List of juices

Last updated

This is a list of juices. Juice is a liquid that is naturally contained in fruit and vegetables. It can also refer to liquids that are flavored with these or other biological food sources such as meat and seafood. It is commonly consumed as a beverage or used as an ingredient or flavoring in foods.

Contents

Sugarcane juice Sugarcanejuice.jpg
Sugarcane juice
Wheatgrass juice WheatGrassJuice 02.JPG
Wheatgrass juice
Grapefruit juice Israel Batch 3 (2).JPG
Grapefruit juice
Fresh-squeezed orange juice Freshly Squeezed Orange Juice.jpg
Fresh-squeezed orange juice
'Otai Otai.jpg
'Otai
Jus gandaria, mango plum juice Jus Gandaria.jpg
Jus gandaria, mango plum juice

Juices

JuicePrimary ingredientClassificationNotes
Açaí berry juice [1] Açaí Fruit
Acerola juice Acerola Fruit
Ade VariesFruit drink
Aloe vera juice Aloe vera Used in alternative medicine
Amla juice [1] Indian gooseberry Fruit
Apple cider [2] Apple FruitUnfiltered and usually sold fresh
Apple juice [2] Apple Fruit
Apricot juice [3] [4] Apricot Fruit
Asparagus juice [5] [6] Asparagus Vegetable
Avocado juice Avocado Fruit Indonesian drink
Bilimbi juice [7] Averrhoa bilimbi Fruit
Beet juice [8] Beetroot Vegetable
Blackberry juice [9] Blackberry Fruit
Blackcurrant juice [10] [11] Blackcurrant Fruit
Blueberry juice [10] [12] Blueberry Fruit
Calamansi juice [13] Calamansi Fruit
Cantaloupe juice Cantaloupe Fruit
Carrot juice [14] [15] Carrot Vegetable
Cashew apple juice [16] [17] Cashew Fruit
Celery juice [18] Celery Vegetable
Ceylon gooseberry juice [19] Ceylon gooseberry Fruit
Chanh muối Lime FruitPickled limeade
Cherimoya juice [20] Cherimoya Fruit
Cherry juice [21] Cherry FruitCan be made from variants of Prunus including sweet cherry and tart cherry
Chokeberry juice [1] Chokeberry Fruit
Cranberry juice [10] Cranberry Fruit
Coconut water Coconut (Green)Fruit
Coconut milk Coconut (Mature)Fruit
Cucumber juice Cucumber Vegetable
Dandelion-green juice Dandelion Vegetable
Date palm [22] Date palm Fruit
Dragonfruit juice [23] Dragonfruit FruitCentral America [24]
Elderberry juice [25] Elderberry Fruit
Falsa juice [26] Falsa Fruit
Garlic juice [27] Garlic Vegetable
Ginger juice [28] Ginger Vegetable
Goji berry juice [29] [1] Goji Fruit
Gooseberry juice [10] Gooseberry Fruit
Grape juice [30] Grape Fruit
Grapefruit juice [31] [32] Grapefruit Fruit
Guava juice [33] [34] [35] Guava FruitOther variants of Psidium are regionally referred to as guava juice, such as the strawberry guava and pineapple guava. [36]
Guinep juice [37] Spanish lime Fruit
Honeydew juice Honeydew Fruit
Hwachae [38] Magnolia berry Fruit drink
Jamun juice [39] Java plum Fruit
June plum juice [40] [41] Golden apple Fruit
