecosystems are most compromised by cyanazine.
Triazine herbicides like cyanazine are extremely toxic to certain types of plants. This is why they are so effective in killing specific species of broadleaf weeds. Cyanazine will result in the dysfunction of photosystem II by binding important proteins which are required for this process. When this important step in photosynthesis fails, a plant is not able to produce sugars which are crucial for its growth and metabolism.
Contact with cyanazine may cause dermatitis depending on the severity of the contact. Also, when high levels of cyanazine are being ingested, acute toxicity can occur. Inhalation of cyanazine fumes may lead to airway irritation.
The carcinogenic effects of cyanazine were unclear for a long time. However, it is not likely that this herbicide will have any carcinogenic effects on humans. [19] More research is needed to fully confirm that cyanazine is not carcinogenic. This is why the USEPA rated cyanazine as a group C chemical; this means that it could be carcinogenic.
Research has shown that atrazine is able to influence the LH and prolactin secretion of female rats. These hormonal changes appear to be caused by an altered function of the pituitary. [20] As cyanazine belongs to the same class of herbicides as atrazine, the effect on the hormonal status of rats by cyanazine could be the same. Cyanazine may also influence GABAA-receptors in the brain of rats, depending on the dosage that is given. This can cause disruptions in GnRH-release. [21]
Cyanazine may cause malformations in the embryonal development of some species. In Silurana tropicalis, exposure to triazine herbicides like cyanazine may cause severe abnormalities. [22] It is unclear whether these effects could be seen in humans too. Also, eye defects in rat foetuses could be the effect of toxic properties of cyanazine. [23]
Different triazine herbicides appear to have a synergistic effect on specific animal species. In the case of cyanazine, atrazine can cause effects on non-target species like Chironomus tentans. Atrazine is able to influence the activity of P450 enzymes in midges and therefore cause increased toxicity of these herbicides. [24]
Herbicides, also commonly known as weed killers, are substances used to control undesired plants, also known as weeds. Selective herbicides control specific weed species while leaving the desired crop relatively unharmed, while non-selective herbicides can be used to clear waste ground, industrial and construction sites, railways and railway embankments as they kill all plant material with which they come into contact. Apart from selective/non-selective, other important distinctions include persistence, means of uptake, and mechanism of action. Historically, products such as common salt and other metal salts were used as herbicides, however, these have gradually fallen out of favor, and in some countries, a number of these are banned due to their persistence in soil, and toxicity and groundwater contamination concerns. Herbicides have also been used in warfare and conflict.
Glyphosate is a broad-spectrum systemic herbicide and crop desiccant. It is an organophosphorus compound, specifically a phosphonate, which acts by inhibiting the plant enzyme 5-enolpyruvylshikimate-3-phosphate synthase. It is used to kill weeds, especially annual broadleaf weeds and grasses that compete with crops. Its herbicidal effectiveness was discovered by Monsanto chemist John E. Franz in 1970. Monsanto brought it to market for agricultural use in 1974 under the trade name Roundup. Monsanto's last commercially relevant United States patent expired in 2000.
Chlorfenvinphos is the common name of an organophosphorus compound that was widely used as an insecticide and an acaricide. The molecule itself can be described as an enol ester derived from dichloroacetophenone and diethylphosphonic acid. Chlorfenvinphos has been included in many products since its first use in 1963. However, because of its toxic effect as a cholinesterase inhibitor it has been banned in several countries, including the United States and the European Union. Its use in the United States was cancelled in 1991.
MCPA is a powerful, selective, widely used phenoxy herbicide. The pure compound is a brown-colored powder. MCPA has been extensively used in agriculture to control broad-leaf weeds as a growth regulator primarily in pasture and cereal crop fields since 1945. The mode of action of MCPA is as an auxin, which are growth hormones that naturally exist in plants. Overdose application of MCPA acts as an herbicide and results in abnormal growth.
Alachlor is an herbicide from the chloroacetanilide family. It is an odorless, white solid. The greatest use of alachlor is for control of annual grasses and broadleaf weeds in crops. Use of alachlor is illegal in the European Union and no products containing alachlor are currently registered in the United States.
Atrazine is a chlorinated herbicide of the triazine class. It is used to prevent pre-emergence broadleaf weeds in crops such as maize (corn), soybean and sugarcane and on turf, such as golf courses and residential lawns. Atrazine's primary manufacturer is Syngenta and it is one of the most widely used herbicides in the United States, Canadian, and Australian agriculture. Its use was banned in the European Union in 2004, when the EU found groundwater levels exceeding the limits set by regulators, and Syngenta could not show that this could be prevented nor that these levels were safe.
