Ohaldre

Last updated
Ohaldre
Alternative nameshojaldre
Type Pastry
Place of origin Philippines
Region or state Visayas

Ohaldres (Spanish hojaldres ) are Filipino puff pastries originating from the Visayas Islands. They are very similar to utap , and are sometimes considered a type of utap, but they have a denser texture and are sliced thicker. They are usually baked as tight spirals or double whorls and are around 1 to 3 in (2.5 to 7.6 cm) in diameter. [1] [2]

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References

  1. "Hojaldres biscuit from Molo County bakeshop". Flavours of Iloilo. Retrieved 10 September 2019.
  2. Baes, Patricia. "Bongbong, Marby, Shamrock, and More: We Try 6 Brands of Otap". Pepper.ph. Retrieved 10 September 2019.