Jus gandaria [42] Mango plum FruitAmbon, Indonesia
Kaffir lime juice Kaffir lime FruitUsed in traditional medicine consumed and also used topically [43]
Kiwifruit juice [44] Kiwifruit Fruit
Kraut juice [45] [46] Cabbage and pickling brine Vegetable
Lemon juice [47] [32] Lemon Fruit
Lettuce juice [48] Lettuce Vegetable
Lime juice [32] Lime Fruit
Limeade LimeFruit drink
Limonana Lime and spearmintFruit
Lingonberry juice Lingonberry Fruit
Lychee juice [49] [34] Lychee Fruit
Mango juice [50] [51] Mango Fruit
Mangosteen juice [52] Mangosteen Fruit
Melon juice Melon Fruit
Mora Blackberry Fruit drink
Must GrapeFruit
Naranjilla juice [53] Naranjilla Fruit
Noni juice [1] [54] Morinda citrifolia FruitThe juice is potentially toxic and may cause adverse health effects. [55] [56]
Onion juice [57] OnionVegetable
Orange juice [58] [32] Orange FruitCan also be made from mandarin orange, tangerine, or clementine
Orange (Bitter) juice [59] Bitter orange Fruit
'Otai CoconutFruit drink
Palm fruit juice [60] Palm Fruit
Papaya juice [61] [34] Papaya Fruit
Parsley juice Parsley Vegetable
Passionfruit juice [62] [63] Passionfruit FruitOther variants of Passiflora are also regionally referred to as passionfruit juice, such as water lemon, banana passionfruit, sweet granadilla, giant granadilla, and sweet calabash [36]
Peach juice [64] [65] Peach Fruit
Pear juice [2] [66] Pear Fruit
Petimezi GrapeFruit
Pickle juice [67] Cucumber and pickling brine Fruit
Pineapple juice [68] [51] Pineapple Fruit
Plum juice [69] [70] Plum Fruit
Pog Passionfruit, orange, guavaFruit drinkA blend of passionfruit, orange and guava juices hence the name "POG"
Pomegranate juice [71] [1] [72] Pomegranate Fruit
Pomelo juice [73] Pomelo Fruit
Prune juice [69] [74] Prune Fruit
Raspberry juice [75] Raspberry Fruit
Rhubarb juice [76] Rhubarb Fruit
Rose's lime juice LimeBranded fruit juiceThe world's first branded fruit juice drink [77]
Şalgam Turnip Vegetable
Soursop juice [78] Soursop Fruit
Spinach juice [79] Spinach Vegetable
Starfruit juice [80] Starfruit Fruit
Strawberry juice [81] [82] Strawberry Fruit
Sugarcane juice Sugarcane FruitWhile not a fruit, juice is sweet and consumed similarly to fruit juice
Tamarind juice Tamarind Fruit
Tejuino Fermented maize Vegetable
Tomato juice [83] [84] Tomato Vegetable
Tucupi [85] Cassava Vegetable
Turmeric juice Turmeric Vegetable
Turnip juice [86] Turnip Vegetable
Verjuice [87] [88] Unripe grapesFruitUsed as an ingredient in sauces, as a condiment, or to deglaze preparations.
Watercress juice Watercress Vegetable
Watermelon juice Watermelon Fruit
Wheatgrass juice Wheatgrass Vegetable
Winter melon punch Winter melon Fruit drink

