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Reindeer hunting in Greenland is of great importance to the Greenlandic Inuit and sports hunters, both residents and tourists. [1] Reindeer (caribou) [2] are an important source of meat, and harvesting them has always played an important role in the history, culture, and traditions of the Greenlandic Inuit. Controlled hunting is important for the welfare of reindeer, the quality of life for Inuit, both as food, and part of their culture and Greenlandic culture in general, and the preservation of tundra grazing areas. Therefore, scientific research is regularly performed to determine the quotas needed to maintain a proper ecological balance.
Reindeer hunting by humans has a very long history and caribou/wild reindeer "may well be the species of single greatest importance in the entire anthropological literature on hunting." [3]
In Greenland, wild reindeer have been hunted as a source of food, clothing, shelter, and tools by the Inuit - the indigenous peoples that populate the Arctic and colder regions. Methods that they have employed include crossbow, bow and arrow, snares, driving, trapping pits, driving them off cliffs or into lakes and then spearing them from kayaks, and now using modern firearms. The entire reindeer, including fur, skin, antlers, and bones have been used. Their meat, viscera, internal organs, and even stomach contents, have all been utilized as food, both raw, dried, smoked, and cooked. Today reindeer are primarily hunted by residents and tourists for their meat, but mature animals may also be the objects of trophy hunting because of the often large size of their antlers. They have the largest antlers relative to body size among deer. [4]
In Greenland more reindeer are harvested than any other big game land mammal species. Reindeer meat is an important staple in most households, and the populace waits with great anticipation for the autumn hunting season to begin. It is an opportunity to stock up the kitchen pantry and freezer with meat for the coming season and to enjoy the adventure of the hunt.
Game harvesting conditions in Greenland can be extreme, and the unpredictable forces of nature can be hazardous to hunters. Greenland is large and long with differing hunting customs and regulations, as well as weather patterns, depending on the region and season. The Greenland wilderness is sensitive and hunters are expected to respect it and "leave nothing but footprints."
Hunting has always been an extremely important aspect of the Greenland Inuit culture:
Even today hunting's importance is confirmed by the Greenland Home Rule Government:
Reindeer hunting has a special status in the populace. Shooting a muskox provides four times as much meat as a reindeer, but "Greenlanders would much rather have caribou or reindeer meat than musk ox meat," says Josefine Nymand. [7]
The long history of mutual dependence between humans and reindeer [3] necessitates continuing efforts to safeguard their relationship and the welfare of both parties. Reindeer hunting – which is also commonplace in many other parts of the world – is considered so vital to the cultural heritage of certain groups that there is an attempt [8] [9] [10] being made to get it placed on UNESCO's World Heritage List. [11]
The identity of the Inuit is closely tied to the geography, history and the attitudes toward hunting – "For Inuit, ecology, hunting and culture are synonymous." [12] – and their identity as hunters is under attack. Those attacks are "... viewed in the Arctic as a direct assault on culture, identity as well as sustainable use," [13] and Inuit are reacting:
Therefore, the circumpolar peoples and their organizations are actively engaged in attempts to protect their welfare, identity, interests, and culture, including their hunting culture. The "Kuujjuaq Declaration" [15] addressed perceived attacks on their autonomy and rights, and recommended that the Inuit Circumpolar Conference (now the Inuit Circumpolar Council) "undertake a comprehensive study on how best to address global forces, such as the 'animal rights' and other destructive movements that aim to destroy Inuit sustainable use of living resources, and to report back to the next General Assembly on its findings." [16] The International Arctic Science Committee shares these viewpoints and therefore one of its objectives is to study the "sustainable use of living resources of high value to Arctic residents." [17]
Biologists and other research scientists constantly monitor the welfare, living conditions, and health of reindeer, as well as the ecological health of their habitat, and they make recommendations and set quotas designed to ensure that game resources and natural biodiversity are protected, managed, and maintained. [18] [19] [20] Many factors, some of them difficult to measure or predict, are analyzed including natural cycles, parasites, disease, short-term weather conditions (relative harshness of winter or summer), long-term climate changes, and condition of food sources. Hunting is not the only factor affecting reindeer welfare, but it is one area that can be managed to some degree.
Since reindeer in southwestern Greenland have no naturally occurring non-human predators, [21] [22] harvesting quotas are established to help regulate the number of reindeer in an area and prevent overgrazing and death from starvation. During the winter, the great effort of pawing down (known as "cratering") [23] [24] through the snow to their favorite food, a lichen known as reindeer moss, can cost them too many calories in expended energy, causing them to lose strength and die. [25] [26] [27] Without human monitoring and regulation, mass starvation of reindeer would be a recurring problem.
