Saccharococcus

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Saccharococcus
Scientific classification
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Saccharococcus

Nystrand 1984 [1]
Species

S. thermophilus [1]

Saccharococcus is a Gram-positive, aerobic, non-spore-formin, heterotrophic, thermophilic and non-motile genus of bacteria from the family of Bacillaceae with one known species ( Saccharococcus thermophilus ). [1] [2] [3] [4] [5]

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References

  1. 1 2 3 Parte, A.C. "Saccharococcus". LPSN .
  2. "Saccharococcus". Www.uniprot.org.
  3. Parker, Charles Thomas; Garrity, George M (2008). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Saccharococcus Nystrand 1984". The NamesforLife Abstracts. doi:10.1601/nm.5053 (inactive 2024-04-17).{{cite journal}}: CS1 maint: DOI inactive as of April 2024 (link)
  4. Nystrand, Rolf (June 1984). "Saccharococcus thermophilus gen. nov., sp. nov. Isolated from Beet Sugar Extraction". Systematic and Applied Microbiology. 5 (2): 204–219. doi:10.1016/S0723-2020(84)80021-1.
  5. "Saccharococcus". Bergey's Manual of Systematics of Archaea and Bacteria. John Wiley & Sons, Ltd: 1–3. 2015. doi:10.1002/9781118960608.gbm00542. ISBN   9781118960608.

Further reading