See also

Related Research Articles

<span class="mw-page-title-main">Calamansi</span> Hybrid species of citrus

Calamansi, also known as calamondin, Philippine lime, or Philippine lemon, is a citrus hybrid cultivated predominantly in the Philippines. It is native to the Philippines, parts of Indonesia, Malaysia, and Brunei, as well as parts of southern China and Taiwan.

<span class="mw-page-title-main">Pomegranate</span> Fruit-bearing deciduous shrub

The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m tall. Rich in symbolic and mythological associations in many cultures, it is thought to have originated from Afghanistan and Iran before being introduced and exported to other parts of Asia, Africa, and Europe.

<span class="mw-page-title-main">Pomelo</span> Citrus fruit from Southeast Asia

The pomelo, also known as a shaddock, is the largest citrus fruit. It is an ancestor of several cultivated citrus species, including the bitter orange and the grapefruit. It is a natural, non-hybrid, citrus fruit, native to Southeast Asia. Similar in taste to a sweet grapefruit, the pomelo is commonly eaten and used for festive occasions throughout Southeast and East Asia. As with the grapefruit, phytochemicals in the pomelo have the potential for drug interactions.

<i>Syzygium samarangense</i> Species of Asian fruit tree in the flowering plant family Myrtaceae

Syzygium samarangense is a species of flowering plant in the family Myrtaceae, native to an area that includes the Greater Sunda Islands, Malay Peninsula, and the Andaman and Nicobar Islands, but introduced in prehistoric times to a wider area and now widely cultivated in the tropics. Common names in English include wax apple, Java apple, Semarang rose-apple, and wax jambu.

<i>Monstera deliciosa</i> Species of plant

Monstera deliciosa, the Swiss cheese plant or split-leaf philodendron is a species of flowering plant native to tropical forests of southern Mexico, south to Panama. It has been introduced to many tropical areas, and has become a mildly invasive species in Hawaii, Seychelles, Ascension Island and the Society Islands. It is very widely grown in temperate zones as a houseplant.

<i>Myrciaria floribunda</i> Species of plant in the family Myrtaceae

Myrciaria floribunda, commonly known as cambuizeiro, guavaberry or rumberry, is a species of plant in the family Myrtaceae. It can be found across South and Central America and the West Indies in dry or moist coastal woodlands, up to 300 metres above sea level. The guavaberry, which should not be confused with the guava, is a close relative of camu camu.

<span class="mw-page-title-main">Lue Gim Gong</span>

Lue Gim Gong was a Chinese-American horticulturalist. Known as "The Citrus Wizard", he is remembered for his contribution to the orange-growing industry in Florida.

<i>Mammea americana</i> Species of tree

Mammea americana, commonly known as mammee, mammee apple, mamey, mamey apple, Santo Domingo apricot, tropical apricot, or South American apricot, is an evergreen tree of the family Calophyllaceae, whose fruit is edible. It has also been classified as belonging to the family Guttiferae Juss. (1789), which would make it a relative of the mangosteen.

<i>Solanum quitoense</i> Species of plant

Solanum quitoense, known as naranjilla in Ecuador, Costa Rica, and Panama and as lulo in Colombia, is a tropical perennial plant from northwestern South America. The specific name for this species of nightshade means "from Quito."

<i>Pouteria lucuma</i> Species of plant

Pouteria lucuma is a species of tree in the family Sapotaceae, cultivated for its fruit, the lúcuma. It is native to the Andean valleys of Bolivia, Ecuador, Chile and Peru.

Grapefruit seed extract (GSE), also known as citrus seed extract, is a liquid extract derived from the seeds, pulp, and white membranes of grapefruit. GSE is prepared by grinding the grapefruit seed and juiceless pulp, then mixing with glycerin. Commercially available GSEs sold to consumers are made from the seed, pulp, and glycerin blended together. GSE is sold as a dietary supplement and is used in cosmetics.

<i>Syzygium malaccense</i> Species of plant

Syzygium malaccense is a species of flowering tree native to tropical Asia and Australia. It is one of the species cultivated since prehistoric times by the Austronesian peoples. They were carried and introduced deliberately to Remote Oceania as canoe plants. In modern times, it has been introduced throughout the tropics, including many Caribbean countries and territories.

<span class="mw-page-title-main">Pulasan</span> Genus of trees

Nephelium ramboutan-ake, the pulasan, is a tropical fruit in the soapberry family Sapindaceae. It is closely related to the rambutan and sometimes confused with it. Other related soapberry family fruits include lychee and longan. Usually eaten fresh, it is sweeter than the rambutan and lychee, but very rare outside Southeast Asia.

<i>Quararibea cordata</i> Species of plant

Quararibea cordata, known as the South American sapote or chupa-chupa, is a large, semi-deciduous fruit tree reaching heights of up to 45 meters. It is native to the Amazon rainforest vegetation in Brazil, Colombia, Ecuador, and Peru.

