Little Italy is a neighborhood in Lower Manhattan in New York City, known for its Italian population. It is bounded on the west by Tribeca and Soho, on the south by Chinatown, on the east by the Bowery and Lower East Side, and on the north by Nolita.
Sbarro, LLC is an American fast food restaurant that specializes in New York–style pizza sold by the slice and other Italian-American cuisine. In 2011, the company was ranked 15th in foreign sales among U.S.-based quick-serve and fast-casual companies by QSR Magazine. In 2008, Sbarro was rated the No. 1 Quick Service Restaurant in the Italian segment by Entrepreneur magazine. However, diners and critics have criticized the quality of the food, with some suggesting a link between food quality and the company's two bankruptcies. Sbarro has over 600 locations in 28 countries. Sbarro stores are located in shopping malls, airports, service areas, and college campuses, as well as in The Pentagon, American naval bases, and casinos.
Dante Ferretti is an Italian production designer, art director, and costume designer.
Salumi is a salumeria and restaurant in the Pioneer Square neighborhood of downtown Seattle, Washington.
Umbertos Clam House is an Italian seafood restaurant located at 132 Mulberry Street in Little Italy in Manhattan, New York City. Umbertos became known for its "tasty dishes of calamari, scungilli, and mussels", but initially became prominent, weeks after opening, for being the site of the murder of gangster Joe Gallo. The restaurant was founded and is owned by members of the Ianniello family.
Marea is an Italian and seafood restaurant at 240 Central Park South, on Columbus Circle in Manhattan, New York City, opened in May 2009.
Defonte's is a sandwich shop in the Red Hook, Brooklyn, New York City. It is known for large Italian heroes with ham, provolone, salami, roast beef, mozzarella and fried eggplant. There is also a steak pizzaiola sandwich.
Caravaggio is an Italian restaurant located at 23 East 74th Street on the Upper East Side in Manhattan, in New York City. It is around the corner from the Met Breuer.
Numero 28 is an Italian restaurant chain, headquartered in New York City, with outlets in Austin and Miami Beach.
Bouley was a contemporary French restaurant located at 163 Duane Street, in Tribeca in Manhattan, in New York City. The high-profile four-star chef David Bouley was its owner and chef. It initially opened in 1987 at 154 Duane Street and was closed in 1996.
Mas (farmhouse) (pronounced as either "mah" or "mahs") was a New American and French restaurant located at 39 Downing Street (between Bedford Street and Varick Street) in the West Village in Manhattan, in New York City. It was established in 2004. Mas closed in 2018.
Thomas McNaughton is an American chef, restaurateur, and cookbook writer. He is the chef and owner of Flour + Water, Penny Roma and Flour + Water Pasta Shop in San Francisco, California.
BiCE Ristorante was an Italian restaurant located in New York City. Opening in 1987, the restaurant was popular with an upscale New York City clientele. It was described, soon after opening, by The New York Times as being "too chic, too crowded, too self-consciously European—yet everyone wants to visit." The restaurant almost closed in 2011 due to financial troubles. Crain's New York Business called BiCE an "institution". The original BiCE closed in 2014, but has since returned to New York City under the name BiCE Cucina.
Salumeria Biellese is a historic Italian deli in Manhattan, New York City, established in 1925. It is located on 8th Avenue and 29th Street in the Chelsea neighborhood.
A salumeria is a food producer and retail store that produces salumi and other food products. Some only sell foods, while not producing on-site, and some have a restaurant with sit-down service. The salumeria originated in Italy, and dates to the Middle Ages.
30 West 56th Street is a building in the Midtown Manhattan neighborhood of New York City. It is along 56th Street's southern sidewalk between Fifth Avenue and Sixth Avenue. The five-story building was designed by C. P. H. Gilbert in the French Renaissance Revival style. It was constructed between 1899 and 1901 as a private residence, one of several on 56th Street's "Bankers' Row".
