Needlerun net is a family of laces created by using a needle to embroider on a net ground. [1]
Along with Tambour lace this became more popular with the advent of machine made netting.
It is used in Limerick lace.
Needlerun net is a family of laces created by using a needle to embroider on a net ground. [1]
Along with Tambour lace this became more popular with the advent of machine made netting.
It is used in Limerick lace.
Lace is a delicate fabric made of yarn or thread in an open weblike pattern, made by machine or by hand. Generally, lace is split into two main categories, needlelace and bobbin lace, although there are other types of lace, such as knitted or crocheted lace. Other laces such as these are considered as a category of their specific craft. Knitted lace, therefore, is an example of knitting. This article considers both needle lace and bobbin lace.
Tulle is a form of netting that is made of small-gauge thread, netted in a hexagonal pattern with small openings, and frequently starched to provide body or stiffness. It is a finer textile than the textile referred to as "net."
Filet lace is the general word used for all the different techniques of embroidery on knotted net. It is a hand made needlework created by weaving or embroidery using a long blunt needle and a thread on a ground of knotted net lace or filet work made of square or diagonal meshes of the same sizes or of different sizes. Lacis uses the same technique but is made on a ground of leno or small canvas, and the style known as Buratto is similarly on woven and not knotted foundations.
Guipure lace is a type of bobbin lace. It connects the motifs with bars or plaits rather than net or mesh.
Point de Gaze is a needle lace from Belgium named for the gauze-like appearance of the mesh ground. It was made from the early to mid 1800s to sometime between 1914 and the 1930s.
Limerick lace is a specific class of lace originating in Limerick, Ireland, which was later produced throughout the country. It evolved from the invention of a machine which made net in 1808. Until John Heathcoat invented a net-making machine in Devon in 1815, handmade net was a very expensive fabric. This meant cheap net became available to Irish lacemakers, particularly after 1823 when Heathcoat's patent expired.
Buratto is an Italian needle lace made by darning on a net. It is quite similar in appearance to filet lace but with one important distinction—it is darned onto a woven net, rather than the knotted net used for filet. Buratto tends to also be heavier in appearance due to the woven nature of the netting used
Tambour lace refers to a family of lace made by stretching a fine net over a frame and creating a chain stitch, known as tambour, using a fine, pointed hook to reach through the net and draw the working thread through.
Carrickmacross lace is a form of lace that may be described as decorated net. A three-layer 'sandwich' is made consisting of the pattern, covered with, first, machine-made net and then fine muslin, through which the pattern can be seen. A thick outlining thread is stitched down along the lines of the pattern, sewing net and fabric together. Loops of thread known as 'twirls' are also couched along the outer edge. The excess fabric is then cut away. Some of the net is then usually decorated further with needle-run stitches or small button-holed rings known as 'pops'. Occasionally bars of buttonhole stitches are worked over fabric and net before both are cut away.
Bobbinet tulle or genuine tulle is a specific type of tulle which has been made in the United Kingdom since the invention of the bobbinet machine. John Heathcoat coined the term "bobbin net", or bobbinet as it is spelled today, to distinguish this machine-made tulle from the handmade "pillow lace", produced using a lace pillow to create bobbin lace. Machines based on his original designs are still in operation today producing fabrics in Perry Street, Chard, Somerset, UK.
Net or netting is any textile in which the yarns are fused, looped or knotted at their intersections, resulting in a fabric with open spaces between the yarns. Net has many uses, and comes in different varieties. Depending on the type of yarn or filament that is used to make up the textile, its characteristics can vary from durable to not durable.
Valenciennes lace is a type of bobbin lace which originated in Valenciennes, in the Nord département of France, and flourished from about 1705 to 1780. Later production moved to Belgium, in and around Ypres. The industry continued onto the 19th century on a diminished scale. By the 19th century Valenciennes lace could be made by machine.
Mechlin lace or Point de Malines is an old bobbin lace, one of the best known Flemish laces, originally produced in Mechelen. Worn primarily during summer, it is fine, transparent, and looks best when worn over another color. Used for women's clothing, it was popular until the first decade of the 20th century. It was made in Mechelen, Antwerp, Lier and Turnhout. It was used for coiffures de nuit, garnitures de corset, ruffles and cravats.
Brussels lace is a type of pillow lace that originated in and around Brussels. The term "Brussels lace" has been broadly used for any lace from Brussels; however, strictly interpreted, the term refers to bobbin lace, in which the pattern is made first, and the ground, or réseau added, also using bobbin lace. Brussels lace is not to be confused with Brussels point, which is a type of needle lace, though sometimes also called "Brussels lace".
Blonde lace is a continuous bobbin lace from France that is made of silk. The term blonde refers to the natural color of the silk thread. Originally this lace was made with the natural-colored silk, and later in black. Most blonde lace was also made in black. It was made in the 18th and 19th centuries. The pattern, which is generally of flowers, is made with a soft silk thread, thicker than the thread used for the ground. This causes a big contrast between the flowers and the ground. It uses the same stitches as Chantilly lace and Lille lace, and is similarly made in strips 5 in (13 cm) wide and invisibly joined. Blonde lace is not as good as Chantilly lace though, as the ground is not as firm, nor is the pattern as regular.
Lace machines took over the commercial manufacture of lace during the nineteenth century.
Roti jala, roti kirai or roti renjis is a popular Malay and Minangkabau tea time snack served with curry dishes which can be found in Malaysia,Indonesia and Singapore. This is a very traditional Malay dish that is usually homemade and served at events such as weddings and festivals. It is usually eaten in sets of three to four pieces with curries, especially chicken curry, as a substitute to rice.
The Leavers machine is a lacemaking machine that John Levers adapted from Heathcoat's Old Loughborough machine. It was made in Nottingham in 1813. The name of the machine was the Leavers machine. The original machine made net but it was discovered that the Jacquard apparatus could be adapted to it. From 1841 lace complete with pattern, net and outline could be made on the Leavers machine.
The lace curtain machine is a lace machine invented by John Livesey in Nottingham in 1846. It was an adaptation of John Heathcoat's bobbinet machine. It made the miles of curtaining which screened Victorian and later windows.
The Pusher machine was a lace making machine, based on the bobbinet, that was invented in 1812 Samuel Clark and James Mart.
Lace types | |||||||||
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| Needle lace |
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| Bobbin lace |
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| Tape lace | |||||||||
| Crocheted lace | |||||||||
| Machine-made lace | |||||||||
| Other handmade laces | |||||||||
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