<span class="mw-page-title-main">Calcium erythorbate</span> Chemical compound

Calcium erythorbate is a food additive. Chemically, it is the calcium salt of erythorbic acid, with the chemical formula Ca(C6H7O6)2. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines.

Solanum vestissimum is a subtropical perennial plant from northwestern South America. Also known within its native range as toronjo, tumo, or coquina melón, S. vestissimum is a large semi-woody plant or shrub, up to 8 meters in height, though usually much smaller. The very large heart-shaped leaves are lined with spines along the top and bottom of the dorsal vein, similar to the naranjilla or pseudolulo. The leaves and stems of the plant are otherwise covered in short, felt-like hairs.

<span class="mw-page-title-main">Conference pear</span> Variety of pear

A Conference pear is a variety of pear. It is an autumn cultivar of the European pear. The variety was developed in Britain by Thomas Francis Rivers from his Rivers Nursery in Sawbridgeworth, Hertfordshire. Its name derives from the National British Pear Conference in London in 1885, where it won first prize.

The passion fruit is the fruit of several plants in the genus Passiflora.

References

  1. 1 2 3 4 5 6 Sidhu, Jiwan S.; Zafar, Tasleem A. (2012). "Chapter 35: Super Fruits: Pomegranate, Wolfberry, Aronia (Chokeberry), Acai, Noni, and Amla". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 653–679. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  2. 1 2 3 Sinha, Nirmal K. (2012). "Chapter 22: Apples and Pears: Production, Physicochemical and Nutritional Quality, and Major Products". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 365–383. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  3. Siddiq, Muhammad; Butt, Masood Sadiq; Greiby, Ibrahim (2012). "Chapter 23: Apricots Production, Processing, and Nutrition". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 385–398. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  4. Tressler, Donald Kiteley; Joslyn, Maynard A.; George L., Marsh (1939). Fruit and Vegetable Juices. The Avi Publishing Company, Inc. p. 285. ISBN   0870553623.
  5. Bhattacharjee, Paramita; Singhal, Rekha S. (2010). "Chapter 25: Asparagus, Broccoli, and Cauliflower: Production, Quality, and Processing". In Sinha, Nirmal K. (ed.). Handbook of Vegetables and Vegetable Processing. Blackwell Publishing Ltd. pp. 505–523. doi:10.1002/9780470958346. ISBN   9780813815411.
  6. Tressler (1939 , p. 334)
  7. Morton, Julia F. (1987). "Bilimbi: Averrhoa bilimbi". Fruits of warm climates. Echo Point Books and Media. pp. 128–129. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  8. Tressler (1939 , p. 335)
  9. Tressler (1939 , p. 274)
  10. 1 2 3 4 Girard, Kristen K.; Sinha, Nirmal K. (2012). "Chapter 24: Cranberry, Blueberry, Currant, and Gooseberry". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 399–417. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  11. Tressler (1939 , p. 297)
  12. Tressler (1939 , p. 276)
  13. Morton, Julia F. (1987). "Calamondin". Fruits of warm climates. Echo Point Books and Media. pp. 160–168. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  14. Sarkar, B. C.; Sharma, H. K. (2010). "Chapter 28: Carrots". In Sinha, Nirmal K. (ed.). Handbook of Vegetables and Vegetable Processing. Blackwell Publishing Ltd. pp. 565–580. doi:10.1002/9780470958346. ISBN   9780813815411.
  15. Tressler (1939 , p. 330)
  16. Strom, Stephanie (8 August 2014). "Cashew Juice, the Apple of Pepsi's Eye". The New York Times. ISSN   0362-4331 . Retrieved 24 November 2015.
