List of Michelin starred restaurants in Mexico

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Quintonil (pictured) and Pujol became the highest rated restaurants of 2024. Quintonil Exterior.jpg
Quintonil (pictured) and Pujol became the highest rated restaurants of 2024.

The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out. Over time, the stars that were given out started to become more valuable. [1]

Contents

The Michelin Guide debuted in Mexico in 2024. Inspectors visited five statesBaja California, Baja California Sur, Nuevo León, Oaxaca and Quintana Roo – and the capital city, Mexico City. Sixteen restaurants earned one star, and two, Pujol and Quintonil, received two. [2] No restaurant earned three stars. Among the awarded restaurants, Michelin included a taco stand, Taquería El Califa de León. [3] Gwendal Poullennec, international director of the Michelin Guides, said it took them time to choose which restaurants to visit. He added that eleven Mexican food restaurants in other countries had one Michelin star, and two had two as of 2023. [4]

Multiple anonymous Michelin inspectors visit the restaurants several times. They rate the restaurants on five criteria: "quality of products", "mastery of flavor and cooking techniques", "the personality of the chef represented in the dining experience", "value for money", and "consistency between inspectors' visits". [1] [5] Inspectors have at least ten years of expertise and create a list of popular restaurants supported by media reports, reviews, and diner popularity. If they reach a consensus, Michelin awards restaurants from one to three stars based on its evaluation methodology: One star means "high-quality cooking, worth a stop", two stars signify "excellent cooking, worth a detour", and three stars denote "exceptional cuisine, worth a special journey". [6] The stars are not permanent and restaurants are constantly being re-evaluated. If the criteria are not met, the restaurant will lose its stars. [1]

List

Key
Etoile Michelin-1.svg Indicates a restaurant with one Michelin star
Etoile Michelin-2.svg Indicates a restaurant with two Michelin stars
Indicates a taco stand or other Mexican street food stand
Michelin starred restaurants
NameState or city2024 ratingRef.
Animalón Baja California
Etoile Michelin-1.svg
[7] [8]
El Califa de León Mexico City
Etoile Michelin-1.svg
Le Chique Quintana Roo
Etoile Michelin-1.svg
Cocina de Autor Los Cabos Baja California Sur
Etoile Michelin-1.svg
Cocina de Autor Riviera Maya Quintana Roo
Etoile Michelin-1.svg
Conchas de Piedra Baja California
Etoile Michelin-1.svg
Damiana Baja California
Etoile Michelin-1.svg
Los Danzantes Oaxaca Oaxaca
Etoile Michelin-1.svg
Em Mexico City
Etoile Michelin-1.svg
Esquina Común Mexico City
Etoile Michelin-1.svg
Ha' Quintana Roo
Etoile Michelin-1.svg
Koli Cocina de Origen Nuevo León
Etoile Michelin-1.svg
Levadura de Olla Restaurante Oaxaca
Etoile Michelin-1.svg
Pangea Nuevo León
Etoile Michelin-1.svg
Pujol Mexico City
Etoile Michelin-2.svg
Quintonil Mexico City
Etoile Michelin-2.svg
Rosetta Mexico City
Etoile Michelin-1.svg
Sud 777 Mexico City
Etoile Michelin-1.svg

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<span class="mw-page-title-main">Quintonil</span> Mexican restaurant in Mexico City

Quintonil is a contemporary Mexican restaurant in Polanco, Miguel Hidalgo, Mexico City. Owned by couple Jorge Vallejo and Alejandra Flores, Quintonil started as a menú del día restaurant and progressed to fine dining. With à la carte options and a nine-course tasting menu, the restaurant focuses on using herbs and vegetables that are uncommon in dishes.

<span class="mw-page-title-main">Taquería El Califa de León</span> Mexican restaurant in Mexico City

Taquería El Califa de León is a taqueria in Colonia San Rafael, Cuauhtémoc, Mexico City. It was founded in 1968 by Juan Hernández González. Its menu is limited to a small variety of beef tacos made with hand-made tortillas. The restaurant received a Michelin star in 2024, the first Mexican taco stand so awarded.