Harvesting recommendations are also based on other prognostic factors, among them estimates of reindeer population density, total population in various regions, and availability of adequate food sources. [28] Since these estimates are difficult to make and can vary over time for each region, the recommendations and quotas are constantly adapted to the local needs, [20] sometimes quite radically. Historically, Greenland's reindeer population has fluctuated widely. For example, it numbered around 100,000 in the early 1970s and then was believed to have dropped to about 9,000 in 1993. [29] Hunting regulations reflected these mistaken and hotly debated estimates and harvesting was suspended from the summer of 1993 until the autumn of 1995, whereupon hunting was once again allowed. [7] [22] [30]
The controversial suspension of hunting in 1993-1995 "created much public anger." Hunters' local knowledge contradicted the official estimates and a survey in 2000-2001 confirmed the hunters' claims that there were far more animals to be harvested. Quotas were then radically increased and the hunting season was lengthened: "In an effort to reduce caribou number and density, open harvests were continued in 2003, 2004 and 2005." [22]
In 2005, improved counting methods revealed that the previous estimates had indeed been misleading and that the population density was far too high, with 3-4 caribou per km2, rather than the preferred 1.2 per km2. In 2006 the number of reindeer was estimated to be more than 100,000, which was still too many animals. [31] A constant concern is that overpopulation can lead to increased mortality of calves, damage to feeding grounds, and a population crash:
Scientists and hunters continue to work together for the best good of all concerned parties: the reindeer, the hunters, the general populace of Greenland, and the very sensitive and vulnerable range grounds, since Greenland's tundra is more sensitive than elsewhere in the Arctic due to the ever-present inland ice sheet. This ice sheet acts like an open refrigerator door, stunting the growth of vegetation along the coastal regions and making recovery a slow process.
Reindeer (or caribou) [32] (also called tuttu by the Greenlandic Inuit [33] and rensdyr or rener by Danes) are the only deer species in which both sexes have antlers. Greenland animals can vary considerably in size, with females weighing up to 90 kg (198 lb) and the males ("bulls") 150 kg (331 lb). Other species of reindeer can be larger or smaller. In Greenland both sexes may be hunted. Although they have antlers, they rarely use them against humans, even when backed into a corner by the Sami people who herd, milk, and slaughter them for food in other lands. Their usual defense against humans is to pull away or flee, often uphill. Males use their antlers when sparring against each other, and reindeer may use them as a last resort to defend themselves and their young against predators such as wolves, [34] although wolves present no threat in southwestern Greenland. [21] Although rarely aggressive toward humans, when in rut bulls will defend their harems from other bulls, and when humans come between a bull and his harem, attacks have been recorded. [35]
Tame reindeer are known to be curious, but even wild reindeer can be curious in some situations. [36] [37] [38] [39] The wild reindeer is a shy animal and it reacts very quickly to sudden sounds or movements as well as the smell of strangers. [40] In spite of this, inexperienced animals may even approach quite closely to a hunter and curiously observe while the hunter is field dressing a downed animal. They have good hearing and a good sense of smell, but have poor eyesight. They may react to a hunter's movements, but not necessarily to his form if he doesn't move. [41] Under the right conditions, a stealthy hunter may be able to approach surprisingly close to a reindeer, even when the hunter is in full sight of the animal. Many animals are shot at relatively close range (10–50 meters).
Three subspecies [30] of reindeer live in western Greenland where some interbreeding has occurred:
Two main types of hunters are involved in harvesting reindeer: licensed commercial hunters and private resident sporting hunters, with tourists, trophy hunters, and research scientists harvesting a few more animals.
Transportation to and from hunting areas is nearly always done by boat. The rest of the transportation is by foot. If the hunting area is far inland, it may involve carrying equipment to a lake, and then transporting it across the lake to a campsite using a smaller type of boat, such as a rowboat, canoe (including collapsible models), or a rubber inflatable boat. Some lakes have boats permanently left (or hidden in the bushes) near the shores, and they are sometimes used by hunters (not necessarily the owners) who frequent the area.
In 2006 the only hunting weapons allowed for reindeer harvesting were bolt action, non-automatic rifles, using .222 Remington caliber cartridges or larger. [47] A good, large rifle scope is important, as shots at longer distances may be necessary, and visibility may be poor because of snowfall, fog, or limited lighting levels. Folding or fixed-blade hunting knives are necessary for many purposes. Binoculars with large objective diameter are used to spot prey at great distances, sometimes in waning light.