  17. Morton, Julia F. (1987). "Cashew Apple: Anacardium occidentale L.". Fruits of warm climates. Echo Point Books and Media. pp. 239–240. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  18. Tressler (1939 , p. 332)
  19. Morton, Julia F. (1987). "Ketembilla". Fruits of warm climates. Echo Point Books and Media. pp. 311–315. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  20. Morton, Julia F. (1987). "Cherimoya: Annona cherimola". Fruits of warm climates. Echo Point Books and Media. pp. 65–69. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  21. Stéger-Máté, Mónika (2012). "Chapter 26: Sweet and Tart Cherries". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 433–446. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  22. Morton, Julia F. (1987). "Date: Phoenix dactylifera". Fruits of warm climates. Echo Point Books and Media. pp. 5–11. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  23. Morton, Julia F. (1987). "Strawberry Pear". Fruits of warm climates. Echo Point Books and Media. pp. 347–348. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  24. Thulaja, Naidu Ratnala; Abd Rahman, Nor-Afidah (2020). "Dragon fruit". National Library Board of Singapore. Retrieved 26 March 2023.
  25. Mohebalian, Phillip M.; Cernusca, Mihaela M.; Aguilar, Francisco X. (August 2012). "Discovering Niche Markets for Elderberry Juice in the United States". HortTechnology. 22 (4): 556–566. doi:10.21273/HORTTECH.22.4.556 . Retrieved 2024-12-29.
  26. Morton, Julia F. (1987). "Phalsa". Fruits of warm climates. Echo Point Books and Media. pp. 276–277. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  27. Tressler (1939 , p. 335)
  28. Wang, Xiaolong; Zhang, Dan; Jiang, Haiqiang; Zhang, Shuo; Pang, Xiaogang; Gao, Shijie; Zhang, Huimin; Zhang, Shanyu; Xiao, Qiuyue; Chen, Liyuan; Wang, Shengqi; Qi, Dongmei; Li, Yunlun (2021-02-11). "Gut Microbiota Variation With Short-Term Intake of Ginger Juice on Human Health". Frontiers in Microbiology. 11. doi: 10.3389/fmicb.2020.576061 . PMC   7940200 . PMID   33708178.
  29. "Getting Juiced". CBC News . 17 January 2007. Archived from the original on 2 February 2007. Retrieved 6 February 2015.
  30. Bhat, N. R.; Desai, B. B.; Suleiman, M. K. (2012). "Chapter 27: Grapes and Raisins". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 447–459. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  31. Morton, Julia F. (1987). "Grapefruit: Citrus paradisi". Fruits of warm climates. Echo Point Books and Media. pp. 152–158. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  32. 1 2 3 4 Sandhu, Kulwant S.; Minhas, Kuldip S.; Sidhu, Jiwan S. (2012). "Chapter 29: Processing of Citrus Juices". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 489–533. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  33. Morton, Julia F. (1987). "Guava: Psidium guajava L.". Fruits of warm climates. Echo Point Books and Media. pp. 356–363. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  34. 1 2 3 Sidhu, Jiwan S. (2012). "Chapter 33: Tropical Fruit II: Production, Processing and Quality of Guava, Lychee, and Papaya". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 591–628. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  35. Tressler (1939 , p. 297)
  36. 1 2 Morton, Julia F. (1987). Fruits of warm climates. Echo Point Books and Media. ISBN   0-9610184-1-0 . Retrieved 2025-01-07.
  37. Morton, Julia F. (1987). "Mamoncillo". Fruits of warm climates. Echo Point Books and Media. pp. 267–269. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  38. Yoon, Sook-ja (Summer 2005). "Hwachae: Refreshing Beverages to Beat the Summer Heat" (PDF). Koreana . No. 19. pp. 76–79. Archived from the original (PDF) on 3 March 2016. Retrieved 25 April 2013.