Hexazinone is an organic compound that is used as a broad spectrum herbicide. It is a colorless solid. It exhibits some solubility in water but is highly soluble in most organic solvents except alkanes. A member of the triazine class herbicides, it is manufactured by DuPont and sold under the trade name Velpar.
Simazine is an herbicide of the triazine class. The compound is used to control broad-leaved weeds and annual grasses.
o-Toluidine (ortho-toluidine) is an organic compound with the chemical formula CH3C6H4NH2. It is the most important of the three isomeric toluidines. It is a colorless liquid although commercial samples are often yellowish. It is a precursor to the herbicides metolachlor and acetochlor.
Propachlor (2-chloro-N-isopropylacetanilide) is an herbicide first marketed by Monsanto. It was registered for use in the United States during 1965.
Acetamiprid is an organic compound with the chemical formula C10H11ClN4. It is an odorless neonicotinoid insecticide produced under the trade names Assail, and Chipco by Aventis CropSciences. It is systemic and intended to control sucking insects (Thysanoptera, Hemiptera, mainly aphids) on crops such as leafy vegetables, citrus fruits, pome fruits, grapes, cotton, cole crops, and ornamental plants. It is also a key pesticide in commercial cherry farming due to its effectiveness against the larvae of the cherry fruit fly.
Dimethyl tetrachloroterephthalate (DCPA, with the main trade name Dacthal) is an organic compound with the formula C6Cl4(CO2CH3)2. It is the dimethyl ester of tetrachloroterephthalic acid, used as a preemergent herbicide with the ISO common name chlorthal-dimethyl. It kills annual grasses and many common weeds without killing sensitive plants such as turf grasses, flowers, fruits, vegetables, and cotton.
Carbophenothion also known as Stauffer R 1303 as for the manufacturer, Stauffer Chemical, is an organophosphorus chemical compound. It was used as a pesticide for citrus fruits under the name of Trithion. Carbophenothion was used as an insecticide and acaricide. Although not used anymore it is still a restricted use pesticide in the United States. The chemical is identified in the US as an extremely hazardous substance according to the Emergency Planning and Community Right-to-Know Act.
Chlorpropham or CIPC is a plant growth regulator and herbicide used as a sprout suppressant for grass weeds, alfalfa, lima and snap beans, blueberries, cane fruit, carrots, cranberries, ladino clover, garlic, seed grass, onions, spinach, sugar beets, tomatoes, safflower, soybeans, gladioli and woody nursery stock. It is also used to inhibit potato sprouting and for sucker control in tobacco. Chlorpropham is available in emulsifiable concentrate and liquid formulations.
2,4-Dichlorophenoxyacetic acid is an organic compound with the chemical formula C8H6Cl2O3 which is usually referred to by its ISO common name 2,4-D. It is a systemic herbicide which kills most broadleaf weeds by causing uncontrolled growth in them but most grasses such as cereals, lawn turf, and grassland are relatively unaffected.
Imazaquin is an imidazolinone herbicide, so named because it contains an imidazolinone core. This organic compound is used to control a broad spectrum of weed species. It is a colorless or white solid, although commercial samples can appear brown or tan.
Bentazon is a chemical manufactured by BASF Chemicals for use in herbicides. It is categorized under the thiadiazine group of chemicals. Sodium bentazon is available commercially and appears slightly brown in colour.
Pesticide degradation is the process by which a pesticide is transformed into a benign substance that is environmentally compatible with the site to which it was applied. Globally, an estimated 1 to 2.5 million tons of active pesticide ingredients are used each year, mainly in agriculture. Forty percent are herbicides, followed by insecticides and fungicides. Since their initial development in the 1940s, multiple chemical pesticides with different uses and modes of action have been employed. Pesticides are applied over large areas in agriculture and urban settings. Pesticide use, therefore, represents an important source of diffuse chemical environmental inputs.
Butafenacil is the ISO common name for an organic compound of the pyrimidinedione chemical class used as an herbicide. It acts by inhibiting the enzyme protoporphyrinogen oxidase to control broadleaf and some grass weeds in crops including cereals and canola.
Cadusafos is a chemical insecticide and nematicide often used against parasitic nematode populations. The compound acts as a acetylcholinesterase inhibitor. It belongs the chemical class of synthetic organic thiosulfates and it is a volatile and persistent clear liquid. It is used on food crops such as tomatoes, bananas and chickpeas. It is currently not approved by the European Commission for use in the EU. Exposure can occur through inhalation, ingestion or contact with the skin. The compound is highly toxic to nematodes, earthworms and birds but poses no carcinogenic risk to humans.