Rifles (both bolt action and semi-automatic) of other calibers, shotguns, and other types of weapons may be used for other game such as ptarmigan, Arctic hares, and Arctic foxes, which are often encountered during a reindeer hunt.
Harvesting is governed by regulations and requires a hunting license indicating the number of animals to be harvested, as well as post-hunting reporting of results (a jawbone with teeth). Such licenses can be obtained by those who have established two years of residency. Special arrangements are made for tourists and trophy hunters. Information can be sought and licenses obtained (by application and payment) from the local municipality.
Airplanes, helicopters, and other motorized vehicles (such as snowmobiles), [48] are not allowed to be used for hunting or land transport of animals or hunters. Boats are allowed for transport to and from hunting areas. A lead identification tag must be attached to the carcass until it is sold or used. The meat is owned by the hunter and no extra fees are charged for it.
In 2006 the open season extended from August 10 - September 15. [47] In exceptional cases the dates can be changed, for example periods of bad weather and too much ice, resulting in a lengthening of the season. [49] Winter hunting is an option for those specially licensed as commercial hunters (normally reserved for Inuit residents).
Once downed, a reindeer is quickly field dressed by removing the viscera. The skin, head, and viscera are often discarded and left for consumption by foxes, ravens, and other birds. The meat is kept cool to minimize decomposition and protected from blow-flies by the use of mesh game bags, and any fly eggs (very visible) and maggots are removed immediately. [50] [51] The cool climate makes it possible for the meat to be kept out in the open longer than in warmer climates, therefore a hunting expedition can last several days without a serious loss of meat quality. Once home again, the meat can be hung and aged for a few days before further processing. [52]
Carrying a reindeer over a long distance in rugged mountainous terrain can be difficult and very strenuous. More than five kilometers each way is not uncommon. [27] If the animal is very large, it may only be possible to transport one half at a time. In Greenland, reindeer meat is commonly carried over the shoulders, [53] possibly tied to a backpack frame, or carried on the back with support from a headband, the last being a method preferred by the Inuit. Unskinned game may also be dragged on snow, or allowed to slide down steep, snow-covered hillsides, thus saving much work and freeing the hands for support while climbing downhill.
There are several hunting strategies that can be used for harvesting reindeer:
Note: Loose dogs, dog driving, and coursing are not allowed in Greenland.
A reindeer hunt can be a short afternoon outing without much equipment, or a week-long affair with all the equipment that such an endeavor requires. New hunters may experience a form of culture shock [54] the first time they enter the wilderness, and may require mental acclimatization when returning to civilization. It may feel like a fleeting period of mental confusion, similar to the "sea legs" felt by inexperienced boaters.
Reindeer harvesting can be done in groups or alone, with lone hunting generally requiring extra safety precautions. While reindeer harvesting is usually a pleasant experience and the following problems may never be encountered, it can also be exhausting and does entail some degree of safety risk. Good hygiene and adequate hydration can protect against infections, diarrhea, and gastroenteritis. A small first aid kit should be carried when away from the campsite or boat, and preparations should be made for the various hazards of outdoor recreation. The terrain can be hilly, mountainous, uneven, and stony, with hidden crevices or holes. It may also be marshy, muddy, and wet. It may be necessary to cross streams and rivers, and slippery rocks present a hazard. If there is snow and ice, there can be cornices, crevasses, and avalanches, although snow can make it easier to spot and track reindeer.
The weather during the beginning of the autumn hunting season is often pleasant, relatively warm, and mild, but it can change very quickly. Hunters may encounter fog, rain, wind, and winter conditions. Occasionally the situation can quickly approach a worst-case scenario with events such as katabatic winds, storms, snow, hail, sleet, freezing rain, blizzards, and polar cyclones, even in the late summer. Lack of preparation can have fatal consequences.
Using a compass in Greenland involves accounting for a very extreme [55] magnetic declination. Failure to calculate correctly can send a hunter in the wrong direction, leading to complete loss of bearings. Getting lost in bad weather can waste precious time, forcing the hunter to overnight in very wet, cold, and unpleasant conditions. Hypothermia can further complicate matters and decrease the hunter's ability to think clearly, causing them to lose their bearings even more. A fight for survival may then ensue. Deaths are relatively rare, but they do happen.