<span class="mw-page-title-main">Sud 777</span> Mexican restaurant in Mexico City

Sud 777 is a restaurant in Jardines del Pedregal, Álvaro Obregón, Mexico City. It is owned by chef Edgar Núñez, who founded it in 2008. It has à la carte options and a twelve-course tasting menu. The restaurant serves French food prepared with Mexican ingredients, mainly the country's vegetables.

<span class="mw-page-title-main">Esquina Común</span> Restaurant in Mexico City, Mexico

Esquina Común is a restaurant in Colonia Condesa, Cuauhtémoc, Mexico City. It is co-owned by chef Ana Dolores González and her partner, Carlos Pérez-Puelles. It was first founded in their leased department in the Roma neighborhood in 2021. After being reviewed by The New York Times, the restaurant became popular.

<span class="mw-page-title-main">Rosetta (restaurant)</span> Restaurant in Mexico City

Rosetta is a restaurant in Colonia Roma, Cuauhtémoc, Mexico City, that has served Mexican cuisine with Mediterranean influences since 2010. It serves seasonal à la carte options. It is owned by chef Elena Reygadas, who studied at the International Culinary Center and worked at Locanda Locatelli in London. Food experts have given the restaurant favorable reviews, with plates of pasta and bread receiving the greatest attention. The British magazine Restaurant has ranked the restaurant twice on its list of the World's 50 Best Restaurants and Reygadas received their Best Female Chef of 2023 award. Rosetta was awarded one Michelin star in 2024 in the first Michelin Guide covering restaurants in Mexico.

<span class="mw-page-title-main">Em (restaurant)</span> Mexican restaurant in Mexico City

Em is a fine dining restaurant in Colonia Roma, Cuauhtémoc, Mexico City, that serves contemporary Mexican cuisine with Japanese influences. It has daily à la carte options and an eight- to nine-full-course tasting menu. It is owned by chef Luis "Lucho" Martínez, who opened it in 2018 as Emilia in Colonia Cuauhtémoc. It was later renamed and relocated to Colonia Roma due to the impact of the COVID-19 pandemic on the food industry. Critics have given the restaurant favorable reviews, and in 2024, Em received one Michelin star in the first Michelin Guide covering restaurants in Mexico.

<span class="mw-page-title-main">Los Danzantes</span> Restaurant chain in Mexico

Los Danzantes is a Mexican restaurant chain owned by Grupo Los Danzantes. There are two branches, one in Coyoacán, Mexico City, and one in Oaxaca City, Oaxaca; each one has independent menus. The restaurants serve Mexican and Oaxacan cuisines and the Oaxacan restaurant received a Michelin star in 2024 in the first Michelin Guide covering restaurants in Mexico.

References

  1. 1 2 3 Buchwald, Elisabeth (10 February 2024). "Michelin Guide history: How did a tire company become an elite restaurant rating guide?". CNN . Archived from the original on 20 February 2024. Retrieved 19 May 2024.
  2. Latham, Tori (15 May 2024). "Mexico Finally Has a Michelin Guide—Here Are the First 18 Restaurants to Earn Stars". Robb Report . Archived from the original on 20 May 2024. Retrieved 17 May 2024.
  3. McCarthy, Kelly (16 May 2024). "Mexico City taco stand makes history as 1st to earn Michelin star". ABC News . Archived from the original on 18 May 2024. Retrieved 18 May 2024.
  4. Espinosa, Eréndira (20 October 2023). "México tendrá su Guía Michelin" [Mexico will have its Michelin Guide]. Imagen Radio (in Spanish). Archived from the original on 20 May 2024. Retrieved 20 May 2024.
  5. "How Restaurants Get Michelin Stars: A Brief History of the Michelin Guide". Auguste Escoffier School of Culinary Arts . 9 February 2024. Archived from the original on 8 April 2024. Retrieved 19 May 2024.
  6. Dixon, Rachel (24 June 2008). "Q&A: Michelin stars". The Guardian . Archived from the original on 20 May 2024. Retrieved 19 May 2024.
  7. "The Michelin Guide Mexico". Michelin Guide . Archived from the original on 20 May 2024. Retrieved 20 May 2024.
  8. "Michelin guide to Mexico: 18 restaurants earn their first stars". Mexico News Daily . 15 May 2024. Archived from the original on 19 May 2024. Retrieved 20 May 2024.