  39. Morton, Julia F. (1987). "Jambolan". Fruits of warm climates. Echo Point Books and Media. pp. 375–378. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  40. Morton, Julia F. (1987). "Spondias dulcis". Fruits of warm climates. Echo Point Books and Media. pp. 240–242. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  41. Eliot, Jamie (June 2006). "The sweet life: Jamie Eliot on sweet treats from Trinidad and Tobago". Caribbean Beat. Port of Spain, Trinidad and Tobago: MEP Publishers (Media & Editorial Projects Ltd). Retrieved 2025-01-07.
  42. "Jus buah gandaria". indonesiakaya.com (in Indonesian). Retrieved 14 July 2022.
  43. George Staples; Michael S. Kristiansen (1 January 1999). Ethnic Culinary Herbs: A Guide to Identification and Cultivation in Hawaiʻi. University of Hawaii Press. pp. 27–29. ISBN   978-0-8248-2094-7.
  44. Morton, Julia F. (1987). "Kiwifruit: Actinidia deliciosa". Fruits of warm climates. Echo Point Books and Media. pp. 293–300. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  45. Rothman, Lauren (March 2021). "Here's What You Can Do With Leftover Sauerkraut Juice". Mashed. Static Media. Retrieved 2024-12-29.
  46. Tressler (1939 , p. 321)
  47. Morton, Julia F. (1987). "Lemon: Citrus limon". Fruits of warm climates. Echo Point Books and Media. pp. 160–168. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  48. Tressler (1939 , p. 335)
  49. Morton, Julia F. (1987). "Lychee". Fruits of warm climates. Echo Point Books and Media. pp. 249–259. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  50. Morton, Julia F. (1987). "Mango: Mangifera indica L.". Fruits of warm climates. Echo Point Books and Media. pp. 221–239. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  51. 1 2 Occeña Po, Lillian; Po, Edgar C. (2012). "Chapter 32: Tropical Fruit I: Banana, Mango, and Pineapple". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 565–589. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  52. Sukma, Monrudee; Ngawhirunpat, Tanasait; Opanasopit, Praneet; Siripong, Pongpun (2011). "Antioxidant properties of squeezed mangosteen juice". The Thai Journal of Pharmaceutical Sciences. 35 (4): 176–187. doi:10.56808/3027-7922.2163 . Retrieved 2024-12-29.
  53. Morton, Julia F. (1987). "Naranjilla". Fruits of warm climates. Echo Point Books and Media. pp. 425–428. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  54. West, Brett J.; Deng, Shixin; Isami, Fumiyuki; Uwaya, Akemi; Jarakae Jensen, Claude (April 2018). "The Potential Health Benefits of Noni Juice: A Review of Human Intervention Studies". Foods. 7 (4): 58. doi: 10.3390/foods7040058 . PMC   5920423 . PMID   29641454.
  55. Pawlus, Alison D.; Su, Bao-Ning; Keller, William J.; Kinghorn, A. Douglas (November 2005). "An Anthraquinone with Potent Quinone Reductase-Inducing Activity and Other Constituents of the Fruits of Morinda citrifolia (Noni)". Journal of Natural Products. 68 (12): 1720–1722. doi:10.1021/np050383k. PMID   16378361 . Retrieved 2024-12-29.
  56. Yuce, B; Gulberg, V; Diebold, J; Gerbes, A L (July 2006). "Hepatitis induced by Noni juice from Morinda citrifolia: a rare cause of hepatotoxicity or the tip of the iceberg?". Digestion. 73 (2–3): 167–170. doi:10.1159/000094524. PMID   16837801 . Retrieved 2024-12-29.
  57. Tressler (1939 , p. 335)