The world#s Caribou and Reindeer are classified as a single species Rangifer tarandus. Reindeer is the European name for the species while in North America, the species is known as Caribou.
Antlers are extensions of an animal's skull found in members of the Cervidae (deer) family. Antlers are a single structure composed of bone, cartilage, fibrous tissue, skin, nerves, and blood vessels. They are generally found only on males, with the exception of reindeer/caribou. Antlers are shed and regrown each year and function primarily as objects of sexual attraction and as weapons.
The reindeer or caribou is a species of deer with circumpolar distribution, native to Arctic, subarctic, tundra, boreal, and mountainous regions of Northern Europe, Siberia, and North America. It is the only representative of the genus Rangifer. More recent studies suggest the splitting of reindeer and caribou into six distinct species over their range.
The culture of Greenland has much in common with Greenlandic Inuit tradition, as the majority of people are descended from Inuit. Many people still go ice fishing and there are annual dog-sled races in which everyone with a team participates.
The migratory woodland caribou refers to two herds of Rangifer tarandus that are included in the migratory woodland ecotype of the subspecies Rangifer tarandus caribou or woodland caribou that live in Nunavik, Quebec, and Labrador: the Leaf River caribou herd (LRCH) and the George River caribou herd (GRCH) south of Ungava Bay. Rangifer tarandus caribou is further divided into three ecotypes: the migratory barren-ground ecotype, the mountain ecotype or woodland (montane) and the forest-dwelling ecotype. According to researchers, the "George River herd which morphologically and genetically belong to the woodland caribou subspecies, at one time represented the largest caribou herd in the world and migrating thousands of kilometers from boreal forest to open tundra, where most females calve within a three-week period. This behaviour is more like barren-ground caribou subspecies." They argued that "understanding ecotype in relation to existing ecological constraints and releases may be more important than the taxonomic relationships between populations." The migratory George River caribou herd travel thousands of kilometres moving from wintering grounds to calving grounds near the Inuit hamlet of Kangiqsualujjuaq, Nunavik. In Nunavik and Labrador, the caribou population varies considerably with their numbers peaking in the later decades of each of the 18th, 19th and 20th centuries. In 1984, about 10,000 caribou of the George River herd drowned during their bi-annual crossing of the Caniapiscau River during the James Bay Hydro Project flooding operation. The most recent decline at the turn of the 20th century caused much hardship for the Inuit and Cree communities of Nunavik, who hunt them for subsistence.
The Peary caribou is a subspecies of caribou found in the High Arctic islands of Nunavut and the Northwest Territories in Canada. They are the smallest of the North American caribou, with the females weighing an average of 60 kg (130 lb) and the males 110 kg (240 lb). In length the females average 1.4 m and the males 1.7 m.
The barren-ground caribou is a subspecies of the reindeer that is found in the Canadian territories of Nunavut and the Northwest Territories, in northern Alaska and in south-western Greenland. It includes the Porcupine caribou of Yukon and Alaska. The barren-ground caribou is a medium-sized caribou, smaller and lighter-colored than the boreal woodland caribou, with the females weighing around 90 kg (200 lb) and the males around 150 kg (330 lb). However, on some of the smaller islands, the average weight may be less. The large migratory herds of barren-ground caribou take their names from the traditional calving grounds, such as the Ahiak herd, the Baffin Island herds, the Bathurst herd, the Beverly herd, the Bluenose East herd, the Bluenose West herd, the Porcupine herd and the Qamanirjuaq herd.
Although the bulk of its area is covered by ice caps inhospitable to most forms of life, Greenland's terrain and waters support a wide variety of plant and animal species. The northeastern part of the island is the world's largest national park. The flora and fauna of Greenland are strongly susceptible to changes associated with climate change.
Historically, Inuit cuisine, which is taken here to include Greenlandic, Yupʼik and Aleut cuisine, consisted of a diet of animal source foods that were fished, hunted, and gathered locally.
Greenlandic cuisine is traditionally based on meat from marine mammals, birds, and fish, and normally contains high levels of protein. Since colonization and the arrival of international trade, the cuisine has been increasingly influenced by Danish, British, American and Canadian cuisine. During the summer when the weather is milder, meals are often eaten outdoors.
The Finnish forest reindeer(Rangifer tarandus fennicus, also known as Eurasian or European forest reindeer is a rare subspecies of the reindeer native to Finland and northwestern Russia. They are found primarily in Russian Karelia and the provinces of North Karelia, Savonia and Kainuu in Finland, though some range into central south Finland. They are distinct from the semi-domesticated mountain reindeer in their larger size, longer legs and preference for dense boreal forest habitat, where they are rarely seen by humans, over the open tundra. The Finnish herd migrates seasonally back and forth across the long Russo-Finnish border.
