Kurumazushi

Last updated
Kurumazushi
Kurumazushi
Restaurant information
Food typeJapanese
Street address7 East 47th Street
CityNew York City
StateNew York
Postal/ZIP Code10017
CountryUnited States
Coordinates 40°45′23″N73°58′40″W / 40.756494°N 73.977838°W / 40.756494; -73.977838

Kurumazushi is a Japanese restaurant in New York City. [1] [2] The restaurant has received a Michelin star. [3]

See also

Related Research Articles

The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.

O Ya is a Japanese restaurant in Boston, Massachusetts. The restaurant is owned by Tim and Nancy Cushman.

<span class="mw-page-title-main">Commis (restaurant)</span> Restaurant in Oakland, California, U.S.

Commis is a Michelin Guide-starred restaurant in Oakland, in the U.S. state of California.

<span class="mw-page-title-main">Asanebo</span> Japanese restaurant in Los Angeles, California, U.S.

Asanebo is a Japanese restaurant in Studio City, California. The menu includes sushi.

Avery was a restaurant in San Francisco, California. The restaurant served New American cuisine and had received a Michelin star. Avery closed in November 2023.

<span class="mw-page-title-main">Edulis (restaurant)</span> Restaurant in Toronto, Ontario, Canada

Edulis is a restaurant in Toronto, Ontario, Canada. The restaurant serves European / Mediterranean cuisine and has received a Michelin star. Tobey Nemeth is the chef and co-owner.

Topolobampo is a Mexican restaurant in Chicago, in the U.S. state of Illinois. The restaurant was founded by chef and television personality Rick Bayless. The restaurant has received a Michelin star.

Danji is a Korean restaurant in New York City. Hooni Kim is the chef.

<span class="mw-page-title-main">Noz 17</span> Japanese restaurant in New York City

Noz 17 is a Japanese restaurant in New York City. The restaurant opened in 2021 and has received a Michelin star.

Semilla was a restaurant in Williamsburg, Brooklyn, in the U.S. state of New York. The business operated from 2014 to 2017. José Ramírez-Ruiz was the chef and owner. Semilla served American cuisine and had received a Michelin star.

Barndiva is a restaurant in Healdsburg, California. The restaurant serves American / Californian cuisine and has received a Michelin star.

Aureole was a restaurant in New York City. The restaurant served American / New American cuisine.

Telepan was a restaurant in New York City. The restaurant served American cuisine and had received a Michelin star, before closing.

Rich Table is a restaurant in Hayes Valley, San Francisco, in the U.S. state of California. The restaurant serves American / Californian / New American cuisine and has received a Michelin star.

La Toque is a restaurant in Napa, California. Chef Ken Frank opened the restaurant in 2008. La Toque serves contemporary cuisine and has received a Michelin star. Fodor's has described the food as French-inspired modern American.

Satsuki is a Japanese restaurant in New York City. The restaurant has received a Michelin star.

Sushi Inoue is a Japanese restaurant in New York City. The restaurant has received a Michelin star.

Ushiwakamaru is a Japanese restaurant in New York City. The restaurant has received a Michelin star.

References

  1. "Kurumazushi Review - New York City New York - Restaurant | Fodor's Travel". www.fodors.com. Archived from the original on 2023-01-29. Retrieved 2023-12-08.
  2. Bull, Marian (2023-02-22). "Most Expensive Sushi in the U.S. (That's Actually Worth It)". Food & Wine. Archived from the original on 2023-07-14. Retrieved 2023-12-08.
  3. Fabricant, Florence (2006-10-25). "Michelin Guide Cuts Ranks of Three-Star New York Restaurants to 3". The New York Times. Retrieved 2023-12-08.