  58. Morton, Julia F. (1987). "Orange: Citrus sinensis". Fruits of warm climates. Echo Point Books and Media. pp. 134–142. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  59. Morton, Julia F. (1987). "Sour Orange: Citrus aurantium". Fruits of warm climates. Echo Point Books and Media. pp. 134–142. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  60. Jitpentham, Nantawuth (2018-12-17). Motivation for Thai people to purchase date palm juice (PDF) (Master of Management thesis). Mahidol University. Retrieved 2024-12-29.
  61. Morton, Julia F. (1987). "Papaya: Carica papaya L.". Fruits of warm climates. Echo Point Books and Media. pp. 336–346. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  62. Morton, Julia F. (1987). "Passionfruit: Passiflora edulis Sims". Fruits of warm climates. Echo Point Books and Media. pp. 320–328. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  63. Tressler (1939 , p. 293)
  64. Siddiq, Muhammad; Liavoga, Allan; Greiby, Ibrahim (2012). "Chapter 30: Peaches and Nectarines". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 535–549. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  65. Tressler (1939 , p. 286)
  66. Tressler (1939 , p. 297)
  67. Web MD: Pickle Juice: Is It Good for You?
  68. Morton, Julia F. (1987). "Pineapple: Ananas comosus". Fruits of warm climates. Echo Point Books and Media. pp. 18–28. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  69. 1 2 Siddiq, Muhammad; Sultan, Muhammad Tauseef (2012). "Chapter 31: Plums and Prunes". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 551–564. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  70. Tressler (1939 , p. 284)
  71. Morton, Julia F. (1987). "Pomegranate: Punica granatum L.". Fruits of warm climates. Echo Point Books and Media. pp. 352–355. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  72. Tressler (1939 , p. 293)
  73. Morton, Julia F. (1987). "Pummelo: Citrus maxima". Fruits of warm climates. Echo Point Books and Media. pp. 147–151. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  74. Tressler (1939 , p. 289)
  75. Tressler (1939 , p. 274)
  76. Tressler (1939 , p. 324)
  77. Made in Scotland, Carol Foreman, ISBN   978-1-84158-725-7
  78. Morton, Julia F. (1987). "Soursop: Annona muricata". Fruits of warm climates. Echo Point Books and Media. pp. 75–80. ISBN   0-9610184-1-0 . Retrieved 2025-01-06.
  79. Tressler (1939 , p. 334)
  80. Morton, Julia F. (1987). "Carambola: Averrhoa carambola". Fruits of warm climates. Echo Point Books and Media. pp. 320–328. ISBN   0-9610184-1-0 . Retrieved 2024-12-29.
  81. Sinha, Nirmal K. (2012). "Chapter 25: Strawberries and Raspberries". In Sinha, Nirmal K.; Sidhu, Jiwan S.; Barta, József; Wu, James S. B.; Cano, M. Pilar (eds.). Handbook of Fruits and Fruit Processing (2nd ed.). John Wiley & Sons, Ltd. pp. 419–431. doi:10.1002/9781118352533. hdl:10400.19/1270. ISBN   9780813808949.
  82. Tressler (1939 , p. 280)
  83. Motamedzadegan, Ali; Tabarestani, Hoda Shahiri (2010). "Chapter 37: Tomato Processing, Quality, and Nutrition". In Sinha, Nirmal K. (ed.). Handbook of Vegetables and Vegetable Processing. Blackwell Publishing Ltd. pp. 739–757. doi:10.1002/9780470958346. ISBN   9780813815411.
  84. Tressler (1939 , p. 300)
  85. Balston, Catherine (2020-11-23). "The Amazon's mouth-watering 'fifth flavour'". BBC. Retrieved 2024-12-29.
  86. Erten, Huseyin; Tanguler, Hasan; Canbaş, Ahmet (August 2008). "A Traditional Turkish Lactic Acid Fermented Beverage: Shalgam (Salgam)". Food Reviews International. 24 (3): 352–359. doi:10.1080/87559120802089324 . Retrieved 2024-12-29.
  87. "Verjus". Bon Appétit . Condé Nast. 2007-11-19. Archived from the original on 2023-10-17. Retrieved 2023-12-23.
  88. Suszko, Marilou (August 24, 2005). "Verjus: The Juice of the Vine". Cleveland Magazine. Archived from the original on 2023-12-23. Retrieved 2023-12-23.