The Greenlandic Inuit are the indigenous and most populous ethnic group in Greenland. Most speak Greenlandic and consider themselves ethnically Greenlandic. People of Greenland are both citizens of Denmark and citizens of the European Union.
Indigenous peoples of the Subarctic are the aboriginal peoples who live in the Subarctic regions of the Americas, Asia and Europe, located south of the true Arctic at about 50°N to 70°N latitude. This region includes the interior of Alaska, the Western Subarctic or western Canadian Shield and Mackenzie River drainage area, the Eastern Subarctic or Eastern Canadian Shield, and most of Fennoscandia, Northwestern Russia and Siberia. Peoples of subarctic Siberia and Greenland are included in the subarctic; however, Greenlandic Inuit are usually classified as Indigenous peoples of the Arctic.
The Svalbard reindeer is a small subspecies or species of reindeer found on the Svalbard archipelago of Norway. Males average 65–90 kg (143–198 lb) in weight, females 53–70 kg (117–154 lb), while for other reindeer generally body mass is 159–182 kg (351–401 lb) for males and 80–120 kg (180–260 lb) for females.
The boreal woodland caribou, also known as Eastern woodland caribou, boreal forest caribou and forest-dwelling caribou, is a North American subspecies of reindeer found primarily in Canada with small populations in the United States. Unlike the Porcupine caribou and barren-ground caribou, boreal woodland caribou are primarily sedentary.
Dolphin and Union Caribou, Dolphin and Union caribou herd, Dolphin-Union, locally known as Island Caribou, are a migratory population of barren-ground caribou, Rangifer tarandus groenlandicus, that occupy Victoria Island in the Canadian Arctic Archipelago and the nearby mainland. They are endemic to Canada. They migrate across the Dolphin and Union Strait from their summer grazing on Victoria Island to their winter grazing area on the Nunavut-Northwest Territories mainland in Canada. It is unusual for North American caribou to seasonally cross sea ice and the only other caribou to do so are the Peary caribou who are smaller in size and population. They were listed as Endangered by Committee on the Status of Endangered Wildlife in Canada (COSEWIC) since November 2017.
The mountain reindeer, also called the Norwegian reindeer, northern reindeer, common reindeer or mountain caribou, is a mid-sized to large subspecies of the reindeer that is native to the western Scandinavian Peninsula, particularly Norway. In Norway, it is called fjellrein, villrein or tundra-rein.
The Arctic reindeer, properly known as the East Greenland caribou, was a subspecies of the reindeer that once lived in eastern Greenland. It has been extinct since 1900.
Yup'ik cuisine refers to the Inuit and Yup'ik style traditional subsistence food and cuisine of the Yup'ik people from the western and southwestern Alaska. Also known as Cup'ik cuisine for the Chevak Cup'ik dialect speaking Eskimos of Chevak and Cup'ig cuisine for the Nunivak Cup'ig dialect speaking Eskimos of Nunivak Island. This cuisine is traditionally based on meat from fish, birds, sea and land mammals, and normally contains high levels of protein. Subsistence foods are generally considered by many to be nutritionally superior superfoods. Yup’ik diet is different from Alaskan Inupiat, Canadian Inuit, and Greenlandic diets. Fish as food are primary food for Yup'ik Eskimos. Both food and fish called neqa in Yup'ik. Food preparation techniques are fermentation and cooking, also uncooked raw. Cooking methods are baking, roasting, barbecuing, frying, smoking, boiling, and steaming. Food preservation methods are mostly drying and less often frozen. Dried fish is usually eaten with seal oil. The ulu or fan-shaped knife is used for cutting up fish, meat, food, and such.
Caribou herds in Canada are discrete populations of seven subspecies that are represented in Canada. Caribou can be found from the High Arctic region south to the boreal forest and Rocky Mountains and from the east to the west coasts.
The reindeer is a widespread and numerous species in the northern Holarctic, being present in both tundra and taiga. Originally, the reindeer was found in Scandinavia, eastern Europe, Russia, Mongolia, and northern China north of the 50th latitude. In North America, it was found in Canada, Alaska, and the northern contiguous USA from Washington to Maine. In the 19th century, it was apparently still present in southern Idaho. It also occurred naturally on Sakhalin, Greenland, and probably even in historical times in Ireland.