Carbone is an Italian-American restaurant chain with locations in the Greenwich Village neighborhood of Manhattan and elsewhere. It is operated by Major Food Group, which also operated ZZ's Clam Bar. The original restaurant opened in 2013, and replaced another Italian establishment, the 90-year-old Rocco Restaurant. Founders Mario Carbone and Rich Torrisi say that they modeled the menu, decor, and atmosphere on mid-century Italian restaurants popular in New York City.
ZZ's Clam Bar was a seafood restaurant in New York City. The restaurant, run by Major Food Group, was on the same street as their restaurant Carbone. ZZ's Clam Bar received a Michelin star in 2014, and retained the rating until 2022. The restaurant closed in 2023.
Sushi Ginza Onodera is a restaurant chain specializing in sushi.
Del Posto was a Michelin-starred fine dining Italian restaurant at 85 Tenth Avenue in the Chelsea neighborhood of Manhattan owned by Lidia, Tanya and Joe Bastianich. In the spring of 2021, after sixteen years, the space was sold to three employees, and opened as Al Coro in 2022.
Semma is an Indian restaurant in New York City specializing in South Indian cuisine. The restaurant, operated by Roni Mazumdar and Chintan Pandya and their hospitality group Unapologetic Foods, replaced their first collaborative restaurant, Rahi. The restaurant received a Michelin Star in 2022 and has received positive reviews from restaurant critics.
Casa Enrique is a Mexican restaurant in New York City, New York. The restaurant has received a Michelin star.
Don Angie is a restaurant in New York City's West Village, in the U.S. state of New York. Established in 2017, the restaurant serves Italian-American cuisine. The restaurant was awarded one Michelin star in 2021, but lost the star in 2023.
One White Street is a restaurant in New York City. The restaurant serves American cuisine and has received a Michelin star.
Oiji Mi is a Korean restaurant in New York City. The restaurant has received a Michelin star.
Joomak Banjum was a Korean restaurant in New York City. Eater New York has described Joomak Banjum as "a modern Korean spot with occasional Chinese flair". The restaurant had received a Michelin star. The restaurant closed on February 18, 2024, due to “skyrocketing” rent increases with one of the former owner Sarah Kang opening up a "Korean Royal Court Cuisine" restaurant called Beut in the same space and Jiho Kim looking for another space to open a "2.0" version of the restaurant.
Cagen was a Japanese restaurant in the East Village neighborhood of Manhattan in New York City. The restaurant had received a Michelin star. The restaurant closed in December 2023.
Café China is a Chinese restaurant in New York City. The restaurant has received a Michelin star.
Kyo Ya was a Japanese restaurant in New York City. The restaurant had received a Michelin star.
Bar Uchū was a restaurant in New York City. The restaurant had received a Michelin star.
Kanoyama is a Japanese restaurant in New York City's East Village, in the U.S. state of New York. The restaurant serves sushi and had received a Michelin star, but lost it in 2023.
Bad Roman is a faux-Roman quasi-Italian themed restaurant operated by the "Quality Branded" restaurant group and located at the Deutsche Bank Center on Columbus Circle in the borough of Manhattan in New York City.
Zaab Zaab is a small chain of restaurants in New York City.
Hags is an American restaurant in the East Village neighborhood of New York City.
(Michelin Guide)
