Boracay is a resort island in the Western Visayas region of the Philippines, located 0.8 kilometers (0.50 mi) off the northwest coast of Panay. It has a total land area of 10.32 square kilometers (3.98 sq mi), under the jurisdiction of three barangays in Malay, Aklan, and had a population of 37,802 in 2020.
Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago. A majority of mainstream Filipino dishes that compose Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano and Maranao ethnolinguistic groups. The dishes associated with these groups evolved over the centuries from a largely indigenous base shared with maritime Southeast Asia with varied influences from Chinese, Spanish and American cuisines, in line with the major waves of influence that had enriched the cultures of the archipelago and adapted using indigenous ingredients to meet local preferences.
Longaniza is a Spanish sausage (embutido) similar to a chorizo and also closely associated with the Portuguese linguiça. Its defining characteristics are interpreted differently from region to region. It is popular in the cuisines of several regions of Spain, Argentina, Uruguay, Puerto Rico, Dominican Republic, El Salvador, Guatemala, Mexico and Chile. In the Philippines, it is called longganisa and has hundreds of variants with different vernacular tastes and forms due to the 144 ethno-linguistic groups of the archipelago.
Rated Korina is a Philippine television lifestyle and magazine show produced by ABS-CBN, hosted by Korina Sanchez, who is also serving as the program's line producer. It currently broadcasts via TV5 and via ABS-CBN's Kapamilya Channel, ZOE Broadcasting Network's A2Z, Kapamilya Online Live, worldwide via The Filipino Channel and on streaming platform iWantTFC.
Hamonado, or hamonada, is a Filipino dish consisting of meat marinated and cooked in a sweet pineapple sauce. It is a popular dish during Christmas in Philippine regions where pineapples are commonly grown. Hamonado is also a general term for savory dishes marinated or cooked with pineapple in the Philippines.
The following is a list of events affecting Philippine television in 2015. Events listed include television show debuts, finales, cancellations, and channel launches, closures and rebrandings, as well as information about controversies and carriage disputes.
The following is a list of events affecting Philippine television in 2016. Events listed include television show debuts, finales, cancellations, and channel launches, closures and rebrandings, as well as information about controversies and carriage disputes.
The following is a list of events affecting Philippine television in 2017. Events listed include television show debuts, finales, cancellations, and channel launches, closures and rebrandings, as well as information about controversies and carriage disputes.
The following is a list of events affecting Philippine television in 2018. Events listed include television show debuts, finales, cancellations, and channel launches, closures and rebrandings, as well as information about controversies and carriage disputes.
The following is a list of events affecting Philippine television in 2019. Events listed include television show debuts, finales, cancellations, and channel launches, closures and rebrandings, as well as information about controversies and carriage disputes.
Coconut burger, also known as sapal burger or niyog burger, is a Filipino veggie burger made with shredded coconut pulp (sapal), which are the by-products of traditional coconut milk extraction in Filipino cuisine. It is considered an ovo-vegetarian dish, but not vegan since it uses eggs as part of the ingredients.
Chorizo de Macao, sometimes called Chinese Chorizo or Longaniza Macau, is a Filipino dry pork sausage. The ingredients of Chorizo de Macao is identical to other Filipino sweet longganisas, except for its dry texture and its use of star anise, aniseed, or anise liqueur (anisado), which gives it its distinctive aroma and its name. It is commonly used in Chinese Filipino dishes like pancit Canton and siopao. It is sometimes confused with and used in place of Chinese sausage.
Chorizo de Cebu, also known as longganisa de Cebu, is a Filipino pork sausage originating from Cebu. It is a type of hamonada (sweet) longganisa. They are distinctively red in color due to the use of achuete seeds. Each link is also usually spherical in shape. It is made from ground lean pork, ground pork fat, salt, saltpeter, sugar, anise liqueur (anisado), paprika, black pepper, garlic, and chilis to taste in a hog casing. It can also be made without the casing. They are usually fried or grilled and eaten with white rice, puso, or garlic rice for breakfast.
Chorizo negrense, also known as chorizo de Bacólod, is a Filipino smoked pork sausage originating from Bacolod, Negros. It comes in two flavors: hamonado (sweet) and recado (garlicky). It can be prepared smoked in a casing, or prepared fresh without the casing. It is made with ground pork, vinegar, garlic, calamansi, soy sauce, black pepper, and coarse salt. Sugar is added to the hamonado version.
Pampanga longganisa is a Filipino pork sausage originating from the province of Pampanga. It is a type of hamonado (sweet) longganisa. It is typically longer and thinner than other Philippine sausages. It is made with pork, garlic, brown sugar, black pepper, coarse salt, and vinegar. It can be prepared with or without the casing. It is typically dyed orange or red with achuete seeds. It is the most common sweet-type longganisa eaten throughout the Philippines, since it is commercially mass-produced.
Baguio longganisa is a Filipino pork sausage originating from the city of Baguio. It is a type of hamonado (sweet) longganisa.
Silog is a class of Filipino breakfast dishes containing sinangag and itlog. They are served with various viands or ulam, usually meat dishes such as tapa, longganisa or ham. The name of the accompanying meat dish determines the portmanteau name of the silog; for example, the former three would be known as tapsilog, longsilog, and hamsilog.
The following is a list of events affecting Philippine television in 2020. Events listed include television show debuts, finales, cancellations, and channel launches, closures and rebrandings, as well as information about controversies and carriage disputes.
The following is a list of events affecting Philippine television in 2021. Events listed include television show debuts, finales, cancellations, and channel launches, closures and rebrandings, as well as information about controversies and carriage disputes.
