| Ben's Bread Co. | |
|---|---|
 | |
 | |
| Restaurant information | |
| Street address | 216 North 70th Street |
| City | Seattle |
| State | Washington |
| Postal/ZIP Code | 98103 |
| Country | United States |
| Coordinates | 47°40′47″N122°21′21″W / 47.67972°N 122.35583°W |
Ben's Bread Co. is a bakery in Phinney Ridge, Seattle, in the U.S. state of Washington. [1] [2] Spouses Ben and Megan Campbell are co-owners. [3]
Ben's Bread Co. operates in the Shared Roof building, in Phinney Ridge, Seattle. [4] [5] The bakery has offered cookies, [3] doughnuts, [6] granola, pastries, sandwiches, [7] sourdough English muffins, and sourdough table bread. [8] Pie varieties have included 'Cosmic Crisp' apple, pumpkin, and chocolate cream pie with candied hazelnuts. [9] For Thanksgiving, Ben's Bread has carried pies, rolls, and stuffing kits. [10]
Before operating from a brick and mortar shop, Ben's Bread operated as a pop-up. [11]
Ben's Bread was included in Eater Seattle 's 2023 list of the city's sixteen "most perfect" bakeries. [12] In 2023, The Infatuation's Aimee Rizzo called Ben's Bread " the best new bakery in Seattle". [13] In 2024, the bakery earned Ben Campbell a nomination in the Outstanding Pastry Chef or Baker category of the James Beard Foundation Awards. [14]
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